Step into the Test Kitchen with Dan Souza and his co-host for an interview-based video podcast that celebrates the joy of food, cooking, and what happens behind the scenes at America’s Test Kitchen. Each episode is a mix of expert insights, personal anecdotes, and lively discussions with guests from the culinary world and beyond.
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Food Testing Podcasts
3x James Beard Award winner. Named one of TIME's 100 Best Podcasts Of All Time. We obsess about food to learn more about people. It's not for foodies, it's for eaters. Hosted by Dan Pashman, inventor of the viral pasta shape cascatelli.
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Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world!
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What I ate last week. Plus recipe testing, product reviews, and food news. Complete archive available here: http://foodlogpodcast.org
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Yessir
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Test
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The Microbial Mindset Podcast explores the critical role of microbiology in ensuring safety, compliance, and innovation across industries. Hosted by Rafiq and Tiffany, industry experts from a leading contract laboratory, the podcast dives into microbial testing, contamination prevention, regulatory insights, and the latest advancements in lab technology. Whether you're in pharmaceuticals, food & beverage, cosmetics, or environmental monitoring, this podcast delivers expert interviews, indust ...
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Owning or managing a successful food business is a complex process - ensuring that food is safe at all times and that the business is complying with all the relevant regulations is no easy task. At Focus on Food, our mission is to provide accessible and cost effective advice, training and guidance to food business owners and managers. No complex technical jargon. No hidden or excessive fees. Through our website, online training courses and this podcast, we take complex technical information ...
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Join hosts John & Nick each week when they bring similar products for a blind taste test. They will set their brand loyalties aside and rank the competitors, then try (and fail miserably) to guess which is which.
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Private test
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Weekly podcasts from Science Magazine, the world's leading journal of original scientific research, global news, and commentary.
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Join Chef Tyler Florence as he dives into his Test Kitchen, where he and his team challenge what we already know in the culinary world. Each episode will feature fellow chefs, artisanal food producers, or other culinary experts as Tyler chats about current trends and answers caller questions. Tune in to learn what's going on this week in the Test Kitchen.
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Compliancehelp Consulting, LLC
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The latest articles from WNYC News
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Josh Sharkey (Entrepreneur, professional chef, and founder/CEO of meez, the culinaryOS for food professionals) interviews world class entrepreneurs in the food space that are shifting the paradigm of how we innovate and operate in our industry.
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Learn the connection between what you eat and how you feel. Join us each week as licensed nutritionists and dietitians from Nutritional Weight & Wellness share practical, real-life solutions for healthier living through balanced nutrition. For over 25 years, we’ve helped thousands of clients and listeners discover how real food – animal protein, healthy fat, nutrient-dense carbohydrates – can increase energy, stabilize moods, jumpstart metabolism, eliminate cravings, restore digestion, balan ...
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Connecting you with world-leading experts in performance nutrition and the latest evidence-based research to level up your team sport, endurance, physique and weight-making sport nutrition. The Performance Nutrition Podcast brings you in-depth conversational interviews with expert PhDs, doctors, athletes, researchers, strength and coaches to share their research, insights, and stories to inform your practice and take your game to the next level.
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The Primal Podcast (previously known as 5 Minute Body) is hosted by Rina Ahluwalia, who has over 25 years of experience in the medical industry. The health podcast discusses root-cause healing including nutritional protocols like the Carnivore Diet to fix inflammation, hormonal dysregulation, heart disease, cancer, dementia, and mental health disorders. Learn More: https://www.theprimal.com/
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Join Jack Cochran and Jerome Barnes as they explore the good, bad, and disgusting on and off-strip eating in Las Vegas!
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Taverns, Travel, & Tests is a meme and Food Network infused Actual Play podcast, taking inspiration from cooking shows, internet culture, and a genuine love of tabletop roleplaying games. If you like memes, Guy Fieri, or memes about Guy Fieri, you'll like this podcast. It's like a rib burn-off in a fantasy world.
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A podcast series aiming to help people go vegan or plant-based. Every other week we feature guests with different diets and viewpoints. We have a debate period with the guest, a talk about each others diet and differences about them, and maybe taste test a vegan food!
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Holistic Health | Real Food Nutrition | Functional Medicine | Mind-Body Honest and eye-opening conversations with functional nutritionist Erin Holt. Erin shares insight into hot topic nutrition, plus interviews with thought leaders in the functional medicine and wellness world. Get informed and empowered with this funky spin on mainstream health information.
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Welcome to The Dr. Hyman Show, the groundbreaking podcast redefining health in America and empowering you to take ownership of your health. Hosted by Dr. Mark Hyman—this show tackles the most pressing issues of our time: chronic disease, mental health, food policy and controversy, prevention and recovery, and longevity. In an era where our food system fuels disease and outdated healthcare models fail to address root causes, Dr. Hyman delivers evidence-based insights and expert interviews to ...
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Commentary on current nutrition research, fitness product reviews, and interviews with professionals in the field of health and wellness. All that and more, every week, on the Addicted to Fitness podcast.
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Hi everyone, and welcome to Val Talk’s Pets, the forum for pet parents and enthusiasts alike. Having been in the pet industry for over 10 years now I am going to share with you issues and questions that arise as I work with pet parents on a day-to-day basis. I am not a veterinarian but I do have certifications in Canine, Feline, Small Animal, Fish and Herptile and Avian Health and Nutrition from the University of California, Davis Extension. Thank you for listening to Val Talks Pets.
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Join Dr David Jockers, Doctor of Natural Medicine and Functional Nutritionist as he shares science-based solutions to improve your health. Dr Jockers' work has been published in various popular media outlets including ABC, Fox News, The Hallmark Channel - Home & Family TV Show and the Dr Oz Show. On this podcast, Dr Jockers shares his best strategies to reduce inflammation, burn fat, improve your brain, natural detoxification, gut health, immune health and much more. To learn more about Dr J ...
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Taste Buds is a podcast where comedians Joe DeRosa and Sal Vulcano hash out all their food based arguments for YOU the fans to decide! MAKE SURE YOU VOTE IN THE TWITTER POLL TO WEIGH IN! Twitter polls go down on Sal's Twitter Account! Follow The Show on all socials! Instagram - https://www.instagram.com/tastebudspod/?hl=en Twitter - https://twitter.com/tastebudspod?lang=en https://linktr.ee/Nopreshnetwork
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Welcome to Puppies, Pandemics, and Public Health—a podcast for smart, curious listeners who are tired of being misled by clickbait headlines and health fads. Hosted by Dr. Johnny Lieberman—internist, infectious diseases physician, accidental dog dad, and current law student—this show pulls back the curtain on the interconnected systems that shape our food, medicine, environment, and public health. From factory farms to pharmaceutical labs, from the dog in your home to the label on your lunch ...
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From the N.C. Plant Sciences Initiative at NC State comes a podcast that takes a 360° view of emerging agriculture technologies. Join the host, N.C. PSI Executive Director Adrian Percy as he speaks with academic researchers, industry experts, growers, producers, Extension specialists, and others in the agtech community.
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This is a proven leader’s book review and applied wisdom podcast. Every week, Rahul Shrivastava translates lessons from a diverse reading journey—business strategy, food writing, motivation, psychology, and innovation—into real-world action. If you want more than summaries, this show is for you: thought-provoking discussions paired with actionable takeaways you can test at work or at home.
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Food-obsessed friends Jen and Abby share their Iron Chef-style food battles, reading Yelp reviews in-character, and culinary hot-takes.
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Nutrition and healing your body doesn't have to be so complicated. The Dr. Haley Show is a podcast dedicated to helping you optimize your health in all areas of your life. We will be featuring health radicals on the show to bring new ideas to the table as well as doubling down on key fundamentals to support you living your best life. To see how we can help and support you on your health journey, tune into the episodes and listen for coupon codes that you can use before you make your orders o ...
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If you're a fan of smart and lively conversations about food, home cooking, and culture, this is the place. We interview the most interesting characters in the world of food, media, and cookbooks and release episodes several times a month. The program is hosted by TASTE editors Aliza Abarbanel and Matt Rodbard, and is sometimes recorded live at Rizzoli Bookstore in New York City. Visit TASTE online: tastecooking.com
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Welcome to The Wellness Scoop! Join Ella Mills, founder of Deliciously Ella, and Registered Nutritionist and founder of Rhitrition, Rhiannon Lambert every Monday for your weekly health inspiration. Each episode delivers the latest wellness news, expert advice, and personal recommendations from Ella and Rhiannon—simple swaps, easy ideas, and realistic tips to help you live healthier, no matter how busy life gets. Tune in to start your week feeling informed, inspired, and armed with tools to b ...
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The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.
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The Health Sessions covers all aspects of health in a fun laid back manner. We connect with leading global health and wellness experts to share the best of the latest science and thinking, empowering people to turn their health and lives around.
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Join bestselling authors Brandon Sanderson and Dan Wells as they search for the perfect podcast name and talk about the weird things they love—such as food heists, the perfect popcorn salt, and whether any art can truly be perfect. Listen for commentary on movies, TV shows, books, video games, and wherever else their conversation leads them.
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This podcast will be all about health and fitness and some food aha
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Find out what’s changing within the Food Safety Modernization Act (FSMA), and learn practical tips to help improve your FSQA processes and meet FSMA compliance. This series is brought to you by SafetyChain and The Acheson Group. Join the conversation at https://safetychain.com/solutions/fsma-friday
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Every Thursday Adam brings in a guest from his community to discuss their life, work, hobbies and favorite food.
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All About Everything is a show about everything. Each week we dive into any subject known to man and talk about it as much as we can. Look for our podcast in the Podcasts app or in the iTunes Store
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Holley Fueled Nutrition podcast will provide you with nutrition knowledge for all things running, endurance sports, preventing injury and burnout and more. I’ll interview every day runners and athletes making it happen-just like you- and chatting about their experiences as a runner. We’ll chat about how nutrition and fueling impacts training, performance, and your overall health and adjustments you can make to be the best runner you can be! Want to learn more about working with me? Check out ...
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Life After Impact: The Concussion Recovery Podcast. This podcast is the go-to podcast for actionable information to help people recover from concussions, brain injuries, and post-concussion syndrome. Dr. Ayla Wolf does a deep dive in discussing symptoms, testing methods, treatment options, and resources to help people troubleshoot where they feel stuck in their recovery. The podcast brings you interviews with top experts in the field of concussions and brain injuries, and introduces a functi ...
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Mouth Hole is a light hearted food variety hour, discussing all the food and snacks we have always loved to eat, like to cook, and stuff we saw people eating in movies and all over pop culture. Hosted by real life Chef Brenna White and a stunning weekly guest.
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Eat’s Healthy is more than a vegan cake company — it’s the starting point of a complete healthy-lifestyle ecosystem. Based in London, we make vegan, gluten-free and refined sugar-free cakes using only nuts, seeds, and fruits. Our goal is simple: We want you to be healthy. This podcast connects the dots between our healthy cakes and the bigger mission behind them — building a fitter, stronger, long-lasting lifestyle. We try in each episode to help you live healthier in a way that actually las ...
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Test
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News-making original journalism documentary series, investigating stories at home and abroad.
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While Sliced Bread takes a break we serve up Toast. A study of the spectacular failures of brands which had promised so much to consumers. In each episode, the presenter and BBC business journalist Sean Farrington examines one big idea. What did it promise? Why did people back it? Why did they get burnt? Some of the world’s most successful businesses have also brought us some of the world’s most remarkable failures. So, what led them to be toast? And what can we learn from their stories toda ...
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Dutch Bros Coffee, Banning Boiling Crustaceans, and a Blind Mac & Cheese Taste Test
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44:55This week, Juliet and Jacoby defend the train worker who served sausage rolls out of the garbage, discuss customers using AI images to get refunds from delivery services, and marvel at British Chinese food. For this week’s Taste Test, they blindly try Kraft, Goodles, and Annie’s to see if they can tell their mac & cheese’s apart. Finally, they shar…
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ISO 17025 Certification for Food Testing Labs | Complete Guide
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7:35
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7:35Learn how ISO 17025 certification for food testing labs ensures accurate results, compliance, and credibility. Discover requirements, benefits, and process. To read more visit https://www.quality-assurance.com/blog/iso-17025-certification-for-food-testing-labs.html
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School lunches have come a along way from chicken nuggets and cardboard pizza. These days, New York City public schools are using culinary expertise to develop new recipes that are nutritious and delicious. But are they student approved? WNYC's Amanda Rozon headed to a test kitchen where every week, public school students are invited to taste test …
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135 | I Tested The Food Scanner App Everyone Is Talking About with Galen Karlan-Mason from GreenChoice
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45:05On this podcast, we are going to learn how to make better grocery shopping decisions using technology; unless you are a grocery store owner... in which case you can use the same app to choose better products for your store. Our guest, Galen Karlan-Mason, is the CEO and Founder of GreenChoice, found at greenchoice.co, a food intelligence company ded…
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Ep 144 - Dr Brewer | 1-Minute Test To Prevent Heart Attack [5 Foods Clogging Your Arteries]
45:14
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45:14This episode is brought to you by the Primal Tallow Soap. Dr. Ford Brewer discusses the critical issues surrounding clogged arteries, heart health, and the importance of understanding vascular disease. They explore the symptoms of clogged arteries, the significance of dietary choices, and the tests available for detecting arterial pla…
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We follow one woman's attempt to recover from an eating disorder and hear what it’s like to wake up each morning and have to fight a battle not only with food, but more importantly, with yourself. It's a rare look inside one person’s struggle. We also hear from her husband and explore her decision, early in recovery, to become a baker. If anything …
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NoneBy WNYC Radio
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5 Surprising Benefits of Oil Pulling to Flush Toxins and Inflammation
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18:48
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18:48In this episode, Dr. David Jockers dives into the surprising benefits of oil pulling, a simple and powerful practice he uses daily to enhance his health. You'll learn how it helps flush toxins, reduce inflammation, and support overall well-being. Discover how oil pulling improves the balance of your oral microbiome, preventing harmful bacteria and …
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Whether it's early spring or the dead of winter, potatoes never really go out of season. Amelia Tarpey, Program and Publicity Manger for GrowNYC Greenmarkets, says there are thousands of varieties of potatoes around the world, and some of them you can find right now at your local New York City Greenmarket like Magic Molly and German Butterball pota…
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713: Inside Roads & Kingdoms with Nathan Thornburgh
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58:01What a fun time having Nathan Thornburgh in the studio. Nathan is a former Time magazine foreign correspondent editor and is the CEO of Roads & Kingdoms, which he cofounded with writer Matt Goulding and at which Anthony Bourdain was a partner. We’ve long admired Nathan’s journalistic muscle and great feel for a story. We talk about the founding of …
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Diabetes in Dogs: Symptoms, Insulin, Diet & Care
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23:05Hi everyone and welcome to this first episode of Val Talk’s Pets 2026. I hope everyone had a wonderful holiday and the fur kids had a safe, great time. To start off this year, I’m going to tackle the topic of diabetes in dogs. So snuggle up with your fur babies and let's jump in! ☕ Support the podcast: Please purchase a coffee at https://ko-fi.com/…
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The real da Vinci code, and the world’s oldest poison arrows
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27:31First up on the podcast, scholars are on a quest to find Leonardo da Vinci’s DNA. With no direct descendants, the hunt involves sampling the famous polymath’s papers, paintings, and distant cousins. Contributing Correspondent Richard Stone talks with host Sarah Crespi about what researchers hope to learn from Leonardo’s genes and the new field of “…
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As Mayor Zohran Mamdani fills out his administration, he has named New York City’s first-ever deputy mayor for economic justice, a role that he says will be business leaders’ point of contact. He opted not to appoint a deputy mayor for economic development, eliminating a role that has been in place since at least the Koch administration, veteran ci…
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Mayor Zohran Mamdani’s sudden embrace of mayoral control of schools represents a recognition that he’ll need the authority to execute his signature policy of free universal child care, observers say.
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Tired of Animal Protein (Even Though You Know You Should Eat It)?
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18:27Tired of meat, but still want the benefits of protein? Dietitian Alyssa Krejci breaks down why protein matters, why animal protein is often the most efficient, and how to hit your needs with easier, more enjoyable options, including a simple “protein stacking” approach.By Nutritional Weight & Wellness, Inc.
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What Happens if You Fast for 100 Hours (Hour by Hour Breakdown!)
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24:03In this episode, Dr. David Jockers breaks down the powerful effects of fasting for 100 hours, including immune system reset and fat-burning benefits. Learn how your body taps into stored body fat, including visceral fat around your organs, and the remarkable regeneration process that happens as a result. Discover how fasting activates stem cells, p…
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How the Love Your Brain Foundation Turns Isolation Into Community For TBI Survivors And Caregivers
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47:06
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47:06Send us a text What if the most powerful medicine after a brain injury is feeling truly seen? We sit down with Kyla Pearce, Senior Director of Programs and Research at the Love Your Brain foundation, to explore how connection, mind‑body practices, and practical education can restore confidence, calm, and everyday momentum for people with TBI and th…
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Which Pineapple soda is best? In the world of fruit sodas, everyone thinks of the basics like Orange, Grape, Strawberry. This week we try a fruit that has a surprising number of options, Pineapple. Will it end up being the best fruit soda? No, probably not. But we're going to figure out what the best option is in case we get a craving for Pineapple…
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Gut Health, Supplements & Eating Well Without Obsession
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45:22
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45:22In this episode, we’re answering your questions on gut health and everyday nutrition, focusing on what genuinely supports your body without tipping into overwhelm or rigid food rules. From fibre and fats to supplements and sweeteners, we unpack what actually matters and how to build habits that feel sustainable in real life. We talk about how quick…
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The Worst Travel Stories — Intentionally Blank Ep. 240
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37:18Brandon Sanderson and Dan Wells take a moment on this Intentionally Blank to reflect on their most amazing adventures . . . and how they often travel becomes a headache. Join us this week for the most painful traveling stories from two experienced travelers. Want to send me something to open? Dragonsteel Entertainment ATTN: Adam P.O Box 698 America…
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Why Mental Illness Is a Metabolic Problem—and What That Means for Your Health | Dr. Chris Palmer
1:03:55
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1:03:55On this episode of The Dr. Hyman Show, I’m rejoined by psychiatrist and Harvard professor Dr. Chris Palmer for a conversation that challenges how we’ve been taught to think about mental illness.For decades, psychiatry has focused on managing symptoms—often without asking what’s actually driving them. We discuss a different way of understanding ment…
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What Factory Farms Don’t Want You to See: An Investigator’s Inside Account | Ep10
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56:53If you’ve ever trusted a label at the grocery store—cage-free, humane, organic—this episode will challenge everything you think you know. Dr. Johnny Lieberman welcomes undercover investigator Erin Wing, who spent years working inside factory farms to document what the animal agriculture industry works aggressively to conceal. What Erin describes is…
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712: Building Bridges with Sam Lawrence
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1:09:01Sam Lawrence is the chef-owner of Bridges, an ambitious and stylish restaurant on the edge of Manhattan’s Chinatown. Formerly the culinary director of Ignacio Mattos’s restaurant group, he opened Bridges in 2025. It won a Michelin star in its first year. Today on the show, Sam shares about bringing Bridges to life, Michelin recognition, and his pla…
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Mayor-elect Zohran Mamdani is shifting course on one of his education campaign promises, saying he now supports keeping mayoral control of New York City’s public schools.
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December 29 - January 4, 2026: Cornbread, ravioli, jangjorimBy Caroline Fitzhenry Mort
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Top Blood Sugar Stabilizing Nutrition Strategies, Castor Oil and Brain Exercises
57:59
57:59
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57:59In this episode, Dr. David Jockers shares powerful strategies for stabilizing blood sugar to support energy, hormones, and brain function. Learn how blood sugar imbalances drive inflammation and affect your overall health. Dr. Jockers explains how a balanced diet can transform your metabolic health. Discover the benefits of castor oil beyond skinca…
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Paradigm shift in dining expectations? And testing out some new conversation formats for Season 4
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1:04:12#113. In this episode, Josh sits down with Michael Jacober, founder of Blanket, and Matthew Conway, owner of The Tippling House, for a wide-ranging conversation about the state of modern hospitality. The trio examines how social media and constant connectivity have fundamentally reshaped what diners expect when they walk through a restaurant's door…
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Intention Setting for 2026: How to Create Change That Actually Lasts | Ep 392
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Are You Low In Protein? The Early Signs to Watch For
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44:06
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44:06Protein is trending, but most people still aren’t eating enough of it, especially at breakfast. In this episode, registered dietitians Melanie Beasley and Britni Vincent share the sneaky signs you’re low in protein and simple ways to start getting more real-food protein into your day.By Nutritional Weight & Wellness, Inc.
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This week's Addicted to Fitness celebrates a New Year and a HUGE milestone for the podcast. Nick and Shannon predict GLP-1 nutrition products, stress management wearables, further expansion of non-alcoholic options, trainers with AI twins, and more will be the emerging trends in health & fitness in 2026. They also commemorate their 500th episode an…
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Office Hours: What Happens to Your Body When You Stop Drinking for 30 Days
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22:47
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22:47Most of us don’t realize how much alcohol affects our bodies until we take a break. In this first episode of Office Hours, I break down what really happens when you give up alcohol for 30 days. Alcohol impacts nearly every system—from your brain and hormones to your gut, liver, and immune system—but the good news is your body begins repairing itsel…
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Why Are Root Beer Floats Special? Because Science!
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35:03Should you rinse ice before you pour a carbonated drink over it? What’s the best way to store fresh bread? And is there a reason to drink room temp water between bites of ice cream? Daniel Gritzer, editorial director of Serious Eats, and Swetha Sivakumar, who writes a food science Substack, join Dan to answer your food science questions. They also …
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711: Real Talk About Restaurant Stars and Awards with Marc Vetri
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51:46Chef and restaurateur Marc Vetri is behind the legendary Vetri Cucina in Philadelphia, among many other restaurants. He’s also the author of several cookbooks, including the terrific The Pasta Book: Recipes, Techniques, Inspiration. I really enjoyed having Marc in the studio to talk about his deep love for both pasta and pasta cookbooks. We discuss…
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5 Tips for a Healthy 2026, Anti-Cancer Jabs & Botox Risks
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49:15
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49:15As we head into a new year, we’re focusing on what it really means to build a healthy 2026, without extremes or quick fixes. In this episode, we look at the health stories shaping the year ahead and what they tell us about making calmer, more informed decisions for long-term wellbeing. We explore hopeful developments in cancer prevention, following…
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How Leaders Lead with David Novak” features weekly interviews with iconic figures from business, sports, and entertainment. Novak, co-founder and former CEO of Yum! Brands (Pizza Hut, KFC, Taco Bell), draws on his experience scaling global companies to probe guests’ mindsets. Updated regularly, it has aired discussions on dynasty-building (e.g., NF…
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Why 3-Month Weight Loss Programs Fail You (And What Actually Lasts)
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31:45People don’t fail because there’s something wrong with them. They fail because the plan they were sold stops working the moment real life gets in the way. In this episode of theEat’s Healthy Podcast, we break down the hidden problems behind “lose 20 kg in 3 months” weight loss programs, transformation challenges and hyper-strict personal training p…
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Ep 147 - Dr Jason Fung | NEW Scientific Way To Burn Fat [EAT THIS]
1:11:16
1:11:16
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1:11:16This episode is brought to you by the Primal Tallow Soaps & Balms. Dr. Jason Fung discusses the misconceptions surrounding calorie counting and weight loss, emphasizing the importance of understanding hunger mechanisms, the role of insulin, and the impact of ultra-processed foods. He advocates for fasting as a natural and effective…
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A Lobster Heist, Mac and Cheese, and a Blind Coffee Taste Test
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51:52This week, Juliet and Jacoby discuss the Massachusetts town that smells like doughnuts and rejoice at the Shrimp Basket employee who saved a customer's life. Plus, Juliet learns what a goose is. For this week’s Taste Test, they blindly try to identify four different coffees. Finally, they share their Personal Food News and react to some Listener Fo…
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Oysters could be considered New York City's original street food. By the 19th century, the city was known as the world's oyster capital. New York Public Library says the Lenape people had been harvesting oysters from what is now called the Hudson River long before Henry Hudson first sailed it. But these days, oysters sold at city Greenmarkets are h…
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Cold Case: Office Fridge Food Theft Edition (Reheat)
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25:10It’s Elkhart, Indiana, 2001. Two inches of Heather Coleman's turkey club disappear from her office fridge. The thief is nowhere to be found. And Heather’s life will never be the same. In this tribute to the hit podcast Serial, we investigate the shocking true story of an office fridge food theft. This episode originally aired on March 12, 2015 and …
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