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The kbbreview Podcast

kbbreview, Andrew Davies

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This is the kbbreview Podcast from Taylist Media. In March 2020, when it became clear that the coronavirus had the potential to severely affect the fortunes of the kbb sector we launched The kbbreview Podcast. The initial aim of the show was to talk directly to leading retailers and suppliers about how they were managing the situation, evaluating the market, and predicting the future during a bizarre and unprecedented crisis.We knew that a podcast was the perfect medium for a time when peopl ...
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The Perfect Rise: Conversations with RBA

The Retail Bakers of America Association

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"The Perfect Rise: Conversations with RBA" is your all-access pass to the heart of the retail baking industry. Each episode brings you inside the kitchen with leading bakers, educators, and innovators who share their stories, tips, and insights. From the secrets of achieving the perfect loaf to navigating business growth, we explore what it takes to elevate your baking craft and career. Whether you’re a seasoned pro, an aspiring baker, or simply hungry for inspiration, tune in and discover h ...
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Curious to learn more about what's cooking in the kitchen of Ahold Delhaize and the food and retail industry? Refreshing Retail is here to share the latest trends, innovations and news.
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In the Sauce

Heritage Radio Network

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A podcast about building consumer product (CPG) startups. When Haven's Kitchen launched its fresh sauces in grocery stores across the U.S., founder Alison Cayne knew they were jumping into something crazy. In her effort to get educated, she started meeting with everyone she knew and respected who could advise her - from operations and supply chain gurus to brand marketing and social media mavens. Then she started having those conversations as a podcast so that other entrepreneurs can learn f ...
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My name is Dom Burch, I am a business coach and mentor. On this podcast I speak to fellow coaches about their field of expertise, and inspirational leaders about what makes them tick, how they motivate themselves and others, and what it means to be authentic.
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Candid interviews with successful Self-starters. On Build It. They'll Come, you'll hear from some amazing Australian entrepreneurs who bet big to build great businesses. Journalist Helen Dalley interviews business innovators and visionaries on how they turned their lightbulb idea into a viable, sustainable enterprise. This podcast is about the human face behind taking a simple idea and turning it into a business or movement. It's the beating heart behind what it takes to build an empire, fro ...
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The FatCast

The Fat

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Welcome to The FatCast! I'll sit down with a different friend of mine every week and just talk about how our lives work. From lawyers to photographers to drug dealers to retail workers and all in between. Stories, advice, possibly drug and alchohal abuse, weve got it all. Communicate with me on Twitter or instagram anytime!!
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In highly regulated markets like cannabis and craft beer, badass marketing is necessary for not only surviving but thriving in business. Geared towards women and minorities in business, from marketing coordinators to ambitious entrepreneurs and seasoned leaders, this podcast offers invaluable insights to help you thrive in your industry. You'll gain access to actionable marketing insights that will help you grow your business and market like a badass. Each season of Market Like A Badass feat ...
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Running a restaurant is no easy feat. Every day brings new challenges, and success takes more than just great food. Science of Service is your guide to navigating the ups and downs of the hospitality management industry, offering real stories, practical advice, and lessons from people who’ve been there. Whether you’re juggling tight margins, managing labor issues, or looking to enhance customer experience, this show is here to help. Each episode features honest and insightful conversations w ...
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ORIGINS: A Speaker Series

Heritage Radio Network

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ORIGINS: A Speaker Series aims to elevate the conversation about food, its origins and what we are doing with food and food systems on this planet. The focus for this series is the food of the mid-Atlantic region, centered around Maryland and the Chesapeake Bay watershed. The series is held within the intimate confines of Artifact Coffee, one of the restaurants owned by Spike and Amy Gjerde and their partner, Corey Polyoka. Spike Gjerde recently received the 2015 James Beard Foundation Award ...
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Albert Fouerti, the founder and CEO of Appliances Connection, is a pioneer of the expansion of brick-and-mortar retail to the digital realm. He has led Appliances Connection for over two decades with his innovative strategies, parlaying his tech expertise and understanding of consumer behavior to transform a fragmented industry, yielding significant company growth. After launching computer and digital camera businesses earlier on (the latter becoming obsolete with the advent of higher-qualit ...
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In this episode of Coach Class Kate Levy shares her remarkable career journey from child actress to award-winning executive producer and creative leader. With years of experience spanning TV, branded content, and B2B production, Kate has shaped powerful stories across sectors—and guided teams through high-stakes creative projects. Highlights: Early…
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What do you get when you combine a lifelong artist, a pastry chef, and an award-winning educator? You get Derek Corsino. In this inspiring episode of The Perfect Rise, we sit down with Derek to explore his journey from eight-year-old cake decorator to Food Network competitor, high school culinary instructor, and published author. Known for pushing …
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In this episode of Science of Service, we meet Mike Lindsey & Kimberly Love-Lindsey - the husband-and-wife duo behind the fast-growing Lindsey Food Group. From finding love on the restaurant floor to launching their first concept during the height of the pandemic, their story is one of risk, resilience, and rewriting the rules of hospitality. They …
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In this eye-opening episode of Market Like A Badass, I sit down with Kat Kennan, certified trauma-informed professional and Founder and CEO of Radical Customer Experience and BVscore.ai, to explore how trauma-informed marketing is revolutionizing customer relationships and brand loyalty. On this episode, you will: Discover why traditional marketing…
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In this episode of Coach Class, I’m joined by Ray McCaughan, a seasoned nurse and founder of Horizon Health Clinics in Skipton. With over 25 years’ experience in acute care, chronic care, and forensic mental health, Ray shares how a ride-along with his paramedic uncle in the 1980s led him from HM Treasury to a lifelong commitment to healthcare. We …
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In this electrifying episode of Market Like a Badass, host Kristin McFarland (Founder & CEO of The Source Marketing Group) sits down with Evan Nison, Founder & President of NisonCo, a trailblazing PR, SEO, and content creation firm specializing in cannabis, psychedelics, and emerging industries. Get ready to dive deep into the future of AI, automat…
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What happens when a high-powered marketing consultant trades her corporate corner office for a 30-quart mixer and a dream? In this powerful episode of The Perfect Rise, Kimberly Houston sits down with Amie Smith, pastry chef and owner of a thriving scratch bakery on Cape Cod, to talk about building a second-act career from the ground up—literally. …
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In this episode of Market Like a Badass, host Kristin McFarland, Founder and CEO of The Source Marketing Group, welcomes Varun Sharma, Founder and CEO of Sticky Cards for a dynamic and engaging conversation on cannabis tech. Discover how Sticky Cards is revolutionizing loyalty programs for cannabis retailers with their app-free solution that levera…
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In this episode of Science of Service, we’re joined by Ryan Handel - restaurant operator turned co-founder and CEO of FIXE, a bookkeeping solution designed by hospitality folks, for hospitality folks. Ryan’s journey started on the floor of a busy restaurant and led to building a platform that now supports thousands of businesses in getting their fi…
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Most cannabis, hemp, and other highly regulated businesses are leaving thousands on the table with broken email flows and generic automations. Or even worse, using restrictive technology that makes it harder for your teams to perform and monetize your customer data. But the real pros? They’re using Klaviyo to crush revenue. Klaviyo isn’t just for m…
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Adelaide-born and raised Sophie Lovejoy jumped from being a well-paid TV producer into the precarious, fickle world of fashion, when she started out creating and then manufacturing cute boxer shorts to sell in her mum’s homewares store in Norwood, Adelaide. Fast forward a few years and Sophie took the plunge to move herself and her business to Los …
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In this inspiring episode of The Perfect Rise, host Kimberly Houston sits down with Amy Emberling, Managing Partner at the legendary Zingerman’s Bakehouse, to explore what it really takes to build a bakery business that lasts—not just in years, but in values, vision, and community impact. Amy shares how she went from baking as a child in Nova Scoti…
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Welcome to The kbbreview Podcast and the first of TWO very special episodes coming live from Blackpool and the kbbreview Retail & Design Awards 2025. Since we launched these awards back in September we've been putting out special monthly awards episodes talking to judges, organisers and finalists and it's all thanks to our 2025 Awards Podcast Partn…
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Welcome to The kbbreview Podcast and the first of TWO very special episodes coming live from Blackpool and the kbbreview Retail & Design Awards 2025. Since we launched these awards back in September we've been putting out special monthly awards episodes talking to judges, organisers and finalists and it's all thanks to our 2025 Awards Podcast Partn…
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Discover the intersection of AI ethics and cannabis technology in this enlightening episode of Market Like a Badass with host Kristin McFarland and cannabis marketing expert Brad Bogus. Explore how to navigate critical ethical considerations that impact your marketing strategy. In this episode, we dive deep into: How AI is reshaping cannabis market…
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Welcome to The kbbreview Podcast, your host is Andy Davies and this is a very special bonus episode of the show where we'll be finding out all about our Adopted Retailer Partner Alku, the new range of kitchens from Getley. In our usual episode that came out yesterday you will have heard our latest catch-up with our Adopter Retailers themselves so t…
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On this episode of Market Like A Badass, host Kristin McFarland sits down with Riel Roussopoulos, marketing badass at Breadstack Technologies, to explore innovation in cannabis tech. Discover how Breadstack is revolutionizing dispensary marketing while maintaining compliance in this highly regulated industry. Riel shares the origin story behind Bre…
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In this episode of Science of Service, we’re heading back to school (kind of). We sit down with Henry Borgeson, CEO of Roots Natural Kitchen, to hear how a fast-casual brand born in a college town turned custom bowl complexities into a bold, tech-powered expansion strategy. Henry shares his journey from customer to CEO (yes, really) and talks us th…
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Welcome to The kbbreview Podcast, your host is Andy Davies and this is Episode 9 of Season 14. And we've been really looking forward to this episode, as we're catching up with our Adopted Retailers. In the magazine every month, we've been following the fortunes of three kbb retailers with three very different backgrounds, experiences and plans for …
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What happens when it’s time to step away from the bakery that’s shaped your life? In this episode of The Perfect Rise, we sit down with Shellie Slove—baker’s daughter, third-generation entrepreneur, and Head of Bakery Success at Bakesmart—to explore what comes after bakery ownership. Shellie shares her powerful journey through grief, succession pla…
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In this episode of Coach Class, I sat down with Kevin Gratton, whose journey through some of the most intense kitchens in the world has shaped him into a reflective, generous leader and mentor in the hospitality industry. From working under Marco Pierre White to launching his own consultancy—Samphire and Sage—Kevin’s career is rich with insight, gr…
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Welcome to The kbbreview Podcast, your host is Andy Davies and this is Episode Eight of Season 14. We're heading into the long Easter weekend of course, which will be a nice break before the madness of next begins as we jet off to Blackpool for the kbbreview Retail & Design Awards next Thursday. And by 'jet off' I mean the train. You don't usually …
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Ever wonder what it really takes to grow your hospitality business with private equity—without losing the mission, magic, or sense of community? In this episode of Science of Service, host Rachel Stainton Markus sits down with Amir Mostafavi, founder and CEO of South Block—a fast-growing fast-casual brand with purpose at its core. Amir shares how h…
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Welcome to The kbbreview Podcast, your host is Andy Davies as always. Today we're looking at life as an independent retailer - are rises in the costs of running your business such as national insurance and business rates simply pricing you out of the real market? What is the future of the High Street? How are consumers changing? What is the role of…
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What does it take to not just survive—but thrive—for 50 years in the baking industry? In this episode of The Perfect Rise, Kimberly Houston sits down with Kirk Rossberg, owner of the award-winning Torrance Bakery and a founding member of the Retail Bakers of America (RBA), to unpack the wisdom he's gained over five decades in the business. Kirk sha…
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Welcome to The kbbreview Podcast, this is Episode Six of Season 14 and your host is managing editor Andy Davies. Today we're looking at an area that gets to the heart of what good design is all about. Understanding and interpreting the needs of those that are going to use the kitchen or bathroom every day is a vital part of any brief - and that inc…
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Sydney-raised and educated Benjamin Plummer transformed himself from a business adviser and analyst into a startup entrepreneur and a guru in Artificial Intelligence. Ben’s San Francisco-based company Invisible Technologies is quietly powering the AI revolution in the epicentre of AI development, the west coast of the United States. Now, Ben did no…
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Welcome to another very special episode of The kbbreview Podcast all about the kbbreview Retail & Design Awards 2025. The event is now less than a month away! On Thursday, April 24th hundreds of the industry's leading retailers, designers, suppliers, influencers and opinion-formers will arrive in Blackpool for the biggest evening of the year. As th…
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Welcome to The kbbreview Podcast, your host is Andy Davies and this is Episode 5 of Season 14 - which means we're officially halfway through the series. This week we're delving into a subject that, slowly but surely, is becoming more common - freelance KBB designers. They're not retailers in the classic definition of the word, they don't have showr…
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Thinking about expanding your restaurant but not sure how to fund it? In this episode of Science of Service, host Rachel Stainton Markus sits down with Georgina Cavendish, a financial expert with deep experience in the hospitality industry, to explore the ins and outs of securing funding to grow a restaurant business. Georgina breaks down the chall…
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In this episode of The Perfect Rise Podcast, Chef Jesse Jackson III, CMB, shares his incredible journey from pastry chef to educator at the Culinary Institute of America (CIA) and Certified Master Baker. Jesse takes us through the challenges and triumphs of his career, offering invaluable advice for aspiring culinary professionals and educators. Ke…
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In this episode of Coach Class, I caught up with Gail Paddy, a seasoned leader in the UK grocery industry with over 30 years' experience at Asda and Morrisons. Gail discusses product development, own-brand strategy, food education, and career transitions, along with her new role in coaching and consulting. Key Themes & Insights 1️⃣ Passion for Food…
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Welcome to another special Rising Star episode of The kbbreview Podcast. We’ve teamed up with Blum to find the upcoming stars of kitchen, bedroom, and bathroom retail and this is our eighth and final Rising Star for 2025 - Aidan Parish, a fitter at Lima Kitchens in Milton Keynes. When Aidan joined the Lima Kitchens team around 18 months ago, it was…
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Welcome to The kbbreview Podcast, your host is Andy Davies and this is Episode Four of Season 14. At kbbreview, we talk to a lot of retailers and if there's one lament that comes up again and again it's that they donʼt make a decent margin on appliances. So if the margins are so tight for what is a big part of the customer's budget, is it really wo…
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In our debut episode of Science of Service we dive into the story of William ‘Bill-E’ Stitt and his journey from the corporate restaurant world to running a burgeoning bacon empire in Fairhope, Alabama. Billy shares his vision for the Bill-Es brand and discusses the challenges and triumphs of expanding his restaurant business into retail. Learn abo…
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Welcome to The kbbreview Podcast, your host is Andy Davies and this is Episode Three of Season 14. Today we're looking at something which asks a very difficult existential question of independent KBB retailers - do you ever think what might happen if you got into financial difficulty and couldn't finish your clients project? In particular, we're lo…
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In this episode of The Perfect Rise, host Kimberly Houston chats with Marc Anderson, President of Linda's Bakery, to uncover the secrets behind his decades-long journey in the baking industry. Marc shares how his small-town roots, family bakery beginnings, and passion for nighttime baking sparked a lifelong career in the culinary world. Together, K…
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Welcome to The kbbreview Podcast, your host today is editor-at-large Rebecca Nottingham and this is another of our very special Rising Star episodes where we meet the upcoming superstars of kitchen and bathroom retail all under the age of 30. Between August 2024 and March 2025 we’re picking a monthly Rising Star to feature in the magazine, online a…
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Welcome to The kbbreview Podcast, your host is Andy Davies as always and this is the second episode of Season 14. This week we've got a great, and very candid, interview with Sharon Wallis, the UK head of one of most iconic and longest-established kitchen furniture brands you can find - Poggenpohl. It has a long pedigree, of course, established as …
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Welcome to The Kbbreview Podcast and another special episode all about the kbbreview Retail & Design Awards 2025. Your host as always is Matt Baker and today we’re going to shine a spotlight on the design categories and take another look into the minds of our design judges to see what they thought of this year’s entries, what themes they spotted, a…
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Welcome to The kbbreview Podcast and after a Christmas break that has somehow reached the end of February we are back with a brand new season. It's Season 14 and we'll be with you right up to the end of April but in this first episode we're taking a look at an issue thornier than a garden full of brambles - and that's paying for displays. Who do YO…
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Running a restaurant is no easy feat. Every day brings new challenges, and success takes more than just great food. Science of Service is your guide to navigating the ups and downs of the hospitality management industry, offering real stories, practical advice, and lessons from people who’ve been there. Whether you’re juggling tight margins, managi…
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Jo Reeves is a highly experienced personal and business coach — armed with an impressive coaching resume, a knack for making big topics feel totally relatable, and the occasional well-placed “bab” (because you can take the girl out of Birmingham, but you can’t take Birmingham out of the girl). With a passion for helping people build confidence and …
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In this inaugural episode, host Kimberly Houston sits down with Marissa Velie to dive deep into the heart of the Retail Bakers of America (RBA)—a community dedicated to supporting bakers at every stage of their journey. Whether you're a seasoned bakery owner, a student just starting out, or an independent baker looking for guidance, the RBA is here…
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In this episode I speak with Sarah Ramsey (Trustee) and Gareth Pierce (CEO) of Forget Me Not Hospice. While the conversation is centred on children’s hospice care, it also offers leadership insights into motivation, culture, and values—core themes that resonate across business, charity, and personal growth. 1. Purpose-Driven Leadership & Motivation…
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Welcome to The kbbreview Podcast and another of our very special Rising Star episodes where we meet the upcoming superstars of kitchen and bathroom retail all under the age of 30. Your host is editor-at-large Rebecca Nottingham and between August 2024 and March 2025 we’re picking a monthly Rising Star to feature in the magazine, online and this ver…
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Welcome to the latest of our special awards episodes of The kbbreview Podcast all about the kbbreview Retail & Design Awards 2025. Last month, right before the festive break, we announced the shortlist and so today we’re talking to some of those finalists to hear a little bit about why they entered and what it means to them ahead of the second stag…
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Owen Eastwood is a world-renowned performance coach, author of the bestselling book Belonging, and a passionate advocate for the power of connection and shared purpose. His work draws on the Māori concept of Whakapapa, emphasising the importance of understanding our place within a lineage and creating environments where individuals feel they truly …
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Discover how to elevate your baking skills, grow your business, and stay ahead of industry trends. On "The Perfect Rise: Conversations with RBA," you’ll get a sneak peek of the expert insights, practical tips, and inspiring stories our guests will share. Whether you’re a seasoned pro or just starting out, we’ll show you exactly how to raise your cr…
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