Best World Food Forum x Kitchen Connection Podcasts (2025)

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Young Scientists, Big Solutions 27:04

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2d ago27:04

27:04

In this episode, we delve into the dynamic intersection of science, innovation and youth leadership as catalysts for building resilient, inclusive and sustainable agrifood systems. Joining us are Beth Crawford, FAO’s Assistant Director-General and Chief Scientist ad interim and Vincent Martin, Director of FAO’s Office of Innovation, along with Ana …

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World Youth Skills Day 29:37

15d ago29:37

29:37

In this episode, we celebrate World Youth Skills Day by exploring how AI and digital skills empower young people to shape a more inclusive and sustainable future. You'll hear from Valentina Poveda Perez from the WFF Education Programme, Manuel Anta from FAO’s Office of Youth and Women, Selina Mainali from the Agrifood Leadership Programme and Nicho…

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Youth Recommendation Paper on Young Women’s Empowerment 11:51

1M ago11:51

11:51

In this episode, listeners will learn about the upcoming launch of the Youth Recommendation Paper on Young Women’s Empowerment, set to be presented at the High-Level Political Forum in New York. Joining the conversation are Rabi Raut, David Giles, and Martina Borrello, experts in youth policy and gender equality, who discuss the paper’s key message…

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Feed Us with Trees 16:27

2M ago16:27

16:27

In this episode, we explore how perennial crops, forest-based practices and traditional knowledge can drive the shift toward more sustainable and resilient agrifood systems, with writer and food advocate Elspeth Hay.By World Food Forum

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International Day of Potato 22:20

2M ago22:20

22:20

In celebration of the International Day of the Potato, this episode explores the vital role of potatoes in food security, nutrition and climate resilience. Yurdi Yasmi, Director of FAO’s Plant Production and Protection Division, shares insights on the crop’s global importance. We are also joined by sustainable cropping systems specialists Laura Pér…

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Where Culture Sings 7:05

2M ago7:05

7:05

In this episode, we talk with The Family Shoveller Band about how their music blends ancestral knowledge, storytelling and rock to celebrate Indigenous culture and community.By World Food Forum

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Startup Ideas That Feed the Future 27:46

2M ago27:46

27:46

In this episode, produced by Extreme Tech Challenge (XTC), we feature finalists from the WFF Startup Innovation Awards — a global competition spotlighting tech-driven agrifood solutions. We speak with Miraal Kabir and Martin Turuta, co-founders of Safi, a Canadian-Rwandan startup using IoT to make milk safer and more accessible. As winners of the D…

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Nutrition in Less Than 5 Minutes: Lentils 3:14

3M ago3:14

3:14

This episode of ‘Nutrition in Less Than 5 Minutes’ highlights lentils as a nutritious, affordable and sustainable food supporting healthy diets and agrifood systems.By World Food Forum

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Women Empowering Digital Futures 22:41

3M ago22:41

22:41

In this episode, we sit down with June Syowia to explore how girls and young women can lead inclusive digital transformation, break down long-standing barriers in the tech world and shape a future where ICT is more accessible, equitable and empowering for all.By World Food Forum

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The Innovation Harvest 11:48

3M ago11:48

11:48

In this episode we’re joined by Professor Longbao Wei to explore how cutting-edge innovation, youth-led entrepreneurship and international collaboration are shaping the future of our agrifood systems. From the vision behind the Global AgriInno Challenge to real-world solutions driving sustainable change, this conversation dives into the power of pa…

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Global African Youth Dialogue 15:58

4M ago15:58

15:58

In this episode, Andrea Albanese discusses the pivotal role of African youth in transforming agrifood systems, advocating for sustainable development, and fostering intergenerational dialogue to shape Africa’s future. 4o miniBy World Food Forum

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Inclusive Livestock Transformation 12:06

4M ago12:06

12:06

In this episode, Thanawat Tiensin, Director of FAO’s Animal Production and Health Division, explores how empowering youth and women in the livestock sector can drive sustainable practices, foster innovation, and create a more inclusive industry for the future.By World Food Forum

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Biodiversity on Your Plate 7:39

4M ago7:39

7:39

In this episode, we welcome Sofia Cavalleri, member of the Youth Scientist Group and co-owner of RistoLab, to explore how sustainability, biodiversity, and slow living shape her innovative culinary experiences. From the "Taste Buds Reactivation Station" at last year’s World Food Forum to incorporating local biodiversity and promoting communal garde…

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Local Farms, Global Impact 7:55

4M ago7:55

7:55

In this episode, we chat with Dr. Rosemary Ostfeld, founder of Healthy PlanEat, about the power of local food systems, sustainable agriculture and how young people can lead the charge for a more sustainable future.By World Food Forum

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The Art of Impact 34:48

5M ago34:48

34:48

In this episode, we are joined by Taye Balogun, a film director and educator, to discuss the power of film and storytelling in advocating for social change. Taye shares insights on how films can serve as a transformative tool in shaping perceptions and inspiring action to transform agrifood systems.By World Food Forum

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International Women’s Day: Empowering the Future 21:18

5M ago21:18

21:18

In this episode, we celebrate International Women’s Day with Borrello Martina, Alegi Emma, EtienneBrunon Clementine, Speciale Marta and Ntara Eva, as they share their insights on empowering women and girls, breaking systemic barriers, and driving positive change in gender equality, sustainable development and youth leadership.…

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Sow Seeds, Grow Dreams: The Sound of Tomorrow 9:26

5M ago9:26

9:26

This episode explores the power of music in driving change, featuring the creation of the 2024 World Food Forum anthem "Sow Seeds, Grow Dreams", performed by Nouran AbuTaleb and its role in inspiring global collaboration for a sustainable future.By World Food Forum

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From Zero to Hero How Youth Food Lab Finalists Built Their Projects 24:40

5M ago24:40

24:40

In this episode, we chat with Youth Food Lab 2024 finalists George Lugonzo, Muhammad Farhan Ghazy, Alba Ochando Martínez, Manasi Nachankar, Kevin Bajracharya, Stephen Musau, Marta Cerdá Bernabé, George Kidega and Belinda Omino about their groundbreaking innovations, their journey through the Youth Food Lab 2024 and how they’re shaping the future of…

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Young Women, Big Impact in Farming 18:49

6M ago18:49

18:49

In this episode, we explore the role of young women in farming with Sophie Bell. She shares how sustainability, social media and innovation are shaping the future of agriculture and how young women are breaking barriers in the industry.By World Food Forum

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World Forest Voices: The Mediterranean Youth Task Force 22:51

6M ago22:51

22:51

In this episode we dive into the role of the Mediterranean Youth Task Force in engaging young professionals in forest conservation. Our guests,Leila Rossa Mouawad, Yara El Turk, Helen Conesa, Satia Ras and Dante Bertocci, discuss how communication strategies, art, rural initiatives and sustainable food practices can help protect Mediterranean fores…

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Indigenous Culinary Wisdom 9:53

6M ago9:53

9:53

In this episode we will explore how Alfred Lotus bridges tradition, culture and sustainability through the art and practice of Indigenous cuisine.By World Food Forum

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The Power of Education 33:08

6M ago33:08

33:08

In this episode, we celebrate the International Day of Education with Judith Aguilar Castellanos and Kevin Tchouaga, showcasing the power of education to transform agrifood systems and build a sustainable future.By World Food Forum

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First Taste of Change:Stories of Resilience in Guinea 13:56

6M ago13:56

13:56

In this episode, we explore how Sorina Gajewski’s documentary First Taste highlights the power of innovation and resilience in addressing global challenges, focusing on the journey of local communities in Guinea.By World Food Forum

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From Irish Steps to Sustanible Practices: The Dance of Tradition and Food Security 6:24

7M ago6:24

6:24

In this episode, we are talking about the rich history of Irish dance, its roots in cultural resilience and how it connects to the global movement for sustainable food systems.By World Food Forum

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The Art of Mindful Eating and Sustainable Cooking 13:30

7M ago13:30

13:30

In this episode, we dive into the inspiring work of the Rome Sustainable Food Project, exploring how their team transforms food waste into delicious meals while championing sustainability and mindful eating practices.By World Food Forum

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The Power of Youth and Partnerships in Agrifood Systems 5:55

7M ago5:55

5:55

In this episode, we’re joined by Edoardo De Santis, Partnership Programme Specialist at the FAO LEAP Partnership, to explore how youth and partnerships are shaping sustainable livestock systems and the future of agrifood.By World Food Forum

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Rhymes for Resilience 12:42

8M ago12:42

12:42

In this episode, we sit down with Parneet Kuar, a poet and changemaker who performed at the World Food Forum’s flagship event, to explore how her art and activism inspire global action on sustainability, gender equality and Indigenous rights.By World Food Forum

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Empowering Youth and Driving Innovation in Agrifood Systems 18:35

8M ago18:35

18:35

In this episode, we’re joined by Alberto Suppa, Senior Monitoring and Evaluation Specialist at FAO, to discuss how youth and innovation are driving the future of sustainable agrifood systems.By World Food Forum

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Dancing Through the Harvest 14:21

8M ago14:21

14:21

In this episode, we explore the Nunggal Padi dance from Indonesia, performed during the opening ceremony of the World Food Forum. This traditional dance celebrates the agricultural cycle and highlights its profound connection to sustainability and cultural heritage.By World Food Forum

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Youth Policy Board: Solutions in Action – Part 2 16:49

8M ago16:49

16:49

In this episode, Youth Policy Board members Marilena Bachmeier and George Platt, along with David Giles from the WFF Youth Team, discuss the Global Youth Action Plan 2025–2026, focusing on regional priorities and their vision for transforming agrifood systems.By World Food Forum

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Youth Policy Board: Solutions in Action – Part 1 25:29

9M ago25:29

25:29

In this episode, Youth Policy Board members Andile Mnguni, Joko Tri Rubiyanto, Mikayla Hyland-Wood, Mohammed A. Mahjoub and Nada Zammel discuss the Global Youth Action Plan 2025-2026, discussing regional priorities and their vision for transforming agrifood systems.By World Food Forum

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Healing Through Heritage 15:11

9M ago15:11

15:11

This episode explores how Indigenous artist and healer Pumehana connects ancestral wisdom with modern practices to inspire healing, sustainability and a renewed respect for the land.By World Food Forum

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Youth Power in Environmental Change 14:25

9M ago14:25

14:25

In this episode of Food for the Future, we explore the innovative research of the Young Scientist Group, featuring Ebba Engström, Ramoudane Orou Sannou and Sofia Cavalleri, as they tackle urgent challenges in sustainable agriculture and food systems through actionable insights and fresh approaches.By World Food Forum

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Right to Food 14:32

9M ago14:32

14:32

In this episode, we explore how Harlem Globetrotters Darnell ‘Speedy’ Artis and Arysia 'Ace' Porter are partnering with FAO to promote healthy diets, encourage mindful food choices and support global efforts to reduce food waste and enhance food security.By World Food Forum

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Empowering Youth for a Sustainable Food Future 18:55

9M ago18:55

18:55

In this episode, FAO Chief Economist Máximo Torero Cullen and youth policy board member Chemora McKnee discuss empowering youth in shaping sustainable agrifood systems, the importance of ensuring food for present and future generations and strategies to amplify women's roles in agrifood systems.By World Food Forum

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Meet the World Food Forum: Innovation Lab 15:15

10M ago15:15

15:15

In this episode, we’re joined by Celeste, Head of the Innovation Lab, to explore how innovation is driving change in agrifood systems, empowering young professionals to develop creative solutions for a more sustainable and resilient food future. 4oBy World Food Forum

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Meet the World Food Forum: Education 21:43

10M ago21:43

21:43

In this episode, we are joined by Oisin Gill, the Head of the Education Program, who discusses how the program empowers young people to critically engage with agrifood systems and fosters a deeper understanding of their role in building a sustainable food future.By World Food Forum

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Meet the World Food Forum: Youth Assembly 12:42

10M ago12:42

12:42

In this episode, we’re joined by Javier Bravo, the head of the Youth Assembly, to explore how passionate young leaders are shaping the future of agrifood systems through collaboration, innovation, and meaningful engagement.By World Food Forum

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Meet the World Food Forum: Culture 8:22

10M ago8:22

8:22

In this episode, Lindsey Hook, Head of the Culture Program, explores the role of music, film, art, and gastronomy in connecting young people and driving agrifood system transformations, while sharing insights into the exciting cultural initiatives planned for this year's World Food Forum flagship event.…

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Meet the World Food Forum: Local Action 18:53

10M ago18:53

18:53

In this episode, Victor Muiru, Head of the Local Action Program, joins us to discuss how youth-driven efforts are making a real impact on agrifood systems through localized initiatives and community engagement, guided by the "Think Global, Act Local" philosophy.By World Food Forum

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Meet the World Food Forum 19:48

10M ago19:48

19:48

In this episode, WFF Global Coordinator Kazuki Kitaoka discusses youth engagement in agrifood systems and offers a preview of the 2024 flagship event.By World Food Forum

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WFF Young Scientists Group: Sustainable Agriculture Solutions 12:11

10M ago12:11

12:11

In this episode, we delve into the innovative research of Ram Neupane, Ayaz Shaikh, and Ambrogio Zanzi, who are tackling key challenges in sustainable agriculture, exploring the role of food science in transforming agrifood systems and examining the link between agriculture and climate change.By World Food Forum

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Youth and the Sustainable Development Goals 9:27

10M ago9:27

9:27

In this episode, we sit down with Franzo Elisa, an SDG Review Specialist, to discuss her impactful work in advancing the Sustainable Development Goals. Elisa shares her journey, insights on how young professionals can contribute to global sustainability and highlights key trends shaping the future of the SDGs.…

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Get to Know the Transformative Research Challenge 2023 Finalists 11:34

10M ago11:34

11:34

In this episode, we delve into transformative ideas in agrifood systems with two remarkable finalists from the Transformative Research Challenge 2023, Lencho Megersa and Fatima A. Fordjour, who are pioneering innovative solutions to tackle pressing global challenges.By World Food Forum

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WFF Young Scientists Group: Nutrition 15:06

10M ago15:06

15:06

In this episode of Food for the Future, we explore the crucial role of nutrition in transforming global agrifood systems. Joined by Ana Luiza Domingos, Tarini Gupta and Isnawati Hidayah from the Young Scientists Group, we dive into their research and insights on how to enhance nutrition and tackle global challenges through science-based solutions.…

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Empowering Future Leaders 6:59

10M ago6:59

6:59

In this episode, we explore how young professionals like Dyas are shaping global food systems and sustainability through the UN's Young Professionals Programme (YPP) and share advice for aspiring UN leaders.By World Food Forum

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The Power of Bioenergy 9:04

11M ago9:04

9:04

This episode delves into the innovative world of bioenergy, with Sara, a young professional, discussing how it’s driving sustainability and revolutionizing our approach to global energy challenges.By World Food Forum

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The Drive to Make a Difference 7:03

11M ago7:03

7:03

This episode highlights a young professional's experiences in the Office of Climate Change, Biodiversity and Environment, offering insights and advice for those passionate about combating climate change.By World Food Forum

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Fashion Meets Sustainability 7:51

12M ago7:51

7:51

In this episode, we delve into the intersection of fashion, sustainability, and culture, featuring conversations with young professionals who are driving meaningful change in the industry.By World Food Forum

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World Forest Voices: Meet the COFO Champions! Part 2 7:34

12M ago7:34

7:34

Delve into the remarkable work of young COFO champions and how they are making a difference in their community.By World Food Forum

World Food Forum X Kitchen Connection Podcasts