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Rick Colbert Podcasts
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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
American Public Media
969
787
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
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Keith and The Girl (est. March, 2005) is a fast-paced comedy show that talks about EVERYTHING. KATG host and Podcasting Hall of Fame inductee Keith Malley and guests talk openly about their lives including topics such as their relationships, religion and atheism, the LGBT community, love, hate, fights, racism, feminism, weed and other drug use, family, and any comfortable or uncomfortable topic. Keith creates an aggressive but safe place for his guests to share intimate and never-been-told s ...
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837: The Universal Language of Bread with Tony Shalhoub and Maureen Abood
49:51
49:51
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This week, we’re breaking bread in every sense of the phrase. First, beloved actor Tony Shalhoub joins us to talk about his new CNN series, Breaking Bread, where he travels the world to explore the meaning of bread and how it connects us across cultures and tables. Growing up in a large Lebanese American family in Wisconsin, Tony shares memories of…
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Bonus Episode: How We Survive's The Uncanny Valley of Meat
32:15
32:15
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Today we have a bonus episode for you, featuring our very own Francis Lam. How We Survive is an award-winning podcast from Marketplace about the messy business of climate solutions. From the glitz and glam of Miami, to the punishing Arizona desert, to a sinking island that our national security depends on, every season takes listeners on an adventu…
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3950: Beat Life to Death w/ Jono Zalay
1:23:36
1:23:36
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Jono Zalay returns to KATG for a big life catch-up featuring football, marriage, death, and Bruce Springsteen.
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Danny Vega and Keith, frenemies from way back, discuss some anger-inducing Am I the Assholes as well as cover the origins of the satanic demon ritual 6 7, President Trump commuting George Santos's 7-year/$400,000 fraud sentence, and Amazon breaking the planet. Enjoy!
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3948: Puzzled w/ Zach Sherwin, Bianca Brady, and ListenerLiz
1:29:23
1:29:23
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It's a show of geniuses! And Keith's here too! New York Times crossword puzzle creator Zach Sherwin joins Keith alongside the great Bianca Brady and Keith's ladyfriend Liz. It's all your pals breaking down love, dating, puzzles, job interviews, and thumb sucking.
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813: Fall Cookbook Favorites with authors Carolina Gelen, Sonoko Sakai, and Jody Eddy
49:22
49:22
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49:22
Cookbook season is back, and we talk to the authors of some of our favorite picks. We're joined by Carolina Gelen, who talks to us about learning how to cook, her favorite Romanian dishes, and how she comes up with her signature recipes like Butter Beans alla Vodka, a fast, one-pot dish inspired by the famous vodka pasta sauce. Carolina is the auth…
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3947: Maybe Kings? w/ Peyton Clarkson
1:17:42
1:17:42
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Keith connects with another longtime guest with this blast from the past: Peyton Clarkson! The duo discusses his move from NYC to Mobile, Alabama; the neighbor that destroyed his home; the passing of his mom as well as KISS's Ace Frehley (unrelated); and, Keith Malley's interviewee skills.
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836: Italian Two Ways with Chefs Joshua McFadden and Christian Petroni
50:09
50:09
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This week, we’re diving into Italian cooking, from the Pacific Northwest to the Bronx. First, chef and author Joshua McFadden joins us to talk about Six Seasons of Pasta, his love letter to everyone’s favorite food. Known for his hit cookbook Six Seasons: A New Way with Vegetables, Joshua brings that same seasonal sensibility to pasta, pairing loca…
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3946: Eat Peace, Motherfuckers! (Any Questions?) w/ Tim Dimond
1:15:55
1:15:55
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It's the return of Tim Dimond! This KATG longtime fan favorite is back, and he helps Keith break down this crazy world that Keith keeps trying to navigate. From Keith interviewing to manage a local store in Charlotte to the duo trying to stay sane amid openly blatant political racism, Keith and Tim make laughter through the tears as they celebrate …
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812: Bread with Richard Hart and Our South, Black Food Through My Lens with Ashleigh Shanti
49:49
49:49
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This week, we sit down with two chefs at the top of their craft. First, we talk to legendary baker Richard Hart about the inspiration behind his new book, Richard Hart Bread: Intuitive Sourdough Baking. He fills us in on why he thinks that humble bakers are the best bakers, how he really is just a simple “yeast farmer” and he shares his realistic t…
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3945: Pass Interference: One Battle After Another w/ Blaine and Buddy Rick
1:41:46
1:41:46
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You met Blaine. You met Buddy Rick. Now hear the boys altogether! Keith, Blaine, and Rick take a look at what you're focused on the most: comedians responding to their Riyadh Comedy Festival backlash, drunk football quarterbacks rightfully getting stabbed, Taylor Swift's The Life of a Showgirl beating out One Battle After Another, Diddy's prison se…
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