This podcast is all about personal development life how I grow up when my father died when I was boy going to face the world . How I face the problem and my mentor who support me and will tell u how to face your own life problem with ease as these are my personal experience which will help you to grow in your personality, and will broad your mindset.
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LIFE IS A PIECE OF CAKE Podcasts
Life isn’t a piece of cake, so treating yourself is a necessity (whether it’s an actual dessert, a big old box of wine, binging Real Housewives - we don’t judge). “It's Not Cake” is a irreverent, ridiculous, and comedic podcast where the metaphorical treat of conversation is met with a new literal treat every week. After a hilariously heated debate about whether a specific vegan dessert was considered a brownie or slice of cake, we shortly realized that our off-the-cuff (and likely wine infu ...
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Do you want to spice things up in your life? Well, we're whipping up something tasty. World-renowned chef, Food Network host, restaurateur, Tyler Florence is heating things up with amateur chef, fake bartender, bachelorette contestant, dog dad and newlywed Wells Adams. These two dudes are heading in to the kitchen to help us, talk to us, teach us, eat with us, laugh and cry with us. If you eat food, this show is for you. Do you want to have your cake and eat it too? Tyler and Wells are the s ...
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Noel Chelliah is on a mission to help you live your best life and take your passion in health and fitness and transform it into a long-lasting habit.
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Period, Sis the series presents Period Sis podcast. Every Wednesday host Mandii B will be joined by a guest to discuss taboo conversations that take you from the bathroom, bedroom, and the hospital room. After a successful Season 1 with over 80 episodes of vulnerable and jaw-dropping tales of womanhood, Season 2 has finally arrived and we are joined by some incredible women who vulnerably and often hilariously share their unique journey through womanhood discussing topics like PCOS, Toxic sh ...
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Okay Now Breathe | Inner Child Healing, Mental Health, Personal Growth, Spirituality
okaynowbreathe
Okay Now Breathe Podcast is dedicated to sharing stories about childhood trauma to help you heal your inner child so you can learn to love yourself once and for all ‒ with the help of spirituality! Head to okaynowbreathe.com for more life-changing content.
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Luke’s Diner: Melt Your Heart with Carnie Wilson
18:52
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18:52Not only does she carry the legacy of her musical family with Wilson Phillips, but Carnie Wilson loves to cook! She sits down at Luke’s Diner this week to talk about her love of food! What does Luke’s Diner and L.A.’s famous Mel’s Diner have in common? Plus, Carnie almost won first place on Food Network’s Rachel vs Guy for this unexpected challenge…
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From Chopped and Celebrity Cook Off, comedian Judy Gold takes a seat at Luke’s Diner this week! Don’t mess with the chef! Judy and Scott agree on one major detail about cooking at home. Plus, what common necessity and love does Judy share with Lorelai Gilmore? See omnystudio.com/listener for privacy information.…
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New York City’s finest, Rocco DiSpirito, takes a seat at Luke’s Diner this week! He’s a James Beard award winning chef but he took acting classes…find out why. Plus, Rocco has a stacked road trip menu picked out for Lorelai and Rory that has Scott’s mouth watering. See omnystudio.com/listener for privacy information.…
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She’s the queen of dupes and hacks, Lora Peterson from LORAfied joins Scott for this week’s Luke’s Diner! Lora is a pro when it comes to Costco shopping, but would Rory and Lorelai thrive there? Plus, Scott is loving Lora’s recipe hacks, but would any be Luke approved? Follow @iamallinpodcast on Instagram and TikTok Follow Scott Patterson on Instag…
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Her family is a Los Angeles staple, from Porto’s Bakery, Beatriz Porto takes a seat at Luke’s Diner this week! Sookie has a kitchen full of cakes for Lorelai’s wedding shower, but would she be able to keep up with Porto’s pace of selling 2 million potato balls a month? Plus, which Porto’s favorite would she recommend for Lorelai and Rory? Follow @i…
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You know them from TLC’s hit show “Cake Boss”, Buddy Valastro’s sister Mary and nephew Buddy Castano, take a seat at Luke’s Diner! Carlo’s Bakery has been around for 100 years, so they know a good cake when they see one…which cake is their favorite made by Sookie? Plus, you’ve got to hear about the Gilmore Girls inspired dessert they would make. Fo…
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Legendary Today Show weatherman and host, Al Roker is cooking up something special with Scott. Al loves diner food - so we had to ask, what would he order at Luke’s Diner? Plus, a simple Thanksgiving tip he learned from four star Michelin rated chef Daniel Boulud. See omnystudio.com/listener for privacy information.…
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Luke’s Diner: Good Food with Mary Sue and Susan
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25:40Celebrity chefs, Mary Sue Milliken and Susan Feniger, take a seat at Luke’s Diner! You know them from ‘Good Food’ but did you know SNL parodied one of their most iconic sketches after them? And, hear how Mary Sue shares a special connection to Gilmore Girls from a decade ago. Follow @iamallinpodcast on Instagram and TikTok Follow Scott Patterson on…
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You’ll never guess what Dancing with the Stars’ Artem Chigvinstev and Gilmore Girls have in common! Hint: The Life and Death Brigade. Artem and Scott bond over a priceless activity they do with their family. Plus, find out Artem’s passion when he’s not on the ballroom floor! Follow @iamallinpodcast on Instagram and TikTok Follow Scott Patterson on …
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Talk show host Tamron Hall takes a seat at Luke’s Diner this week. Emily, Trix, and Lorelai go somewhere in this episode that Tamron is very familiar with, pinkies up anyone? And when it comes to steak, Tamron has one sizzling rule. Tune in to find out what it is! Follow @iamallinpodcast on Instagram and TikTok Follow Scott Patterson on Instagram, …
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Singer David Archuleta joins Scott for Luke’s Diner to tease his brand new song Creme Brûlée! Rory grabbed a big tub of Ben & Jerry’s ice cream to wallow after her breakup, so what is David’s ultimate break up food? Plus, hear what he would order at Luke’s Diner! Follow @iamallinpodcast on Instagram and TikTok Follow Scott Patterson on Instagram, T…
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You know her from Top Chef and The Chew, Carla Hall takes a seat at Luke’s Diner! You’ve got to hear the mouthwatering recipe Carla offers for Lorelai’s attempt at cooking with Hamburger Helper. Plus, a Gilmore Girls breakfast staple reimagined— what’s Carla’s secret to making the perfect pop tart at home! Follow @iamallinpodcast on Instagram and T…
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This is happiness. BUSH’s very own Gavin Rossdale takes a seat right at the counter of Luke’s Diner! Would a rockstar wake up early for breakfast? Maybe not—but Gavin is all about breakfast all day! Plus, find out why stepping in the kitchen gave him a voice like never before. Follow @iamallinpodcast on Instagram and TikTok Follow Scott Patterson o…
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Who says healthy food can’t be tasty? Not this week’s Luke’s Diner guest, celebrity Chef Bae aka Brooke Baevsky! Would Lorelai and Rory approve of her delicious, mouth watering, homemade doughnut recipe? Plus, the surprising reaction to her order of a breakfast staple at Luke’s Diner. Follow @iamallinpodcast on Instagram and TikTok Follow Scott Pat…
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From Sweet Magnolias, JoAnna Garcia Swisher takes a seat at Luke’s Diner. Which Gilmore character would she share a meal with? The answer may surprise you! Plus, a special east coast bond between Scott and JoAnna you’ve got to hear! See omnystudio.com/listener for privacy information.By iHeartPodcasts
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Introducing: Selective Ignorance with Mandii B
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2:35Hey Period, Sis Sistas!! Mandii B is back with another podcast if you missed her solo content! Society is brimming with hypocrisy, indignation and opinions—the Selective Ignorance podcast will dare to challenge the complexities behind internet reaction and the public’s beliefs by unpacking trending topics with comedic education and outlandish hot t…
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What does martial arts and Food Network have in common? Our guest Mark Dacascos! Hear how he karate chopped his way to leading food battles as the Chairman of Iron Chef America, but he doesn’t cook?! Plus, a coffee tip from Gilmore Girls he tried in real life. Find out what it is! See omnystudio.com/listener for privacy information.…
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Luke’s Diner: Don’t Mess with Fried Stuffed Squash Blossoms
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15:26Actress, protege of music icon Prince, and Cameroonian chef Andy Allo joins us this week for Luke’s Diner! You’ve got to hear the mouth watering Cameroonian dish she would recommend to Rory and Lorelai! Would Max Medina approve Andy’s version of Osso Bucco? See omnystudio.com/listener for privacy information.…
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Luke’s Diner: You Wanted Something Festive
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28:20He is the Sandwich King on the Food Network, and a coach on “Worst Cooks in America,” Jeff Mauro joins us for Luke’s diner. Does he give the stamp of approval for Luke’s Santa Burger?? Plus, Jeff says someone from Gilmore Girls is the “Worst Cook in America”…. find out who! See omnystudio.com/listener for privacy information.…
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Luke’s Diner: Relinquish the banana, please.
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34:11He serves up drinks on Bachelor in Paradise, and from the culinary podcast Two Dudes in a Kitchen, Wells Adams joins us for Luke’s Diner! Wells has a love for Lorelai, but what culinary trait made him change his mind in this episode? Plus, Scott and Wells share a love of meat sauce, and hear what makes each of their recipes so special. See omnystud…
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I know I know- I can't believe it either!! We've reached our season finale for season 2 of Period Sis! This season we were able to cover topics like: PMDD, infertility, reproductive grief, pressures around your Biological clock, toxic Shock syndrome, Vaginismus, and perimenopause- all while elevating our production & launching our kickstarter for t…
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Reproductive Grief Feat. Katastrophe Thee Don
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33:18
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33:18In this episode Mandii B is joined by Drag king and professional stepper, to discuss her traumatic childbirth experience battling placenta previa, getting pregnant on 2 different birth contorls, facing excessive bleeding, and the emotional aftermath of having a traumatic birthing experience. The ladies talk about the intricacies of reproductive gri…
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Choosing Motherhood on Your Own Terms Feat. Sydney
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22:39
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22:39Can we talk about societal pressure for a sec? 🕰️ As women hit their 30s, the noise around the "biological clock" gets super loud. But guess what? Our worth isn't tied to our reproductive choices! Embrace Your Own Timeline! This week Mandii B is joined by co-creater of Official Box Owner, producer, and friend Sydney. Sydney shares that age 38 she i…
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Premenstrual Dysphoric Disorder (PMDD) Feat. Cousin Shy & Qing Qi
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28:09
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28:09This week Host Mandii B is joined by filmmaker, producer, and actress Cousin Shy and artist/actress Qing Qi to talk about Premenstrual dysphoric disorder(PMDD), the power of sisterhood and how impactful a talk with your vagina can do. PMDD is more than just severe PMS. Symptoms include intense mood swings, chronic irritability, depression, and othe…
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Body Positivity & Body Dysmorphia Feat. Jionne
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32:02BMI is a joke, self-esteem is dynamic, & your friends wanna be there for you.. but girl, you might also just need some therapy!! This week we explore the ever changing world of body image, the impact of societal pressures, and journey towards personal growth. Special guest, Jionne, opens up about her struggle with body dysmorphia, vulnerability in …
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Supporting A Friend Through An Abortion Feat. Keda
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24:33
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24:33This week Host Mandii B is joined by long time friend, Keda, for a very special and personal episode about the decision to have an abortion and the important role their friendship played during such a major decision. The two talk about the origin and organic growth of their teenage friendship and how emotionally and financially impactful their supp…
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This week Host Mandii B is joined by guest Sabine who shares her personal battle with fibroids and fertility. From laparoscopic to abdominal myomectomies, Sabine shares how each surgical intervention carries its aftermath of recovery and emotional toll. These surgeries, while aiming to remove fibroids and restore normalcy, can recur, leading to rep…
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Bridging Gaps in Healthcare: Dermoid Cysts and Black Birth In The U.S. Feat. Eva Woolridge
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27:37Today, host Mandii B is joined by award-winning photographer, filmmaker, and director Eva Woolridge. Eva is a passionate advocate for reproductive justice and a survivor of a misdiagnosed dermoid cyst. In this episode, Eva shares her intense and enlightening journey, from her early excitement about menstruation to confronting severe healthcare disp…
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Navigating Breast Cancer: Lumpectomy & Double Mastectomy
37:08
37:08
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37:08This week, host Mandii B is joined by Brittney, a 36-year-old breast cancer survivor from New Jersey. Brittney shares her deeply personal journey from diagnosis through various treatments, including lumpectomy and eventual double mastectomy.Brittney’s story sheds light on the frightening reality of breast cancer, particularly among women under 35, …
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Imagine a world where a low-calorie, zero-sugar, certified organic, vegan wine exists. Well, it does! Food Network star, author, and chef Katie Lee Biegel joins Tyler and Wells to chat about her 'Kind of Wild' wines and the best food pairings, including a surprising one . . . hot dogs! This leads to a frank discussion on how to make the best hot do…
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Toxic Shock Syndrome Awareness & Prevention Feat. Amber Ingram
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26:39
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26:39Amber was just like any other college student, grappling with midterm exams and the usual stress. Being athletic, she had been using tampons since she was twelve, fitting them into her active lifestyle seamlessly. It never crossed her mind that this little piece of cotton could put her life in jeopardy. Amber walked us through the days leading up t…
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You can't lose when using booze in your food! Tyler and Wells are back with a spirited chat on alcohol-infused recipes, including step-by-step instructions for a savory beef bourguignon, including how and when to use red wine in the dish, and a mouth-watering recipe for Chicken Piccata that will make you the toast of the town! We'll drink to that! …
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Does it feel like people have forgotten about basic table manners?? Tyler and Wells have plenty of pet peeves regarding dining etiquette, from people showing up late to a dinner party to not reading the room! It's a good thing etiquette expert, Netflix star, and "Mind Your Manners" author Sara Jane Ho is on the pod with basic 'do's and don'ts' for …
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Cultural Pressures and Healthcare Obstacles Feat. Angie Taveras
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30:08Family guidance and healthcare education are critical. but you can always learn and create your own path! This week our guest Angie shares her journey of discovering her identity in the shadow of her Dominican and Puerto Rican family values, the secrets behind her first visit to Planned Parenthood, and how navigating cultural norms like wearing “fa…
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Tyler and Wells are tackling a sizzling hot topic today! Celebrity Chef David Chang and his company Momofuku were feeling the heat for their attempt to trademark the name 'chili crunch' for a condiment that has been used on dishes in China for hundreds of years. Tyler and Wells, with the assistance of a trademark lawyer, break down the heated debat…
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This episode is going to give people something to taco 'bout! Acclaimed Chef, best-selling author, and host Josh Scherer joins Tyler and Wells to talk about favorite 'last meals,' creating innovative and unhinged recipes on Mythical Kitchen, and how you can try your hand at some of those one-of-a-kind recipes at home with his brand-new cookbook, "T…
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Living with Polycystic Ovary Syndrome (PCOS) Feat. Tiffany Keys
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28:08This week, our guest Tiffany Keys candidly talked about her battle with PCOS, from its impact on fertility to the everyday struggle with symptoms like unwanted facial hair. She inspired us with her choice to challenge stigmas, openly discussing personal grooming and expressing the power of solidarity among women facing similar issues. We dove into …
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Tyler and Wells are back answering questions, and they get through many of them! Tyler has step-by-step instructions on making a fluffy omelet, which he swears will make you cry tears of joy, the best dipping sauce for chicken tenders, the best cheese for a cheeseburger, and a mouth-watering baked potato recipe! Plus, the answer to why ranch tastes…
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It's a real bromance on the show today! Phil Rosenthal, the creator of "Everybody Loves Raymond" and "Somebody Feed Phil," joins Tyler and Wells to chat about their favorite topic . . . eating!! Phil talks about the scary dishes he was afraid to try on his show, like a salad with ants, but was pleasantly surprised by the taste. He also discusses th…
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Welcome to The Secret to My Success, an inspiring journey into the minds and experiences of those who’ve made it. This is where curiosity meets wisdom, brought to you by The Hartford Small Business Insurance. We dive deep with creative business owners, unlocking the stories behind their road to success. It’s about sharing, learning and inspiring. S…
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Perimenopause in your 30s? It's not just about the physical changes; it's a mental game too. Open convos can lighten the load. This week host, Mandii B is joined by guest, Randi Rossario who candidly shares her experience in womanhood! The two talk about Randi getting her period at 11, her challenging pregnancy that forced her to get a cervical cer…
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Oh boy! In one of the last episodes, Tyler and Wells divided food into three categories: soup, salad, or sandwich. 'Lettuce' say . . . it has generated controversy and debate! The duo are back to defend their actions and put more food into these three categories! Put your forks and pitchforks away before listening. Plus, Tyler reveals his favorite …
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Cauliflower . . . more like CAULIPOWER! CAULIPOWER founder Gail Becker joins Tyler and Wells to discuss bringing cauliflower chicken tenders and pizza to the masses, why she started her business, their most popular product, new CAULIPOWER food hitting your freezer aisles, and tips on how to start your own business if you have a million-dollar idea!…
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Trust me, you'll want to throw on your headphones for this one! This week, guest Naomi Jones discusses her intimate journey of living with and overcoming vaginismus. Naomi walks us through awkward teen talks with her mom, a cringe gyno appointment at 17, how sex scenes in tv/film misinform society, and the trials/tribulations with trying to underst…
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Is Sushi a sandwich? Tyler and Wells dive deep into what constitutes a sandwich, salad, or soup, and let's just say . . . 'lettuce' agree to disagree. Plus, how to make a fire Italian sub, including what bread and meats to use, provolone vs. mozzarella, and the dressing you 'knead' to make! It's a real breadwinner! See omnystudio.com/listener for p…
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Do you have debilitating period cramps that you've been convinced were "normal"? Has your tampon accidentally gotten lost in your... you know where? Is the recommendation your doctor gave you "birth control" without a proper physical analysis? Well, you're not alone! After a successful Season 1 with over 80 episodes of vulnerable and jaw-dropping t…
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Food waste is a huge problem, but what if you could reduce food waste in your kitchen while making delicious recipes? Social Media star and author of "PlantYou: Scrappy Cooking," Carleigh Bodrug, joins Tyler and Wells to discuss the benefits of using your scraps to make your next delicious meal! Including what to do with your old dry bread, the rec…
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Tyler and Wells are tackling controversial food debates that might get you heated! Dipping your fries in a milkshake, blasphemy or brilliant? What's better - bean or beanless chili? Smooth or chunky peanut butter? And one sure to cause a lot of beef . . . eating your steak well-done? You'll be surprised by Tyler's response. Plus, Corn vs. flour tor…
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Food undoubtedly brings people together, and when times are tough, loved ones show they care through food. Host Kelly Rizzo joins Tyler and Wells to discuss using food to heal, her new podcast, "Comfort Food," and keeping Bob Saget's memory alive through stories and food! Tyler also talks about meeting Bob for the first time, and Wells reveals the …
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Tyler and Wells are back to answer viewers' questions, and today, it's all about scallops! Tyler has step-by-step instructions on how to cook scallops, including the importance of draining, how to get the gorgeous caramelization, how to avoid rubbery scallops, and why he likes to cook them only on one side! Plus, recipes for bacon-wrapped scallops …
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