A podcast all about the dining at Universal Orlando Resort
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Tasting Podcasts
Trash Taste is the premiere anime podcast exploring anime, manga, and otaku culture with top anime YouTubers: Joey from The Anime Man, Garnt from Gigguk, and Connor from Cdawgva, and occasionally special guests. For advertising opportunities please email: [email protected] We wanna make the podcast even better, help us learn how we can: https://bit.ly/2EcYbu4 Privacy Policy: https://www.studio71.com/us/terms-and-conditions-use/#Privacy%20Policy
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Taste of Taylor is a podcast hosted by radio veteran Taylor Strecker, where pop culture, entertainment news, and the amusing chaos of Taylor’s life collide.
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Each week we discuss what’s currently on our mind in entertainment, and then one of the hosts recommends a sample of pop culture we love for us to discuss.
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Join hosts John & Nick each week when they bring similar products for a blind taste test. They will set their brand loyalties aside and rank the competitors, then try (and fail miserably) to guess which is which.
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An album. A song. An artist. Not necessarily in that order. New episode every week on Tuesdays.
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GuildSomm Wine Podcast
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This podcast will spend a little longer on some topics than is possible in the radio show, as well as archive some of the interviews broadcast.
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DistilleryTours.scot speaks to the distillery managers, production and visitor centre teams to hear what makes them love their jobs, and their whisky, more than ever.
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Hannah Fry and Dara Ó Briain tackle listeners' conundrums with the power of science!
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Mike and Grizz bring you the best and worst movies of the VHS era! SOV to 35mm ,the more gory and gruesome the better! Join as as we venture into the forgotten world of low and no budget horror films that will rock your world or make you sick! So dust off your VCR and get ready to adjust your tracking, This is Bad Taste Video.
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The top podcast for anyone building a business in food or beverage, BevNET’s Taste Radio features interviews with the leaders and rising stars of our fast-evolving industry. The shows also include discussion on emerging trends, innovation and news of the week from our regular cadre of hosts from the BevNET and NOSH teams. Tell us what you think at [email protected]. You can also email us if you are interested in Taste Radio sponsorship opportunities. And if you like the podcast, share it wi ...
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You're gonna get honest (and sometimes irreverent) reviews, news, and opinions on whiskey and the industry. Will I dwell on the minutia? Sure, sometimes. Will I use sarcasm to get my point across? Yep. Either way you can bet you'll learn something and have something to say about it and that is exactly what Blind Tasting Podcast is all about. Bourbon, Whiskey, and Attitude! Enjoy!
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Do you enjoy tales of serial killers, insane crimes, and occasional conspiracies? Then join Vicky and Rachel every other week to talk about all of this and more! As long as it's in Bad Taste... Hosts: Vicky Walters and Rachel Bauman Sound and Editing: Tiff Weech Theme Music: Jason Zakrzewski
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We pair wine with movies, TV, music, books, and comics with guests from both the wine and entertainment industries.
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Talking about remarkable wines that pair nicely with your wallet! Because we like to keep it cheap but excellent.
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A podcast where we create and discuss homebrew content for tabletop roleplaying games, primarily Dungeons and Dragons 5e. Here, we try to expand on the options presented to us in the published material, to offer some guidance for aspiring storytellers trying to figure out how to make their big ideas become reality. Here, we stir the pot and lick the spoon. Logo art by David Sutherland - find him on Deviant Art: https://rb.gy/hqmjgo
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If you're a fan of smart and lively conversations about food, home cooking, and culture, this is the place. We interview the most interesting characters in the world of food, media, and cookbooks and release episodes several times a month. The program is hosted by TASTE editors Aliza Abarbanel and Matt Rodbard, and is sometimes recorded live at Rizzoli Bookstore in New York City. Visit TASTE online: tastecooking.com
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Aloha! I’m Matthew Gray, your host of the `50 Tastes Of Gray’ podcast. Dive into a delightful journey through a variety of topics, each episode infused with a special mix of culinary delights, insightful discussions, humor, and captivating conversations. Join us! Life is way too short and way too delicious to miss out on this ChatCast...
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An anthropology podcast series to enlighten, inspire and empower.
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From the Omni Hotel, Devon O'Day and John Dwyer interview musicians and entertainers from across the Midstate who make Nashville a great place to live and have fun.
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From Cody Reiss (comedian, writer, and former cook at Chez Panisse), To Taste explores the intuitive side of food and cooking. Each episode, Cody and an expert dive deep into a new food, exploring every question, variable, and challenge you might face when trying to make it at home. The goal is to help you learn to cook intuitively, to your own taste, without a recipe.
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From the popular Facebook Group San Antonio Restaurants. Join Alan Williams and Susie LaFredo as they explore the back story to some of the best chefs and restaurateurs in South Texas.
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Motivation, Love, Support, Encouragement and Networking
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Was That In Good Taste is the premier Destination for people who pretend they are smarter than they actually are. Laugh, drink, and be better. Drinking isn’t required, but it is recommended.
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A Napa Valley podcast serving up stories of wine, food, and friends.
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This is an exciting time in Jamaican history right now. Jamaica wants to become a republic! In each episode, The Real Situation gives you a taste of Jamaican politics, reasoning out the past, present and what lies ahead as we travel the road to becoming a republic, together.
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In each episode, your host - Craft beer enthusiast and hop explorer Darryl Sopoci - will take you into the world of craft brewing. Through interviews with brewers, owners, and industry insiders, you’ll gain insight into the stories behind each brewery, the inspirations driving their craft, and the challenges they face. But The BrewsLine Roadshow is not just about beer. It’s about the adventure of brew travel.
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Learn and practise useful English language for everyday situations. Find more at bbclearningenglish.com Follow us at bbc.co.uk/learningenglish/followus
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Unexplainable takes listeners right up to the edge of what we know…and then keeps on going. The Unexplainable team — Noam Hassenfeld, Julia Longoria, Byrd Pinkerton, and Meradith Hoddinott — tackles scientific mysteries, unanswered questions, and everything we learn diving into the unknown. New episodes Mondays and Wednesdays. From Vox and the Vox Media Podcast Network.
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MPHNT is a comedy podcast about movies, marriage and cinematic revenge. Carly and Rich are a married couple with very different tastes when it comes to movies. Each week, they take turns to subject each other to films they love that they are fairly sure the other will hate. Join them every Wednesday as they each seek to find out the answer to the age old question, DOES MY PARTNER HAVE ANY TASTE?? Chat to us on Instagram @mypartnerhasnotaste Rate and subscribe to save our marriage x
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Join Mat and Wes on Passive Aggressive, a quest to be the most juvenile waste of time there is on the internet! Find us on your favourite podcast app, Instagram or Discord, all the links are here: https://linktr.ee/passiveaggressivepod
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Unadulterated, Unfiltered and In-Your-Face. Simply put, Country Music Podcast.
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Raising a glass to books and the past! Welcome to History, Books and wine where we chat about books and fun historical tidbits all while raising a glass of vino!
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Video at www.youtube.com/@Tastingtequilawithbrad Dive deep into the world of tequila with exclusive interviews from the industry's leading figures. Each episode, we bring you candid conversations with master distillers, brand founders, and agave experts who share their stories, craft secrets, and passion for tequila. Whether you’re a seasoned aficionado or just beginning your tequila journey, join us as we explore the rich culture, traditions, and innovations shaping this iconic spirit. Disc ...
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The Taste of Place podcast is where we share inspiring stories from chefs, artisanal producers, and others who are working to preserve culinary culture and heritage. Join us as we meet and learn from these inspiring leaders in our field. Whether you are a seasoned professional, an entrepreneur, or a consumer with an interest in culinary culture and heritage, our podcast series will inspire everyone. Hosted by the World Food Travel Association's Executive Director Erik Wolf.
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Hosted by Toronto-based sommelier Alex Abbott Boyd, Tasting Notes Toronto explores the personal and professional stories behind the people shaping the city’s food and wine scene. We talk about the real work behind the scenes — from first jobs and turning points to running restaurants and shaping wine programs. If you’re interested in the behind-the-scenes of hospitality and the people who drive it, this is the show for you.
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Ever wonder if your pet is lying to you, what's inside a black hole, or whether you'd survive being cryogenically frozen? With infectious curiosity, cartoonist and former roboticist Jorge Cham makes science fun and accessible as he answers your biggest questions on the ScienceStuff podcast.
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Beer tasting
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Epsode 1 Welcome to Foodie Frontier: Navigating Your Home Kitchen to Global Tastes I’m Chef Freda Gore your host and culinary coach, here to help you turn your passion for food into a thriving business right from your kitchen. Each week, we’ll explore tips, tricks, and inspiring stories from successful foodies and home cooks who have transformed their love for culinary experiences into profitable ventures. Whether you’re a student dreaming of sharing your family recipes or a home cook eager ...
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Hey, friends... welcome to the Taste Toast Travel Podcast! We're your hosts and resident foodies and lovers of all things travel and exploration, John and Tara. John is a certified Sommelier and a Certified Specialist of Wine, and has worked in the wine and hospitality industry for over 10 years. Tara has worked in the wine industry for eight years both in hospitality and digital marketing. When we first met, we bonded over our love of eating, drinking, and traveling the world. That passion ...
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Topics from the audience Cover art photo provided by nibras al-riyami on Unsplash: https://unsplash.com/@nabsta
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Podcast by Zak Longo
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people who are cooler than me on the art that inspires them
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Father and son duo creating tasting episodes on wine, beer, spirits, and cocktails.
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Stories of the human heart. A candid, unscripted conversation between two people about what's really important in life: love, loss, family, friendship. When the world seems out of hand, tune in to StoryCorps and be reminded of the things that matter most.
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Every week, John Rubio and his co-hosts, Grant Davis, Pam Catoe, and Mark Raup, meet to taste, discuss, and judge five different beers from all over the world. Part beer appreciation, part drunken comedy, it’s the only beer podcast the A.V. Club calls, “consistently illuminating and amusing.”
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We help founders make something people want.
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628: The Bold Flavors of Fujian with Jess Eng
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Jess Eng is a food writer based in New York City. She’s a regular contributor here at TASTE alongside a great roster of publications like the Washington Post and the New York Times. It’s so fun to have her on the show to expand on some of her favorite stories, her latest experiments with home fermentation, and her recent reporting trip in Fuzhou, C…
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Babe: Pig in the City Part 3 Remix with Chris Burns
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Topics: housewives spirit animals, Chris saw Angie K. at the airport, kids in First Class, does Jax Taylor run his own Twitter fan page?, The Devil Wears Prada 2 is filming under a code name, Sandoval gave Shay ecstasy at his wedding, Kelly Dodd mocks Denise Richard, RHOC Sponsors SKIMS: Shop SKIMS Fits Everybody collection at SKIMS.com. Select "po…
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Whiskey Trauma, Hot New Releases, and Review of Larceny Barrel Proof C924
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Whiskey Freaks! In this episode, we take a wild ride through the worst whiskey experiences y’all shared with me. From regret and trauma to plastic screw tops. From Jack Daniel’s to Mellow Corn to anything labeled “Canadian,” we run through The Pours That Haunt Us. But it’s not all pain and palate punishment. I’ve also got new releases from Jim Beam…
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Carly almost made it to forty without watching a Star Wars film… Unfortunately for her, Rich wasn’t going to let that happen! In this episode, she is forced to watch Episode V. Will she become a nerd-ass Star Wars convert? Will Rich be able to get over his hatred of the special editions’ ghastly mid-noughties CGI? Find out in the sixteenth rebellio…
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When Is $200M In Sales Just The Beginning? When The Brand Is Yerba Madre.
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Yerba Madre is a brand nearly synonymous with its namesake ingredient. But in a country where most consumers have never even heard of yerba mate, a caffeine-laden herbal infusion native to South America, how do you build a household name around it? Guiding that vision is Ben Mand, who was named CEO of Yerba Madre in March 2024. Formerly known as Gu…
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Andy Evans and Nick Bennett talk about their plans to turn the old Mike Lloyd record store / KFC into a real ale and craft beer venue. Both have been involved with setting up the Old Vic in Bilbrook and running the Codsall Beer Festival.By Wolverhampton Community Radio Training
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037. TSA Travel Changes, Bonnie & Clyde's Fried Chicken Mishap, & Top-Ranked Cities for Food & Drink
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Send us a text Today we’re breaking down notable travel changes, including the new TSA policy that finally ends the dreaded shoe removal at airport security. Then, things take a turn as Tara shares how an order of fried chicken led to the downfall of the infamous outlaws Bonnie and Clyde. Finally, we’re exploring the top-ranked U.S. and internation…
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Bobby Stuckey on continuing to redefine hospitality
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Bobby Stuckey loves creating welcoming, inspired spaces in his restaurants both for customers and employees, seeing hospitality as a mission as much as a career. Bobby’s story starts in Arizona where he grew up “a dyslexic, ADHD kid,” who wasn’t finding success in school. Fortunately he landed a position as a busboy in a local restaurant and soon r…
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Ian Stoddart — Turning a Passion for Travel into a Neighborhood Wine Bar
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In this episode, I sit down with Ian Stoddart, owner of East End Vine — a cozy wine and tapas bar in Toronto’s east end. Inspired by his travels and a deep love of wine, Ian set out to create the kind of spot he always sought out abroad: welcoming, unpretentious, and built around community.We talk about how he brings that vision to life through a c…
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Living Authentically—Beyond Buzzwords: A Practical Path to Happiness
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#AuthenticLiving #SelfLove #ManifestationTools #SuZanPeltekian #DailyWellness What does it really mean to live authentically—beyond the buzzwords? In this episode of 50 Tastes Of Gray, SuZan Peltekian joins Matthew Gray for a powerful conversation about personal transformation, self-acceptance, and building happiness through practical daily habits.…
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We Watched the Most Down Bad Anime of All Time | Trash Taste #265
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🛒Sign up for a $1 per month trial period at https://shopify.com/trash🥤Buy Waifu Cups at https://gamersupps.gg/TrashTaste with code [trashtaste] Follow Trash Taste: https://twitter.com/TrashTastePod https://www.reddit.com/r/TrashTaste/ To watch the podcast on YouTube: bit.ly/TrashTasteYouTube Don’t forget to subscribe to the podcast for free wherev…
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The one and only ALICE WATERS of Chez Panisse joins us this week to talk about SALAD!!!! Alice, of course, is an absolutely legend of california cuisine that has done so much for the world of organic food and produce, local and seasonal eating, and food education, and in this episode she talks us through her salad awakening and how she thinks about…
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This is Part 1 of our "Live from the CBC" episodes! I had the pleasure of visiting with several Indiana craft brewers on the floor of this year's Craft Brewers Conference, held in Indianapolis in late April. My guests included: Aaron West from Westwind Brewery in Elkhart, Indiana westwindbrewery.com John Mills from Damsel Brew Pub in Evansville, In…
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Episode 365- Seriously , he warned you not to go out!!! "Maniac" (1980)
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This week on the Bad Taste Video Podcast we went LIVE to discuss the infamous "Maniac" from 1980 Join us every Tuesday night at 10 PM EST!!!! https://www.youtube.com/@badtastevideopodcast Visit our website!!!! https://www.badtastevideo.com #horror #horrormovie #scariest #horrorlive #horrorstories #scary #horrorshortfilm #horrorvideo #vhs #1980s #19…
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Trujillo Tequila: Family Legacy, Agave Mastery & Authentic Flavor | Juan Manuel Trujillo Interview
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Trujillo Tequila, Trujillo Tequila, Trujillo Tequila! Brad from Tasting Tequila sits down with Juan Manuel Trujillo to explore Trujillo Tequila’s rich family legacy, traditional agave production, and bold flavor. Discover how Juan’s father shaped a multi-generational agave-growing legacy, the decision to build their own distillery, and how they cra…
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One Foot in the Grave, One Wing in the Air: Undead Dragons - Episode 170
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This week, we discuss the variety of undead dragons available in the D&D rulebooks. Join us as we discuss the mechanics of undeath with regards to dragons, create a dragon mummy, and revel in the terror from the 3.5e Fiend Folio that is the Hullathoin. As mentioned in the episode, we discuss the dracolich at length in Episode 92, "Lich Please". Her…
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It's an old joke that lots of meats taste like chicken. But why is that? Jorge takes a bite out of this meaty topic. See omnystudio.com/listener for privacy information.By iHeartPodcasts
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Ep. 134 Princ Blakaj - Mare E Monte (Second visit)
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Why has Mare e Monte rose to the top so quickly? This small Italian restaurant located in San Antonio's Medical Center is already loved by many even though it's only been open one year. The reason? Hospitality. Owner Princ talks about why service is so important to him.By San Antonio Restaurants | RRPN
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Now is the time for foods that celebrate the summer and treats that grant relief from the heat. On this episode: Stories about powerful memories relived through the tastes of summer. Leave us a voicemail at 702-706-TALK, or email us at [email protected]. Learn more about sponsor message choices: podcastchoices.com/adchoices NPR Privacy Policy…
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From the shores of Lake Erie to the rolling Appalachian foothills, Ohio's seen its share of darkness. This week, we dig into a Buckeye State case that'll make you say, 'Only in Ohio...' A special thank you to this week's guest, Caitlin Escobedo! You can learn more about her and Esco Birth and Family here! You can check the Book vs. Movie Podcast he…
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Episode 25 - Excuse Me While I Light My Spliff
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In a Submission on the proposed Bill to amend the Constitution, Professor Hamilton, the Advocates Network, Jamaica Council of Churches, Institute of Law & Economics, Jamaica Beach Birthright Environmental Movement, among other civil society organizations and individuals, have asserted that the Parliamentary Cabinet/Westminster System of political g…
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ToU #19 - CityWalk Talk & Epic Favs
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The Taste Of Universal Episode 19 MENU Appetizer No formal appetizer this month! Entrée An overview of all CityWalk restaurants Dessert All of the hosts Epic favs!
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Appetizers: James Bond news, Wake Up Dead Man, The Bear, Virgin - Lorde, Crying the Neck - Patrick Wolf, Death Stranding 2: On the Beach Main Course: Looking - "Looking for the Future" (2014) Next Time: Where in the World is Carmen Sandiego? (videogame, 1996)By Kev, MB, and Jon
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I’m Chef Freda Gore your host and culinary coach, here to help you turn your passion for food into a thriving business right from your kitchen. Each week, we’ll explore tips, tricks, and inspiring stories from successful foodies and home cooks who have transformed their love for culinary experiences into profitable ventures. Whether you’re a studen…
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Which Grape Juice is best? We have already tackled many of the big juices out there; orange, apple, fruit punch, etc. But this week we get to a personal childhood favorite, Grape Juice. Naturally, I understand the inclination to debate white vs purple grape juice but today we will just stick with the purple. This weeks contenders are Juicy Juice, O…
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By Main Street Media of Tennessee
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The Reading Anthropology Series: Linguistics
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In this podcast, Professor Burlingame recommends one classic book -- Deborah Tannen's You Just Don't Understand - to those intrepid souls who are searching for an opportunity to read and learn from anthropology. The insights into language, culture and gender that you can gain from this book, and the life skills you can learn from them, can support …
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Ep 77. Sara England - Maple, Migration & Memory
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Episode Chapters 00:00 Journey to Nova Scotia 02:21 Exploring Pier 21 and Its Significance 04:59 The Intersection of Food and Immigration 07:46 Exhibit Highlights: Eat, Make, Share 10:00 Cultural Significance of Canadian Cuisine 12:25 The Role of Indigenous Foods 14:48 Coffin Ships and Historical Context 17:32 The Evolution of Canadian Culinary Ide…
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