Hosted by Jim Lenz, GEAPS’ Director of Global Education and Training, The Whole Grain Podcast shares expert insights, real-world stories, and innovative ideas shaping the future of grain handling and processing. Each episode features voices from across the industry, including GEAPS members, educators and special guests. With a growing audience spanning 94 countries, the podcasts fuels growth, innovation and connection in the grain and grain processing industries—one conversation at a time. - ...
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Grain Processing Podcasts
Michael Martin is a trader and instructor. His show deals with the emotional and psychological aspects of trading and managing risk. His book "The Inner Voice of Trading" and features interviews with Michael Marcus, Bill Dunn, and Ed Seykota - who also wrote the Foreword. Get the audio book free at TraderMindset.com.
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All things whiskey related. We will talk process, deep dives on distilleries and bottles. And the whiskey scene.
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You're about to experience the new way to thrive in business, entrepreneurship, and life by leaning into who you are, what you love, and standing up for what you want to create. This is where we go against the grain, say "NO" to outdated society norms, and we say "YES" to change in order to create a happier, more fulfilled world. Welcome to the New Generation Entrepreneur Podcast, hosted by Brandon Lucero. Like what you hear? Subscribe to the show!
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Welcome to Craft Spirited, an American Mash & Grain podcast, where host and co-founder Devin Ershow distills the stories behind the craft whiskey movement. In each episode, he uncorks the captivating conversations behind AMG's award-winning articles, playing clips from conversations with innovative distillers who share their expertise and insights. Whether you're a whiskey enthusiast or a curious newcomer, this podcast is your ticket to the heart of American whiskey culture. It's a course on ...
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Trust The Process was created to encourage and inspire vulnerability, depth, compassion and honesty within ourselves. When we practice these qualities with ourselves, it is then possible to bring them into conversations with others. Having the ability to do that, creates stronger communication channels. Which leads to more transparency, more effective problem-solving, an enhanced ability to empathize, and the foundation needed for innovation in any working relationship. These 4 qualities alo ...
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Setting up shop where baking and science meet, this podcast is focused on all the technical aspects of the commercial baking industry. It covers everything from food safety, ingredient and equipment solutions and innovation. With guests from all corners of the industry, talking on some of the hottest topics and trends, BAKED in Science is right in the midst of the mix!
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Nutrition for Noobs is a fun, science-backed podcast where nutrition expert Michelle Pierce-Hamilton teams up with novice foodie Kevin Harries to break down the confusion around modern diets and healthy eating. Updated biweekly, each episode tackles one nutrition topic—from anti-inflammatory seeds and collagen to bone broth, emulsifiers, salt, plant-based eating, healthy pantry staples, and more—with humour, clarity, and evidence-based insights. Michelle, a Registered Holistic Nutritionist, ...
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Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.
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Joe and Jen Allen of Allen Safety LLC take their combined 40+ years of worker safety, OSHA, EPA, production, sanitation, and engineering experience in Manufacturing Plants including Harvest Plants/Packers, Case Readies and Further Processing Plants, Food Production Plants, Feed Mills, Grain Elevators, Bakeries, Farms, Feed Lots, and Petro-Chemical and bring you their top methods for identifying risk, preventing injuries, conquering the workload, auditing, managing emergencies and catastrophi ...
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Roger de Latino Vegano Podcast comparte toda su experiencia sobre este estilo de vida, vegano desde 2002 y con una pasión por locucion, le trae a la comunidad mundial información, comentarios, entrevistas, historias y la parte del movimiento que los demas no quieren contarte. [Eng] Latin Vegan podcast is an initiative that came from the host Roger that one day while he was researching some top vegan related books in Spanish. He then came to the conclusion that not much information is out the ...
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Over the past few years, more and more farmers have been growing small grains again, and even more want to find ways to grow them on their farm. At Practical Farmers of Iowa, we've been trying to help with that process. Starting with the first episode "Small Grains: A Revival" – you can learn more about small grains, from the benefits of adding diversity to your crop rotations to growing, harvesting and marketing the crops. Like everything else we do, this series is farmer-led. The podcast i ...
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The Remoter Podcast covers anything and everything you need to know in order to successfully build and scale a remote-first team. Season 1 is hosted by Andrés Cajiao, Chief Growth Officer of Torre, and Josephine Tse, Remoter Ambassador of the Remoter Project. Season 2 is hosted by Josephine Tse.
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The Terra Harvell Show is your go-to podcast for hairstylists, salon owners, and entrepreneurs looking to level up in life and business, hosted by 8-figure business owner and CEO of Harper Ellis Hair Co., Terra Harvell. Terra is a hairstylist turned business mogul who has made it her life’s mission to coach salon owners and hairstylists on how to build wealth and find their legacy. Terra’s golden rule? Put yourself in rooms with people who have already done what you want to be doing. Conside ...
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EP104: Repurposed Grains for Less Food Waste
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34:37An estimated one-quarter to one-third of all food produced for human consumption worldwide is lost or wasted. As global food demand continues to rise, the challenge lies in producing more while creating less food waste (https://bakerpedia.com/baked-wasted-food-waste-commercial-baking/). In the baking industry, embracing efficient production practic…
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Using Relevancy Triggers To Get People To Instantly Trust You And Engage
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22:39Ever poured your heart into tutorials, webinars, or posts—only to hear crickets? Or see "great info" in the comments but zero sales? I used to think if I just explained more, people would buy. But after helping thousands refine their messaging, I learned that info alone doesn't cut it. You need relevancy—those precise words that make someone think,…
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Ep 55 - Are Fast-Food Veggie Burgers Really Healthy?
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45:29In this episode of Nutrition for Noobs, Kevin and Michelle uncover surprising nutrition facts hiding in plain sight. From noodles packed with 40% of your daily sodium to the truth behind fast-food veggie burgers like the new McVeggie. They dive into the actual nutrition behind these burgers, explore the difference between “healthy” and “less harmfu…
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447: Building Character in Lagers with 34/70 and Beyond, Presented by Fermentis
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1:04:22Lager yeast is the focus of this spotlight episode, brought to you interuption-free by Fermentis, the experts in fermentation for more than 160 years. Brewers everywhere depend on Fermentis for yeast that’s consistent, controllable, and high quality—whether you’re brewing an ester-forward Belgian-style beer, your favorite IPA, or a clean lager. In …
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Subscribe to Trading Mindset https://www.youtube.com/@Trader-Mindset-IVT FREE - Download a copy of 'The Inner Voice of Trading' Audiobook: https://tradermindset.com/free-ivt-audiobook-tm Contact me about coaching or questions https://tradermindset.com/work-together
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What Does a Test Tell You? How Sampling and Testing Protect Grain Safety and Quality
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31:26Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. In this episode of the Whole Grain Podcast, host Jim Lenz, Director of Global Education and Training at GEAPS, sits down with Dr. Gretchen Mosher, Associate Professor in the Department of Agricultural and Biosystems Engineering…
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155: Westland Distillery With Ana Hinz
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1:30:45Well I can quit for the year now. (Just wait we aint done yet). Today we have Ana with Westland. We chatted about it all Beginnings and 5 malts. The road there and back again. Can't wait for yall to watch/listen. Enjoy!! Thewhiskeyshaman.com Westlanddistillery.com Patreon.com/the_whiskeyshaman Badmotivatorbarrels.com/shop/?aff=3 https://www.instagr…
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446: The Critics Speak! Kate Bernot, Stan Hieronymus, and Joe Stange Glimpse the Future Through Their Favorite Beers of the Year
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1:21:32At Craft Beer & Brewing Magazine®, we obviously spend a lot of time thinking about beer—talking to brewers and others in the industry, digging into the details of process, and writing about what we learn. Best of all, though, we get to drink beer—and, like it or not, the taste of every drop flashes through these weird brains that have spent an unhe…
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Messaging Meets AI: Using AI To Find Messaging That SELLS Your Course For You - Day 2
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1:35:21Why are your webinars packed with value but crickets at checkout? You can teach circles around your competition, but if you're not weaving in demand and trust first, you'll still struggle to make sales. I learned this the hard way—running one webinar where I felt on fire, only to see zero sales… until a random DM popped up hours later saying, "Shut…
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The Unbiased Trader: Achieiving Clarity and Consistent Profitability
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15:10Subscribe to Trading Mindset https://www.youtube.com/@Trader-Mindset-IVT FREE - Download a copy of 'The Inner Voice of Trading' Audiobook: https://tradermindset.com/free-ivt-audiobook-tm Contact me about coaching or questions https://tradermindset.com/work-together
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154: Found North Gold Finch (Deep Dive)
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1:04:12So this is something new i thought I would try. I really hope you enjoy. A deep dive of Gold Finch, the in's and out's. We get into Canadian Whisky, Sauternes and Quadrants. Foundnorthwhisky.com Thewhiskeyshaman.com Badmotivatorbarrels.com/shop/?aff=3 https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_share_sheet&igsh=ZDNlZ…
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445: The Best in Beer 2025 Special, Featuring the Stories Behind the Picks
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1:43:08It’s one of the most anticipated episodes of the year—our annual peek behind the scenes of the Craft Beer & Brewing Magazine™ Best in Beer issue, as editorial director Jamie Bogner and executive editor Joe Stange share perspectives on the beers we’ve named as our best 20 of 2025—plus, they reveal the results of the annual Readers’ Choice poll. Thro…
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Messaging Meets AI: Content That Triggers Engagement and Followers In Half The Time - Day 1
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1:25:24Are you still hand-crafting every email, ad, and social post? I was, too, until our in-house AI beat me at my own game. Last week I ran a blind test, feeding our AI and my own brain the same ad prompts. I thought I'd crush it. Guess what? AI cut our cost-per-lead in half and I was left eating its digital dust. It blew my mind because I used to hate…
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Ep 54 - Gluten, Grains, and the Great Bread Debate: What You Need to Know
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27:43In this episode of Nutrition for Noobs, Michelle and Kevin dig deeper into the world of grains to uncover the truth about gluten: what it is, which grains contain it, and whether you really need to avoid it. From wheat, barley, and rye to pseudo-grains like quinoa and buckwheat, Michelle explains how gluten functions as a protein and why celiac dis…
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Subscribe https://www.youtube.com/@Trader-Mindset-IVT FREE - Download a copy of The Inner Voice of Trading Audiobook: https://tradermindset.com/free-ivt-audiobook-tm ------------- Contact me for Coaching or questions https://tradermindset.com/work-together
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We are headed back to a familiar place. Pennsylvania, it calls me back again. Jim over at Liberty Pole is producing some great stuff. And it shows not only in flavor but also in passion. I really hope you enjoy. Thewhiskeyshaman.com Libertypolespirits.com Badmotivatorbarrels.com/shop/?aff=3 https://www.instagram.com/zsmithwhiskeyandmixology?utm_sou…
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444: Mike Foniok of the Establishment Takes an Ultramodern Approach to Mixed-Culture Fermentation
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1:06:26Sheesh! The Establishment (Calgary, Alberta) has built a reputation over the past few years for taking an unconventional, experimental approach to mixed-culture brewing—as well as many other styles—and they’ve brought home numerous awards to prove it. The 2025 World Beer Cup gold medal for Belgian-Style Sour Ale may be the biggest of them all, desp…
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She Built A $10k/Month Biz In 3 Months Using Services And Low-Ticket Products with Taylor Cooper
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45:44I remember telling Taylor back in the Video 4X days that she'd be a killer entrepreneur. She laughed and said, "No way, not me." Yet three months after launching her own agency, she hit $10K in monthly revenuewithout a fancy website, an army of followers, or any extra fluff. Today on the podcast, I sit down with Taylor Cooper, my very first hire an…
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Temporary Storage – Is Your System Ready?
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37:44Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. Temporary Storage – Is Your System Ready? Temporary storage plays a critical role in grain operations—but it comes with unique challenges, risks, and costs that must be carefully managed. In this episode, 40-year industry veter…
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Have you ever picked up a bottle, paid top dollar for it, got it home and MEH. Or you buy it, get in the truck and have instant regret. We talk all about that and get a couple of listener write ins. Hope this episode is enjoyable. Thewhiskeyshaman.com Patreon.com/the_whiskeyshaman Badmotivatorbarrels.com/shop/?aff=3 https://www.instagram.com/zsmith…
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443: Grain-to-Glass Brewing with Local and Regional Malt, Live from Alberta
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52:58We recorded this week’s episode live on stage at the Alberta Craft Brewing Convention in Red Deer, Alberta, in early October. The thematic through line is farm-to-glass brewing—something that’s not that hard to do there, since a significant amount of the malt used by North American brewers is grown in the province. Major maltsters such as Canada Ma…
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The Two Step Process For Powerful Clarity
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17:22Ever feel stuck, waiting for that lightning-bolt moment of clarity… only to watch days (or months) slip by? Trust me—I've been there. Between a divorce, two underperforming launches, and $40k in debt, I spent six months trapped in my head, longing for one perfect idea. But here's what I learned: clarity isn't a single moment. It's the dance between…
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Ep 53 - The Whole Grain Hierarchy: What You Really Need to Know
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50:15In this episode of Nutrition for Noobs, Michelle and Kevin dive into the “whole grain hierarchy” to uncover which grains are the most nutritious—and which ones are best kept as an occasional snack. (It's like a whole grain Game of Thrones this week!) From intact grains like quinoa, barley, and wild rice, all the way down to puffed rice cakes, they …
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151: Two Stacks With Shane McCarthy
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1:11:42Today we are headed to Ireland. Crossing the pond is a big step for this show. And it shows in the blessing that is Shane McCarthy. Amazing talk and the whisky isnt bad either. Hope you enjoy. Twostackswhiskey.com thewhiskeyshaman.com Badmotivatorbarrel.com/shop/?aff=3 https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_shar…
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442: Fast Fashion Puts Its Foot on the Gas With New Zealand Hops and Extra Anchovy
1:11:05
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1:11:05Seattle’s Fast Fashion has built a reputation for modern, forward-looking IPAs and hop-focused lagers, and the characterful brewery and taproom in SoDo expresses the eclectic interests and aesthetic taste of founder Matt Storm. It’s a funhouse of sorts—a bit like drinking in a thrift store full of budget mid-century furniture, stocked with kitsch t…
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EP103: Exploring Flour and Fermentation with a Bread Sommelier
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22:10Bread is more than just a staple food. It’s the cornerstone of countless meals around the world!It’s a food that humans have been enjoying for millennia, with the earliest evidence of bread (https://bakerpedia.com/processes/bread/) dating back around 30,000 years ago. Today, it remains an immensely popular food item and a hugely important market se…
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This is a unique look at whiskey from another lens. To almost see it in a different light. I need alot of feed back on this. And by all means i hope you enjoy. KYSU The new frontier of whiskey: Kick off the segment by discussing the recent formal recognition of American single malt by the TTB. As of January 19, 2025, it is an official whiskey categ…
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The Secret To Building Deep Connected Relationships with Fiona Lukeis
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1:07:04Ever snap at someone and later wonder, "Why did I overreact?" Last week, my daughter refused breakfast and I felt my pulse spike. I caught myself mid-yell and remembered something my friend (and mentor) Fiona Lukies taught me: "You're not in a relationship with that person—you're in a relationship with your thoughts about them." That idea changed e…
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Subscribe https://www.youtube.com/@Trader-Mindset-IVT FREE - Download a copy of The Inner Voice of Trading Audiobook: https://tradermindset.com/free-ivt-audiobook-tm ------------- Contact me for Coaching or questions https://tradermindset.com/contact
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441: Cask Ale Elegance and Understatement with Bill Arnott of Machine House
1:10:57
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1:10:57It can be difficult to articulate how to make simple beers extraordinarily well—much comes down to ingredient quality, training and discipline, and the hundreds of small choices a brewer makes throughout the brew day and through fermentation and packaging. At Seattle’s Machine House, founder Bill Arnott will tell you that he doesn’t do anything spe…
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Rewiring Your Hard Times Into MASSIVE Growth With Brad Bizjack
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36:58This year has been brutal for almost everyone I know. Business hiccups, family dramas, even literal "truck hits you in the face" moments. I've been there—feeling unheard, shouldering old baggage, resisting change until life forced me to let go. Those hard hits can crush you… or they can be the catalyst for your biggest growth. But there's one minds…
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Ep 52 - What You Need to Know About the Health Risks of Ultra-Processed Foods
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44:57In this episode of Nutrition for Noobs, Kevin and Michelle dive into the hidden health risks of everyday ultra-processed foods, from childhood lunchbox staples like hot hogs, salami and bologna to the long-term impact on gut health, cancer risk, and overall wellness. Michelle breaks down why colorectal cancer is one of the most common cancers in No…
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How a hedger looks at the grains and livestock markets
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46:07Subscribe https://www.youtube.com/@Trader-Mindset-IVT FREE - Download a copy of The Inner Voice of Trading Audiobook: https://tradermindset.com/free-ivt-audiobook-tm ------------- Contact me for Coaching or questions https://tradermindset.com/contact
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149: 1845 Distilling Co. With Miguel Perez
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1:21:41Finding a Brand to stand behind is hard. But in a family business, its even harder. Miguel Perez Head Distiller of 1845 Distilling In Mc Kinney Texas, is changing the way a family business is run. We talk all about there brand and story. Get into life and keeping the whiskey magic alive. I really hope you enjoy this episode, because I sure did. The…
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440: Jesse Brown of Formula Slows Down to Make Better Lager and IPA
1:15:11
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1:15:11The 2024 World Beer Cup was quite a moment for Issaquah, Washington’s Formula. Head brewer Jesse Brown is no stranger to medals, but four in one year at the world’s most prestigious beer competition made a statement. His career as a brewer may look like “Swiss cheese,” with stints in Wyoming, Tennessee, Oregon, and Washington, but it’s hard to poke…
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