Welcome to the Personal Chef Business Startup Guide, the podcast that helps culinary professionals build successful, independent careers on their own terms. Hosted by Chris Spear, a personal chef with over a decade of experience and the founder of Chefs Without Restaurants, this show dives into the business side of being a personal chef—from pricing strategies and marketing to client acquisition and scaling your services. Each episode features practical advice, real-world strategies, and exp ...
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Personal Chef Podcasts
Join 'The Disruptive Chef Entrepreneur Podcast,' the essential resource for hospitality professionals seeking inspiration and growth. Host Christian J. Fischer welcomes trailblazing culinary entrepreneurs weekly to share their journeys of transforming passion into a profitable venture. This podcast is a treasure trove of insights for those eager to innovate in the hospitality sector, offering practical advice, industry secrets, and personal success stories. Follow us @christianjfischer for a ...
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Musings of one spunky creative soul on a personal journey of BECOMING her very Irie self - and LIVING HER ITAL LIFE ITAL | Pronounced " EYE-TAL - Jamaican word meaning "Pure, Authentic, Vital , Uncontaminated. Started as therapy , Switching to Wellness and Nutrition Chef Lorraine Nutrition and Wellness Coach www.theitallifestyle.com IG | @theitallifestyle
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The daily drama of money and work from the BBC.
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Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.
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Join Chris Spear as he interviews food and beverage entrepreneurs who have built successful careers outside of traditional restaurant kitchens. From personal chefs, caterers, and food truck operators to cookbook authors, research chefs, and farmers, each guest has paved their own way in the culinary world. Through candid conversations, they share the challenges, lessons, and successes of creating a business on their own terms. With over 30 years of experience in the hospitality industry—incl ...
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Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
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The Chefpreneur movement is all about Chefs who have taken a risk to put their future into their own hands. Join Chef Andres as he wants to educate, motivate, and inspire Chefs to start their own Personal Chef Business and put the Restaurant and Hotel industry on its back. Tune in and Join the Movement!
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2MinuteChef.TV is a show for busy folk who need to cook a good meal fast. Impressive food in less than expansive time.
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Welcome to Catch A Glimpse with Kelly and Jessica: a podcast that takes a look into our lives as a carpenter and personal chef while we navigate life on the west coast. Join us as we talk about major milestones, weekend adventures, and the little moments of joy that we share in our day to day lives.
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Welcome to the “Talkin’ ‘bout Food” podcast. The only food commentary show on the Grand Strand. Richard Florczak, former private chef for Tom Cruise, Mel Gibson, Leonardo DiCaprio and Jennifer Garner, shares his insights into the local food scene. The Private Chef to the Stars provides entertaining commentary, advice for the home cook, discussions with local chefs, interviews with his celebrity friends and endless stories of working up-close and personal with Hollywood’s A-list. But whether ...
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How do you enhance your language learning once you've outgrown textbooks? One Thing In A French Day bridges the gap between formatted classroom French and real conversational French as spoken in everyday Paris. As one of the pioneering voices in podcast-based language learning, this show has provided for nearly two decades what's surprisingly hard to find : French that exists nowhere else. Not textbook French, not simplified YouTube French, not literary French, not radio or TV French - but t ...
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A bisaya podcast hosted by Allensanity. Where he talks about personal stories, life struggles, rants, reactions, thoughts, ideas, and other things. Facebook : https://www.facebook.com/OfficiallyAllensanity Youtube : https://www.youtube.com/@AllensanityPodcast Email : [email protected]
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Consider Molly Sims and her best friend Emese Gormley your new girlfriends on speed dial for all your pressing beauty and wellness needs. Is Botox a good idea? Should you try that new diet you saw on the Today Show? Molly and Emese have your back. With guests ranging from top health and beauty experts to their industry friends, you’ll get the scoop on the latest trends, which products and procedures to try, and which to run from-- and they just might be doing it all with a drink in hand. Pre ...
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Pay: $20.63 per hour Hiring yourself out as a personal chef is a great side hustle to earn extra cash -- especially if you fancy yourself as an excellent cook. Plus, you might earn bonus points if you've had culinary training and can handle a variety of cooking skills and needs.
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Chef Talk is a podcast dedicated to professionals in the foodservice industry. Whether you have been in it for years or just started, there's a topic for you. Join Chef Lemaire as he talks about different subjects, some general and some personal
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I connect Chefs to the people who love their food! I interview chefs who work in some of your favorite restaurants, and a few have competed in cooking competitions such as Top Chef, Top Chef Deserts, and Master Chef. I also chat with personal chefs who share their business successes to help your personal chef business grow and succeed.
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Meal Prep Monday Podcast™ brings you 10 minutes of actionable meal prep advice, helping you answer the dreaded "What's for Dinner?" question with ease. Host Allison Schaaf is a personal chef, dietitian, mom and founder of meal planning website PrepDish.com. Listen along as she teaches you how to save time, money & energy through meal prep. Her healthy gluten free, paleo & keto meal plans have helped thousands! And in this podcast, she's sharing all of her time saving tips and tricks with you ...
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The bcjr Podcast equips entrepreneurs with the tools to leverage content creation, personal branding, and video podcasts to drive business growth. In every episode, Host and Top 20 Podcaster Bill Corcoran Jr. breaks down how to strategically create and use content to command attention and build undeniable authority in your industry.
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Being Jewish with Jonah Platt is the hit weekly podcast that illuminates the vast, beautiful, and often unexplored tapestry of Jewish identity, through deeply honest and personal conversations with notable Jews and non-Jewish allies alike. Hosted by actor & advocate Jonah Platt, a trusted expert in contemporary Jewish culture, identity, and politics, Being Jewish seeks to engage, educate, and empower listeners to take full ownership of their identities and live as their proudest, most authen ...
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RESTAURANT READY: THE BLUEPRINT FOR SUCCESS IN THE HOSPITALITY INDUSTRY Restaurant Ready is your backstage pass to the inner workings of the hospitality industry’s brightest stars. This podcast promises authentic discussions with the most influential chefs, restaurateurs, and food media experts. Award-winning chef, restaurateur, and cookbook author Matt Jennings, along with the MAJC team, helm this weekly podcast. In each episode, industry veterans sit down for candid conversations revealing ...
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We interview leaders across industries to see what drives and inspires them. Our goal is to humanize the person/business behind the successAmong recurring topics:-What Leaders are Inspired By-Leadership in sports and marketing with NASCAR driver Bryant Barnhill-Teal Today: A spotlight on successful Coastal Carolina University faculty, students, alumni, and other affiliates
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Love. Arts. Politics. Reddit Stories. No topic is sacred when lovebirds and artists Josh and Sarah sit down and share personal stories, critique media, and talk trash about bad people. In a world filled with cheaters, assholes, and R Kelly, maybe, just maybe, A Podcast Will Save This Relationship.
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Welcome to the Office Of Podcast. At Office Of, we have an open door policy — we’re a clubhouse for sharp takes on confidence, drive, and being a solid man. This is your story, your rules. This is your Office. Hosted by Yale Breslin
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Ever feel like everyone online has a perfect marriage, six-pack abs, and a personal chef… except you? Same. Welcome to Mic’d and Medicated—the podcast where two Jewish women talk real life, real meds, and the real chaos of trying to manage motherhood, marriage, passion, personal health and hotness. We get into it all: motherhood meltdowns, relationship challenges, prescription meds and more. We're completely unfiltered and happy to say the things everyone else is thinking but won’t post on I ...
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The LA Food Podcast is where LA’s top chefs, boldest food stories, and biggest restaurant moments all collide. Hosted by Luca Servodio, the official hype man of Los Angeles restaurants, we dig deep into what’s happening across the most exciting food city on the planet — Los Angeles. We’ve chopped it up with legends like Wolfgang Puck, Brooke Williamson, Joe Sasto, and more. Expect chef interviews, restaurant news, behind-the-scenes drama, food culture trends, and no-BS conversations about LA ...
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Hear about winemakers and owners, as well as brewers, distillers, chefs, trends and more in Napa, Sonoma, and across the globe. I visit my guests in person to delve deep into their stories.
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In Beyond the Burner, Erika Katz visits culinary legends (often in their restaurants) and the story that led to their success. Erika’s interviews delve into the personal journeys, creative inspirations, and challenges that shaped these chefs' culinary legacies. Whether it’s discussing new ventures or iconic dishes, each episode offers listeners a slice of what it takes to be a legendary chef.
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Let’s talk about it?!?...... In my humble opinion the world wants to hear what I have to say about everything!! And I’m here for it! I’m a 45 year old single black female chef entrepreneur, living and dating in Hotlanta, a lupus warrior, questioning traditions of religion, while being the most nonpolitical person with plenty of political opinions! So let’s talk about it?
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Conversations from the Precision Nutrition Kitchen
Joan Klein Jacobs Center for Precision Nutrition and Health
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Conversations from the Precision Nutrition Kitchen brings together leading voices in health, wellness, and nutrition for evidence based conversations infused with the details of personal experience— all from inside a working teaching kitchen. Hosted by a nutrition researcher and former chef, each episode blends the latest in science with the art of fresh, wholesome cooking. Guests prepare nourishing recipes while discussing how food, flavor, and function come together to support better healt ...
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Shrinks Rap welcomes psychologists and healers to share their journeys - both personal and professional. James H. Bramson, licensed Psychologist and Social Worker, and Rafael J. Cortina, licensed Marriage and Family Therapist "rap" with a variety of guests, including new and seasoned therapists, thought leaders, creative artists, and lifestyle experts about how their paths brought them to the field of healing and what they've learned along the way.
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Join me, Steve Turk, on the Hospitality Mentor podcast as we dive into the personal stories of some of the world's best Hospitality Professionals. We follow the journey of their ups, downs and wild turns and find out what it truly takes to make it in the amazing world of hospitality.
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What are the key ingredients to a fulfilling, phenomenal, successful life? We are on the hunt for THE RECIPE! Join international award-winning, Culinary Olympic gold-medalist, Chef Charles Carroll as he journeys into the homes of some of the world’s most extraordinary people, to learn their own personal and professional secrets to an outrageously successful life. How did they do it—and more importantly, how can you?
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James Altucher interviews the world's leading peak performers in every area of life. But instead of giving you the typical success story, James digs deeper to find the "Choose Yourself" story - these are the moments we relate to... when someone rises up from personal struggle to reinvent themselves. The James Altucher Show brings you into the lives of peak-performers: billionaires, best-selling authors, rappers, astronauts, athletes, comedians, actors, and the world champions in every field, ...
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Omakase means, literally, "I'll leave it up to you". It's a term primarily used in modern Japanese in sushi restaurants, where you allow the chef to prepare their own personal favorites, leaving your meal completely in their hands. Wrestling Omakase, therefore, is a show where we place each episode into the hands of one or two passionate fans, from all across the wrestling spectrum. Our regular host John Carroll has over 20 years of diverse wrestling fandom to draw upon, and they will be joi ...
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Hustle & Glow Podcast – Real-talk wellness with Chloe and Lauren Welcome to the Hustle & Glow podcast playlist. This is your space for unfiltered conversations, realistic wellness tips, and supportive community energy. Hosts Lauren, a certified fitness coach and marketing entrepreneur, and Chloe, a personal chef and nutrition coach, share honest and empowering episodes every week. From accessible fitness ideas and simple nutrition strategies to real-life stories about motherhood, marriage, m ...
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I’m Liz Reed, a licensed psychotherapist, author, and chef. I have a long history of working in addiction and the mental health field. From addiction facilities to psychiatric units and private practice. I’m also in recovery from alcohol for the past 20 years. Liz Life Guru is a podcast designed to help people with mental health and addiction issues. This is an action-oriented show that helps the listener understand the dynamics of their issues. This is achieved through education, personal e ...
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Hosted by Alberto Sardinas. Made By Challenge is a podcast where high profile guests share how personal hardship shaped them and sparked businesses, lifelong missions and prosperity. We focus on how they turned pain into purpose — and stories into career and business impact.
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Immerse yourself in the magic of in-person experiences. In each podcast episode, Sujean sits down with the founders and creatives who are shaping our experiential world - from iconic restaurants and events, to immersive retail and travel. Uncover the hidden details and business insights that make an experience unforgettable. And learn about the personal setbacks and bold reinventions that have led to inspiring careers. Part travel show, part brand strategy, part blueprint for reinvention, Al ...
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Pull up a chair and join Emmy Award-winning journalist Sylvia Perez for Supper With Sylvia Perez. In this podcast, Chicago’s most fascinating chefs, celebrities, and changemakers share unforgettable stories over a delicious meal. From Food Network stars to cultural icons, each episode blends mouthwatering conversation with the flavors that make Chicago a world-class food destination. 🌟 Featured Guests Who Inspire and Entertain Past episodes have welcomed an extraordinary lineup, including: A ...
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The question of "what to eat" can feel endlessly confusing, especially when we contend with our own deeply ingrained beliefs and stories around food. Blame social media, the headline news, and let's not get started on family influences. Passed down from generations of women and men to their daughters, it's no wonder women are so baffled about how to stay healthy the older we get. As a nutritionist and healthy eating chef, combined with her own personal and professional experience, Heather Ca ...
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The entrepreneurship podcast you can actually apply! The award-winning small business show covers creative ways to make money online and offline, including online business, side gigs, freelancing, marketing, sales funnels, investing, and much more. Join 100,000+ listeners and get legit business ideas and passive income strategies straight to your earbuds. No BS, just actionable tips on how to start and grow your side hustle. Hosted by Nick Loper of Side Hustle Nation.
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Next Stop, Mississippi is your on-air source for information about upcoming events and attractions across the state. Get to know the real Mississippi! Each week the show's hosts, Kamel King (Visit Mississippi) and Germaine Flood highlight well-known and unknown places in Mississippi with the best food, parks, music and arts. They’ll not only tell you what’s going on in your neck of the woods but also share the history and people behind the markets, sporting events, concerts, fairs and festiv ...
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Join hosts Fremel and Marké on Water from the ROC, a podcast that delivers powerful life lessons, drawing wisdom from everyday challenges. Using the metaphor of finding "water from the rock," they share stories and insights that inspire resilience, growth, and transformation. Perfect for listeners seeking motivation, personal development, and practical advice for navigating life's toughest moments.
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From the initial birth, beginning as a personal journal and a desire to share to the world, the podcast has grown into a whole online radio presence and also with it the team. To food and sports we talk life and real love of daily happenings to a lot more special nuggets. We hope you have an exhilarating time listening to, ON AIR with Chef Amos where the fun begins and never ends.
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Fueling the Pros: Chef Brandon Rogers on Cooking for Athletes and Building a Private Chef Brand
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What does it take to cook for NFL players, wear multiple hats as a culinary entrepreneur and still deliver high-end meals week after week? In this episode, Chris Spear sits down with Chef Brandon Rogers, a Chicago-based private chef with a background in fine dining, luxury hotels and a growing client list that includes professional athletes. What Y…
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Do You Really Have What It Takes to Be a Successful Personal Chef?
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Do you believe you're good enough to be a personal chef? Most chefs have the talent—but they don’t have the brand that communicates their value. In this episode, Chef Andres shares: • Why most chefs are like Ferrari engines in rusty frames • A powerful Steve Jobs & Pixar story you’ve probably never heard • The difference between skill and storytell…
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Les très riches heures du Duc de Berry : la visite à Chantilly
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Dans les collections du château de Chantilly, au nord de Paris, se trouve le livre manuscrit le plus célèbre au monde, la Joconde des manuscrits : Les très riches heures du Duc de Berry. Le Duc de Berry était un prince très puissant en France au début du XVe siècle, c’était aussi un grand collectionneur de pierres précieuses et de livres, particuli…
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Business Daily meets: Fani Titi, Investec CEO
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The South African grew up under the racist apartheid system as one of 14 children. He looked set for a life in farming, until a chance event took him down a different path – ultimately becoming CEO of the multinational banking group, Investec. Presenter: Leanna ByrneProducer: Elisabeth Mahy (Image: Fani Titi. Credit: Investec)…
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The news is overwhelming, social media is overwhelming. Where can we find relief? Is this our new reality, hate? Social threats and unhappiness? What can we accept and what can we reject. It’s confusing, frustrating and lonely. In this podcast we will cover all aspects of changing the way we think and how we feel about our toxic environment. Psycho…
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Unpacking Better Israel Education with Open D’or Media VP Dr. Noam Weissman
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Watch Being Jewish on YouTube: www.youtube.com/@beingjewishpodcast Subscribe to the Being Jewish Newsletter: bit.ly/beingjewishnewsletter For Sponsorships, please email: [email protected] To contact us & all things BJJP: www.BeingJewishPodcast.com Follow Jonah on: Instagram - @JonahPlatt X - @JonahPlatt Follow Being Jewish on: Instagram - @Being…
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Texas Michelin Stars, Foodie Road Trips & Alinea Dreams with Drew Stephenson
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Everything is bigger in Texas—including the appetite for Michelin-starred dining. When Michelin finally awarded stars to restaurants in the Lone Star State, food lover Drew Stephenson set himself an ambitious challenge: eat at every single one. In this episode of Supper with Sylvia, Drew joins Sylvia Perez to share what inspired his Michelin quest …
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701: Zero Followers to Full-Time Video Game Income: How I Built an Online Business for Sims Superfans
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Ever thought about turning your video game obsession into actual income? Gloria Riley from YellowLlamaCo.com creates and sells custom digital planners and templates for fans of The Sims computer game. She's built a full-time income by helping "serious simmers" organize their gameplay, track their virtual families, and stay connected to their digita…
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How to Elevate Your Everyday Look with J. Crew’s Creative Director
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By Sony Music Entertainment
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Morgan Housel on The Art of Spending Money and Why Independence Is the Real Luxury
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A Note from James I’m such a fan of this guy. I loved The Psychology of Money — it felt like he was writing directly about me. I’ve made a lot of money, lost it all, made it again, lost it again. Over and over. And Morgan gets it. His new book, The Art of Spending Money, hits even deeper. It’s not just about being rich; it’s about freedom, simplici…
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Rachie Shnay: A Jeweler Who Started a Movement to be Proud
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Caroline and Eva sit down with celebrity jeweler Rachie Shnay, whose Mazel collection became a symbol of modern Jewish pride after October 7th, 2023. Always a teacher and the granddaughter of four Holocaust survivors, Rachie shares her commitment to Judaism, the beauty and wisdom of its teachings, what it means to be a good person, and how to keep …
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5 Branding Mistakes That Are Costing You Business (And How To Fix Them) | Ep.262
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Here’s the truth...your brand tells people how to treat you. If it looks average, you’ll attract average results. If it looks premium, people assume you are. It’s that simple. Perception drives business. You can be great at what you do, but if your brand doesn’t look great, people will assume you’re not. That’s the difference between getting notice…
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We head to Switzerland, a small but very successful country with a population of just 9 million. And now coping with some of US President Donald Trump’s highest tariffs. In August the original threat of 31% tariffs was raised to 39%. Two months on, efforts to negotiate with Washington have proved fruitless and the Swiss economy, regularly ranked as…
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Episode 42: Grand Strand magazine writer, Paul Grimshaw, discusses "Best of the Grand Strand Restaurants 2025" October issue.
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Twenty year food writer, Paul Grimshaw sits down with The Private Chef to the Stars to discuss the many restaurants that made it into Grand Strand's magazine "Best-of-2025." They are joined by Sophia Edens, The Content Food Critic, to get her take on some of the restaurants that were chosen.By Richard
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Beyond the Drink: How Abe Vucekovich Turns Chaos into Creativity Behind the Bar (S12/Ep.04)
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Abe Vucekovich is one of Chicago’s most imaginative bartenders, known for bringing storytelling and creativity to his cocktails. After nearly a decade at The Violet Hour, Abe now leads the bar programs at The Meadowlark and Friends of Friends - where each menu tells a story. In this episode, he shares how his background in writing influences his ap…
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Les très riches heures du Duc de Berry : découvrir l’histoire du manuscrit
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Tout a commencé à la fin de l’été : un soir, je croise Alistair du kung-fu sur le quai du train à La Défense. On prend le train ensemble et il me parle de l’exposition qu’il a vue avec son père au château de Chantilly. Dans cet épisode, je vous raconte notre découverte de l'histoire de ce manuscrit et comment nous avons eu envie d'aller voir l'expo…
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Eric Ripert: Grandma’s Apple Tart, Abusive Chefs, and Daily Meditation
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Eric Ripert has spent decades at the pinnacle of the culinary world as the chef and co-owner of the legendary Le Bernardin in New York City, consistently recognized as one of the best restaurants in the world. But beyond the Michelin stars, TV appearances, and global success, Eric has cultivated a practice of mindfulness and balance that shapes bot…
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Love Is in the Cards: How Michael & Vivienne Aronowitz Created Marriage Aces
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Married for over 48 years, Michael and Vivienne Aronowitz transformed their own journey into Marriage Aces—a playful, research-based game designed to help couples strengthen emotional safety, gratitude, kindness, and a solid foundation. Each trip around the board and every card drawn from the four decks creates new opportunities for closeness and b…
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By BBC World Service
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Radical Realness: The Power of Authentic Leadership with Gary Montalvo
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Brian Baxter on What No One Told Him About Starting a Restaurant
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By Matt Jennings
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Remembering October 7th with Israeli Artist Tomer Peretz
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By [email protected] (Jonah Platt)
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By BBC World Service
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Discovering Craft Lodging: An Inside Look with Select Registry CEO Mark Reichle
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We look at how the European country is trying to lure talent back home. It is specifically targeting people from science, technology, engineering and innovation sectors, using tax breaks and a campaign to remind people about the benefits of returning. A number of countries are bringing in similar initiatives, so is it forward thinking? Or will it c…
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Reclaiming Joy and Meaning: For Moms in Midlife
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By James Bramson, Psy, D & Rafael Cortina, MFT
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Mindful Parenting Without Losing Your Self Compassion or Cool
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CEO of a Billion-Dollar Brand: Why Most People Will Never Make It
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By Alberto Sardiñas
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700: From $9 to $350K: How I Built and Sold an AI-Powered Website
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By Nick Loper of Side Hustle Nation | YAP Media
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Hi friends! Just a quick note to say that the Meal Prep Monday podcast is taking a break and will return in January 2026. 🎧 In the meantime, feel free to explore our 290+ past episodes filled with meal prep tips, time-saving strategies, and healthy eating ideas (and more!). There's plenty to catch up on! 💌 And don’t forget, you can still grab 2 wee…
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Women and girls in Afghanistan have been excluded from much of the working world, as well as from the chance to get an education. Many are finding ways to bring in an income for their families, but a 48-hour internet shutdown threatened this recently. We hear the experiences of shopkeepers, tech workers and charity bosses in the country. If you'd l…
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Next Stop MS | Houlka Cornbread Festival & Mantee Black-Eyed Pea Festival
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First up, we'll check out what's happening around your neck of the woods, and then we’re off to Houlka for their 2025 Cornbread Festival with Mayor David Huffman, before a final stop in Mantee for their 2025 Black-Eyed Pea Festival with Mayor Doug Wilson, with both events taking place the same day, Saturday, October 11th! Stay tuned, buckle up and …
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From Breakdown to Breakthrough: Turning Hard Lessons Into Your Next Advantage
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In this episode of The Disruptive Chef Entrepreneur, host Christian J. Fischer explores how setbacks, failures, and breakdowns can actually become the tuition for future success. Drawing from his own journey as well as lessons from clients and peers, Christian shows how to turn painful experiences into clarity by reframing them as data instead of p…
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Wisdom from Beyond the Veil with Jewish Psychic & Energy Healer Jana Stern
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Watch Being Jewish on YouTube: www.youtube.com/@beingjewishpodcast Subscribe to the Being Jewish Newsletter: bit.ly/beingjewishnewsletter For Sponsorships, please email: [email protected] To contact us & all things BJJP: www.BeingJewishPodcast.com Follow Jonah on: Instagram - @JonahPlatt X - @JonahPlatt Follow Being Jewish on: Instagram - @Being…
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A Frankly Psychotic™ Analysis of North America's 50 Best. Plus, Baby Bistro impressions, Bub & Grandma's Pizza, New York eats, and Zohran Mamdani the foodie.
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On this week’s LA Food Podcast, Luca Servodio and Father Sal recap recent eats in NYC and LA before diving into Tejal Rao’s review of Baby Bistro — is it really the perfect encapsulation of LA dining in 2025? We also break down the new North America’s 50 Best Restaurants list: Atomix takes #1, New York dominates, Canada surges, and LA lands just th…
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Talking about recent earthquake incident in Cebu and my experience with earthquakes. Facebook : Facebook Youtube : Allensanity Podcast - YouTube Email : [email protected]
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Découvrons la nouvelle vie de Felicia, notre petit moineau, qui a quitté le lycée pour l'université de Paris Nanterre. Est-ce que ça lui plaît? Est-ce que c'est loin de la maison? Qu'est-ce qui est nouveau? Parle-t-elle à des gens? A-t-elle goûté le restaurant universitaire (le CROUS!!)? Quelle est la température du bassin de la piscine? Continue-t…
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The Spice Girls: ChiTown Café & The PSL Craze
20:27
20:27
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Pumpkin spice isn’t just for fall anymore — in Chicago’s Norwood Park, it’s a way of life. On this episode of Supper with Sylvia, I sit down with Audrey Borden and Michelle Gonzalez, the powerhouse couple behind October Café, the city’s first year-round, fall-themed coffee shop. Known for their warm greeting (“Nice to meet you, pumpkin!”) and their…
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Business Daily meets: Thailand's Chef Pam
19:30
19:30
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Thailand’s Pichaya Soontornyanakij, widely known as Chef Pam, was this year named the best female chef in the world by a panel of more than 1,000 gastronomists assembled by 50 Best, a food and drink sector brand. She’s the first Asian woman to win that award. Gideon Long meets her at her Michelin-starred restaurant in Bangkok, in a building which h…
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132. Why Your (Midlife) Kitchen Needs an Upgrade
21:18
21:18
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Your 30's kitchen did its job—fast, convenient, and forgiving. But when hormones shift, muscle declines, and sleep gets touchy, those old habits can leave you drained. Let's walk through a midlife kitchen upgrade that feels doable: smarter food choices built around protein, fiber, healthy fats, and color; a few high-impact tools that remove frictio…
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699: Creative Side Hustles That Make Real Money - Part 8
48:23
48:23
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This is normally a Thanksgiving tradition on the show, but I've seen so many fun ideas come across my desk this year, and we just couldn't wait! Welcome to Round 8 of Creative Side Hustle Ideas. And to help out with this round, I'm joined by someone who's no stranger to the side hustle world. As the CEO of Flippa.com, the number one platform to buy…
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Why New Yorkers Love to Hate Their City (and Stay Anyway) with Anne Kadet
58:49
58:49
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Caroline and Eva talk with Anne Kadet, the sharp, witty mind behind the cult Substack Café Anne. Yes, New York City is grittier these days, but Anne shares how she finds beauty and charm in it every single day. From spotting small acts of kindness on the street to savoring a coffee at an outdoor cafe, Anne will inspire you to see the glass half ful…
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More Buzz, Less Booze: Molly Fienning on Mindful Drinking and Building a Brand for the Sober Curious
51:48
51:48
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Join Sujean in the studio for a conversation with Molly Fienning, a serial entrepreneur who is reframing our relationship with alcohol. Molly is the co-founder of Sipland, a drinks-obsessed consultancy that is helping companies and consumers make sense of the booming $13B no- and low-alcohol market through experiences, drinks curation, and content.…
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Built for Growth with Miesha Tate: James Altucher on Ideas, Obsession, and Fulfillment
1:40:49
1:40:49
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A Note from James Miesha Tate is one of my favorite people in the world. She’s an incredible athlete—the ultimate fighting champion of the planet at one point—but more than that, she’s someone who’s turned struggle, discipline, and excellence into wisdom. I was honored when she asked me to be on her podcast, Built for Growth. We talked about surviv…
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How to Build a Content Marketing Strategy with a Video Podcast | Ep.261
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Most entrepreneurs treat their podcast like a creative side project...another item on the never-ending checklist. But the smartest brands? They flip that. They build their entire content strategy around a solo video podcast. Companies like HubSpot do this at scale. They don’t chase downloads or trends. Instead, they use video-first, owned content a…
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