Best Andrea Gillis Podcasts (2025)

1
Jeni's Splendid Ice Creams 2 with Stephanie Beatriz and Michael Jonathan Smith 2:18:05

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10h ago2:18:05

2:18:05

Stephanie Beatriz (@stephaniebeatriz) and Michael Jonathan Smith (@iammichaeljonathan) of Twisted Metal join the 'boys to talk Mitch's fishy laundry, Twisted Metal Season 2, and Toronto restaurants before a review of Jeni's Splendid Ice Creams. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughb…

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Emily Scott: Home Shores 29:02

13h ago29:02

29:02

This week, we’re off to Bordeaux with chef, author and friend of the podcast, Emily Scott to talk about fish in her latest book, Home Shores. After the kids have left home and as she faces a big birthday, Emily’s tells us how she's changing up her life. She may have left Cornwall where she was the first woman commissioned by the UK Cabinet Office t…

1
Papa Johns 3 with Steve Sladkowski 2:25:24

7d ago2:25:24

2:25:24

Steve Sladkowski (@sssladkow, Pup) joins the 'boys to talk touring, fried chicken, and Canadian pizza chains before a review of Papa Johns. Plus, a new edition of The Family Food. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughboys Advertise on Doughboys vi…

1
Elisabeth Luard: Classic Spanish Recipes 29:08

8d ago29:08

29:08

This week, we’re back at Gilly's How to Cook Book food writing retreat at her house just outside Lewes in East Sussex with muse-in-residence, the grande dame of British food writing, Elisabeth Luard. After bringing the flavours of Spain to a British readership from the 1980s on, her Classic Spanish Recipes: 75 signature dishes is part of the Hamlyn…

1
Little Caesars 4 with Josh Gondelman 2:12:26

14d ago2:12:26

2:12:26

Josh Gondelman (@joshgondelman, Positive Reinforcement) joins the 'boys to talk sports fandom, Boston eats, and New England comedy before a review of the Little Caesars Fantastic 4 Pizza. Plus, a new Snack or Wack. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/…

1
Keshia Sakarah: Caribe 26:56

15d ago26:56

26:56

This week, we’re with British-Caribbean writer, Keshia Sakarah whose debut cookbook, Caribe was shortlisted with Irina Janakievska and Dina for the Jane Grigson Trust Award in 2023. It's a history of Caribbean cooking with 125 recipes from 23 nations - from Montserrat to Haiti, Antigua to Guadaloupe, capturing the cultures through food in what this…

1
Yasmin Khan: Sabzi 28:59

21d ago28:59

28:59

This week, Gilly is with the British Iranian/Pakistani human rights activist and food and travel writer, Yasmin Khan to talk about her latest book, Sabzi. Sabzi, meaning greens and herbs in Persian, the language of her mother, and vegetables in Urdu, the language of her Pakistani father, is about how to reduce the amount of meat in our diet with de…

1
Pizza Hut 4 with Neil Campbell and Mitra Jouhari 2:08:01

21d ago2:08:01

2:08:01

Neil Campbell (@neilerdude) and Mitra Jouhari (@mitrajouhari) of Digman join the 'boys to talk favorite ice cream spots, Avatar, and the new season of Digman before a review of Pizza Hut. Plus, another edition of Snack or Wack. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kins…

1
Cooking the Books Live from Groundswell 52:49

27d ago52:49

52:49

In extra episode from Groundswell, the Regenerative Agriculture Festival that Sheila Dillon calls 'the Glastonbury of Food and Farming', Cooking the Books Live discusses the influence of cook books and books about food on changing the way we eat and buy our food In front of an audience of farmers and food businesses, pioneers and innovators who are…

1
Taco Bell IX with Beck Bennett 2:29:29

28d ago2:29:29

2:29:29

Beck Bennett (@beckbennett, Superman) joins the 'boys to discuss their trip to the bayou, viral moments, and filming Superman before reviewing Taco Bell's new Crispy Chicken menu. Plus, another edition of Jingle All The Whey. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshi…

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Gurd Loyal: Flavour Heroes 40:46

29d ago40:46

40:46

This week, we’re back at Rockwater in Hove for Cooking the Books Live with Gurd Loyal. Regular listeners will know that Gurd is probably the writer who Gilly think's best uses the lens of food to examine life. His first book, Mother Tongue won the Jane Grigson Trust award for Best Debut, and he has become the word on Third Culture food, prising ope…

1
Panda Express 4 with Matt Kowalick and Holly Prazoff 2:42:09

1M ago2:42:09

2:42:09

Matt Kowalick (@mattkowalick) and Holly Prazoff (@hollypraz) of Screentimers join the 'boys to talk parenting, carnival eats, and kids' meals before diving into a review of Panda Express Cub Meals. Plus, a drank or stank with the new Sprite+Tea. Stick around after the episode for a bonus segment with the writer and artist of the Doughboys Comic Boo…

1
Felicity Cloake: Peach Street to Lobster Lane 35:21

1M ago35:21

35:21

This week, we’re with Guardian columnist and author Felicity Cloake as she cycles through America in search of its food culture. Peach Street to Lobster Lane is her great American road trip – on a bike. It’s the off-road trip that’s about getting to the heart of American cuisine via a glimpse into everyday life that you just can’t get by car. The s…

1
From Rude to Ridiculous: Unforgettable Encounters While Travelling 42:45

1M ago42:45

42:45

Travel opens doors to amazing places, and usually, some pretty amazing people. But let's be real, not every encounter is heartwarming. Sometimes, you do meet people who are rude, shady, or just flat out awful. So in todays episode Steph and Andrea share some of those rare but unforgettable run-ins with the worst kinds of people that they've met abr…

1
Chili's 3 with Eva Anderson 2:06:59

1M ago2:06:59

2:06:59

Eva Anderson (@evafay, The Lost Episode 400) joins the 'boys to discuss her recent trip to Vegas and novelty restaurants before celebrating 500 episodes with a review of Chili's. Plus, the return of Unsatisfied Yelper, and a Snack or Wack. To celebrate the 500th episode of Doughboys, Michael Cassady has released the original main themes for Doughbo…

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Olia Hercules: Strong Roots 37:28

1M ago37:28

37:28

This week, we’re exploring the story of Ukraine with its most famous defender and cultural protector, Olia Hercules in her first memoir, Strong Roots. It’s the story of Ukraine that history can never tell, through the stories of its people - and in particular, Olia’s people, through four generations of her family. Nigella calls it 'breathtaking', C…

1
Burger King 7 with Andrea Jin 2:28:17

2M ago2:28:17

2:28:17

Andrea Jin (@andreajin, Baby Goat) joins the 'boys to talk favorite desserts, burger preparation, and her family's farm before a review of Burger King's How To Train Your Dragon menu. Plus, another edition of Pie in this Guy. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshi…

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Andrea Oskis: The Kitchen Shrink 26:39

2M ago26:39

26:39

This week, we're with award-winning psychologist, and graduate of Gilly's How to Cook a Book food writing retreat, Andrea Oskis. Her first book is a series of tales from her clinic exploring how the food we eat reveals who we are – and how we love. Its title? The Kitchen Shrink. Genius. Pop over to Gilly's Substack for Extra Bites of Andrea. Hosted…

1
All the Things We Didn't Plan 37:57

2M ago37:57

37:57

Have you ever landed in a new place with no plans, just your backpack and a sense of adventure, only to stumble into something incredible? A surprise street festival, a local holiday, or maybe a once a year cultural celebration that you never saw coming? Tune in as we dive into magical moments experienced abroad where no itinerary turned out to be …

1
Randy's Donuts with Gareth Reynolds 2:08:01

2M ago2:08:01

2:08:01

Gareth Reynolds (@reynoldsgareth, Next We Have) joins the 'boys to talk vegetarian living, eating on the road, and cat parenthood before diving into a review of Randy's Donuts. Plus, another edition of Drank or Stank. Check out Gareth’s new show Next We Have on Apple Podcasts, Spotify or YouTube! Get the Doughboys Comic at beourkids.com Watch this …

1
Tom Kerridge: The BBQ Book 27:49

2M ago27:49

27:49

This week, Gilly is confronting her biggest summertime phobia with Tom Kerridge and his latest book, The Barbecue Book. He’s the man with the Midas touch – he turned the Hand and Flowers from a rundown pub in Buckinghamshire into the first and only 2 star Michelin pub in the world. He’s the chef who lost a stack of weight and turned his diet story …

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Justice for Solo Travelers 58:43

2M ago58:43

58:43

Ever felt personally victimised by a hotel charging more because you dared to travel alone? Or been awkwardly denied a two-seat table like you're some kind of pariah? SAME. In this fiery episode, Andrea and Steph wave the flag for solo adventurers everywhere. From the sky-high single supplement to being rejected by restaurant hosts for daring to di…

1
Planet Hollywood with Griffin Newman and David Sims 2:55:21

2M ago2:55:21

2:55:21

Griffin Newman (@grifflightning) and David Sims (@davidlsims) of Blank Check join the 'boys to talk NYC eats and video games before diving into a review of Planet Hollywood. Plus, another edition of Frank Check. Catch Blank Check LIVE in New York! Get tickets at Bit.ly/BlankCheck25 Watch this episode at youtube.com/doughboysmedia Get ad-free episod…

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Bee Wilson: The Heart-Shaped Tin 27:50

2M ago27:50

27:50

This week, we’re back with one of Gilly's favourite guests on Cooking the Books, Bee Wilson and her latest book, The Heart Shaped Tin. It’s a book about love and loss, and the magical thinking that so many of us transpose onto everyday objects, often found in the kitchen. As she navigates her way from the despair of a broken marriage to a gloriousl…

1
Pret a Manger with Charlotte McDonnell and Libby Watson 2:38:41

2M ago2:38:41

2:38:41

Charlotte McDonnell (@coollike) and Libby Watson (@libbycwatson) join the 'boys to talk about their new podcast, What's All This Then, video games, and ghosts before diving into a review of Pret a Manger. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughboys …

1
Noor Murad At Cooking the Books Live: Lugma 37:02

2M ago37:02

37:02

This week, we’re basking in the evening sunshine at Cooking the Books Live at Rockwater, Hove with Noor Murad. Her debut cookbook, Lugma is her twist on the familiar, to use an Ottolenghi term, of the food from her homeland, Bahrain. It’s the very first international cookbook of Bahraini recipes, but reflects her own experiences of growing up there…

1
Panera 3 with Kimia Behpoornia 2:24:44

3M ago2:24:44

2:24:44

Kimia Behpoornia (@childclown) joins the 'boys to talk Bond movies, hot dogs, and the vegetarian lifestyle before a review of Panera's new croissant sandwiches. Plus, another edition of Chew Truths and a Fry. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughb…

1
Julie Lin: Sama Sama 32:39

3M ago32:39

32:39

This week, we're with Malaysian Scottish chef, restaurateur and now food writer, Julie Lin and her debut cookbook, Sama Sama Sama Sama meaning Same Same is all about food and identity. It’s a book that has been simmering for years as Julie explores her same-same notions of home and all the ingredients of belonging that have come together in the has…

1
Travel Check In 2025 57:34

3M ago57:34

57:34

It's time for a catch up after some amazing travel adventures! With Andrea just getting back from Brazil and Peru, checking off not one but two wonders of the world, and Steph who's been road tripping through the breathtaking landscapes of New Zealand, they swap stories, share some travel tips as always and relive some of the epic, unforgettable mo…

1
Popeyes 6 with Tim Baltz 2:19:54

3M ago2:19:54

2:19:54

Tim Baltz (@tim.baltz, Righteous Gemstones) joins the 'boys to talk Megaman, Chicago sports, and favorite Chicago eats before a return to Popeyes to review the limited-time Pickle Menu. Plus, another edition of Drank or Stank. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinsh…

1
Rosie Kellett: In For Dinner 32:30

3M ago32:30

32:30

This week, Gilly is with the queen of communal living an icon of bohemian anti-capitalism, Rosie Kellett. An actress, a baker with Meringue Girls and Claire Ptak’s assistant at Violet Cakes – which included working on Harry and Meghan’s wedding cake, it was moving into a Carpet Warehouse in London that shot her to fame on Instagram. The idea of sha…

1
Leyla Kazim: Pathways 31:30

3M ago31:30

31:30

This week, in a special extra episode to coincide to the minute with a fascinating new way of publishing, I’m with content creation queen, Masterchef judge and co-presenter of The Food Programme, Leyla Kazim Leyla’s debut Pathways is not one but two books about her massive life change to become a farmer in Portugal. It’s a memoir/manifesto/guide to…

1
Wendy's 4 with Brooks Wheelan 2:25:29

3M ago2:25:29

2:25:29

Brooks Wheelan (@brookswheelan, Alive in Alaska) joins the 'boys to talk outdoor experiences, camping, and Quarter Sheets before a review of Wendy's. Plus another edition of Slop Quiz. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughboys Advertise on Doughbo…

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Stuart Gillespie: Food Fight 31:48

3M ago31:48

31:48

This week, we’re talking about the dirty rotten scoundrels who run our global food industry with Dr Stuart Gillespie Stuart’s book Food Fight: From Plunder and Profit to People and Planet gives us the back story of a food system driven by greed and exploitation. But it suggests how to transform it into a food system fit for the future which priorit…

1
Subway 5: Doritos Footlong Nachos with Toni Charline Ramos 2:43:12

3M ago2:43:12

2:43:12

Toni Charline Ramos (@tonicharline) joins the 'boys to talk music, Max shows, and Mexico before a review of Subway's new Footlong Doritos Nachos. Plus, another edition of Snack or Wack. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughboys Advertise on Doughb…

1
Poppy Okotcha: A Wilder Way 30:08

3M ago30:08

30:08

This week, we’re digging deep – culturally and politically - into our connection with the land in Poppy Okotcha’s A Wilder Way, how gardens grow us. Poppy is this year’s winner of the Jane Grigson Trust Sous Chef Award for New Food Writers for her memoir – and very practical handbook – about putting down roots and growing a garden while reconnectin…

1
All the S**t We Didn't Do 31:39

3M ago31:39

31:39

Let's talk all the shit we didn't see abroad! Steph and Andrea have been to some pretty amazing places around the world and in these amazing places there are plenty of famous landmarks and attractions that we didn't see while there. Now does that matter? Not at all. Because the real magic of travel isn't about the sites that you should see or the t…

1
Dickey's Barbecue Pit with Jamelle Bouie 2:13:32

4M ago2:13:32

2:13:32

Jamelle Bouie (@jbouie, Unclear and Present Danger) joins the 'boys to talk new movies, airport eats, and southern BBQ before a review of Dickey's BBQ Pit. Plus, another edition of Snack or Wack. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughboys Advertise…

1
Caroline Eden: Green Mountains 31:17

4M ago31:17

31:17

This week, we're walking the Green Mountains of Armenia and Georgia with food and travel writer, Caroline Eden The last time we met on CTB, it was to talk about Cold Kitchens, her dream of journeys past during Lockdown, as she tried to make sense of a changing world. This time, she’s putting one foot in front of the other to process the impact of t…

1
Carl's Jr./Hardee's 4 with Stavros Halkias 2:22:14

4M ago2:22:14

2:22:14

Stavros Halkias (@stavvybaby2, Dreamboat Tour) joins the 'boys to talk basketball, tour bus eats, and fast food favorites before a review of Carl's Jr. Plus, another edition of the Wiger Challenge. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinshipgoods.com/doughboys Adverti…

1
Rachel de Thample: Bees and Honey 30:00

4M ago30:00

30:00

This week, we’re back at River Cottage with bee queen, Rachel de Thample River Cottage Handbook No 19: Bees and Honey is the latest in the practical guides to everything we need to know to live a sustainable life. Rachel and Steve Minshall take us through everything from caring for bees to honey recipes for soothing and healing, but as a former che…

1
Cafe Gratitude with Bryan Quinby 2:15:15

4M ago2:15:15

2:15:15

Bryan Quinby (@murderxbryan, Guys) joins the 'boys to talk Taco Bell chili cheese burritos, Columbus-style pizza, and favorite bodily functions before a review of Cafe Gratitude. Plus, another edition of Jingle All The Whey. Watch this episode at youtube.com/doughboysmedia Get ad-free episodes at patreon.com/doughboys Get Doughboys merch at kinship…

1
Irina Georgescu: Danube 28:40

4M ago28:40

28:40

This week, we’re off on our travels again through Eastern Europe, this time with Irina Georgescu as our guide along the lesser known banks of the Danube. Irina has become the word on Romanian food, and from her home in Wales, she’s committed to exploring her homeland through its food history. Her last book, Tava: Eastern European Baking and Dessert…

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Munch Madness X: Wendy's VS In-N-Out Burger with Jon Gabrus and Betsy Sodaro 2:19:06

4M ago2:19:06

2:19:06

Munch Madness X: Wendy's VS In-N-Out Burger with Jon Gabrus and Betsy SodaroJon Gabrus (@gabrus, Action Boyz) and Betsy Sodaro (@BetsySodaro, We Love Trash) join the 'boys LIVE from Headgum Studios to talk The Monkey, snow sports, favorite burgers and fried chicken spots tackling the Final Region of Munch Madness X: The Tournament of Tournament of …

1
Roopa Gulati: Indian Kitchens 29:32

4M ago29:32

29:32

This week, we’re visiting the kitchens of everyday India to find the food behind closed doors with chef, food writer and broadcaster, Roopa Gulati, Brought up in Cumbria, Roopa spent 20 years as a chef in Delhi before she came home to advise on Rick Stein’s India series for BBC2. She's a woman who knows how to find the story in everyday food, and I…

1
Just Book the Trip 30:46

4M ago30:46

30:46

Life is too short to wait for the perfect time, so it's time to encourage you to just book. that. trip. Money will come and go but time is finite, it's something you can't get back. So Andrea and Steph want you to pack your bags, take that leap, and let adventure be your guide. You will never regret traveling, but you will regret not going. So it's…

1
Munch Madness X: Wendy's VS Taco Bell with Carl Tart and Lamar Woods 2:08:42

4M ago2:08:42

2:08:42

Carl Tart (@dammitcarl) and Lamar Woods (@prophmatic) of XOXO, Gossip Kings join the 'boys to talk Tuck Everlasting, dunking, and New York eats before tackling the Semi-Soft Finals Region of Munch Madness X: The Tournament of Tournament of Chompions of Chompions. Keep an eye out for XOXO Bada Bing coming this summer only at patreon.com/hollywoodhan…

1
Cooking the Books LIVE with Lucy Brazier 36:42

4M ago36:42

36:42

This week, we’re back at Rockwater, Hove with River Cottage writer, Lucy Brazier telling a live audience about her memoir, The Honesty Box. It’s a highly moving and very funny diary about healing a broken marriage and growing enough vegetables to fill her new distraction, an honesty box. But the rickety old receptable outside her garden gate is als…

1
Munch Madness X: In-N-Out Burger VS Handel's with Jason Mantzoukas and Paul Scheer 3:30:47

5M ago3:30:47

3:30:47

Jason Mantzoukas and Paul Scheer (@paulscheer) of How Did This Get Made? join the 'boys to talk burger chains, sweet treats, and the "Comclave" before tackling the Baby Bitch region of Munch Madness X: The Tournament of Tournament of Chompions of Chompions. Donate to Casey's Kickstarter: caseymakesmovies.com Watch this episode at youtube.com/doughb…

1
Laurie Woolever: Care and Feeding, A Memoir 30:37

5M ago30:37

30:37

Laurie Woolever is back on the pod, four years since we last met her to talk about the last book she wrote with the late, great Anthony Bourdain. This time she’s telling her own story in Care and Feeding: A Memoir which paints a vivid picture of a bright, sensitive woman beset with anxiety trying to find her way into food writing in a world of cele…