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Hailey Bohlman Wine Educator Podcasts

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Interested in learning about wine, but not sure where to start? You’re in the right place! Here at the Cork & Fizz Guide to Wine, you’ll have the opportunity to dive into the world of wine in a fun and approachable way. Hi! I'm Hailey, wine enthusiast turned wine educator and founder of Cork & Fizz. I’m here to answer all your wine questions, anything from “what the heck is an orange wine?” to “is natural wine really better for me?” I’ll also cover topics such as wine tasting, pairing food a ...
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Bung Pod!

Bung Pod!

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Based in Washington State, Bung Pod is a wine podcast fusing comedic and unfiltered, unapologetic conversation with the passion of wine and unruly hot takes. Hosted by Ian King and Jas Shattuck with interviews by special guests within the wine community. Whether you are ready to learn something new about wine and grow your knowledge, or you are just here to have a good time, this podcast is for you!
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Ep 108 Curious about which 2025 wine trends are truly worth the hype and which ones might fall flat? In today’s episode I’m discussing 7 trends in the wine industry and my hot takes on them! We will dive into questions like are natural and organic wines a passing trend or a lasting movement? Are low and no-alcohol wines really a good idea? What abo…
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Ep 107 Are you curious about how one woman is shaking up the wine world by amplifying underrepresented voices and redefining what it means to be a wine lover? Today, I’m back with Jamila Conley, the founder of WeRise wines, a wine bar and movement dedicated to amplifying diverse winemakers and challenging the status quo in the wine industry. Jamila…
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Ep 106 What does it take to break barriers and amplify underrepresented voices in the wine industry? It takes someone to notice that there is someone missing and then work to bring those underrepresented people to the table. That someone is Jamila Conley. On today’s episode, Jamila Conley, discusses the challenges and opportunities for allyship in …
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Ep 105 What does it really take to become a wine expert and do you need a fancy certification to do it? And is it really necessary to have one of these certifications? In today’s episode I am breaking down two of the most popular wine certifications, the WSET and the Court of Master Sommeliers (CMS). I’m laying out how each one is structured, the d…
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Ep 104 What if I told you there’s a white wine that makes “cat pee” an absolute compliment? And you might already have a bottle of it chilling in your fridge! Today, I am continuing my Grape Deep Dive Mini-Series and it’s all about Sauvignon Blanc. The first wine I really fell in love with was the New Zealand Sauvignon Blanc from Noblio. It’s such …
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Are you tired of feeling lost when choosing wine at a restaurant? Wish you had a sommelier’s secret to finding the perfect glass? Well, we are going to find out the one question Tyler Balliet swears by to uncover hidden gems on any wine list. Today is part 2 of my chat with Tyler and we are diving into why understanding the story and culture behind…
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Ep 102 How does someone from a beer-loving Wisconsin family end up creating a massive Rosé-themed wine playground in New York City? As well as writing a wine-themed book that is challenging the wine status quo? Today’s guest, author Tyler Balliet, is sharing her journey on how she’s helping to reshape the wine industry with events like Rosé Mansion…
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Ep 101 This is the last of my Italian wine mini-series and we have to talk about Italian dessert wines! Plus, I’m going to share with you my favorite dessert wine ever! From the late harvests, noble rot, and even frozen grapes, we will dive into the processes that give these Italian dessert wines their characteristic sweetness. Discover why certain…
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Ep 100 This is my 100th episode of the Cork and Fizz Guide to Wine podcast! How cool is that? To celebrate this huge milestone, we are going to talk about Italian sparkling wine! What would you say if I told you there’s more to Italian sparkling wine than just Prosecco? We are going to dive into the differences between Spumante and Frizzante (spoil…
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Ep 99 Italy tends to be far more known for their red wines, and if I'm being totally honest with you, I used to not think very highly of the Italian white wines. Admittedly, there are a lot of mass produced boring white wines made in Italy that are shipped to the USA. But on the flip side, there are some really incredible Italian white wines that a…
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Ep 98 Do the countless names and styles of Sangiovese in Tuscany leave you feeling more confused than confident? Today, we are unraveling the complexities of the famed Sangiovese grape. Due to this grape’s many different names and regional variations, it can often be confusing. We are going to dig into the DOCG classification system in Italy. Tusca…
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Ep 97 From starting her own winery to exploring unique grape varietals rarely known outside of Sardinia, Nikki Dickerson, also known on Instagram as Sip with Nik, is back on the podcast today! Today, Nikki is sharing her passion for unique wine varietals and how her love for Sardinian wine was born when she discovered rare wines like Semidano and N…
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Ep 96 When you think of islands in Italy, you probably think of Sicily, but what about the lesser known island of Sardinia? Today, Nikki and I are diving into the geography of Sardinia which lends itself to a diverse tapestry of wine styles. We’ll introduce you to a variety of grape varietals, including Cannonau, Vermentino, Malvasia and Cagnulari.…
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Ep 95 Are you ready to uncover why the Piedmont region of Italy, often overshadowed by the famed Tuscan hills, is a hidden gem in the wine world? Would it surprise you to learn that there are many similarities between the famed Burgundy region and the Piedmont region? Today, I’m diving into the intricate geography of Piedmont and rich history that …
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Ep 94 Ever felt lost in a sea of Italian wines with their complex names and regions? With their 384,000 wineries, 1.8 million acres of vineyards, and over 590 catalogued grape varieties, it’s no wonder if you do! Over the next several episodes we are going to do a deep dive into Italian wine! And in today’s podcast, we are doing an overview of how …
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Ep 93 What do wine and music have in common? More than you think! Today, I have David Britz back on the podcast and he is sharing the synergies between wine and music! We talk about how both worlds are deeply intertwined in capturing unique, unrepeatable moments of magic. Whether it’s the perfect note in a live show or the optimal harvest of grapes…
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Ep 92 Today’s story is one of taking immense grief and love, and transforming it into a heartwarming initiative that honors a memory while celebrating female entrepreneurs by funding their dreams through wine sales. My guest David tragically lost his mother in 2019. He was driven by a desire to honor her memory and her entrepreneurial achievements …
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Ever wondered what it's like to sip wine from the real-life King’s Landing from Game of Thrones? Today, I’m diving into the world of Croatian wine. I had never really thought about Croatian wine until last year when Jennifer Kerum attended my Walla Walla retreat. Jennifer is from Croatia and runs a wine tourism business there. She came on the podca…
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When you think of Vermouth do you think of it as just a mixer for your martini? Vermouth is actually a wine! Wine must make up at least 75% of the total volume of a Vermouth, so it is very much a wine! From its ancient medicinal roots in 1050 BC China to its evolution in Italy as an aperitif, I’m diving into what Vermouth really is and why it’s so …
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Have you ever wondered what it’s like to dive deep into the world of wine while facing the challenges of online bullying? In today’s episode I have Natalie MacLean back on the podcast and she’s diving into the world of wine through an experiential and personal lens. Natalie shares her unique approach to wine journalism, the emotional and cultural i…
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How does one go from working at Supercomputer company SGI to becoming a renowned wine critic author? Today, we are joined by Natalie MacLean, author of Red, White and Drunk All Over: A Wine-Soaked Journey from Grape to Glass; Unquenchable: A Tipsy Quest for the World’s Best Bargain Wines; and Wine Witch on Fire. Natalie shares her transformation fr…
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When it comes to wine books, which ones are essential for every wine lover’s collection? Well, if you know anything about me, you know I’m a sucker for a good wine book. A wine book is how I actually ended up getting into wine in the first place! Before I was really enthralled by the world of wine, my husband and I took a trip down to Willamette Va…
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With its rise in popularity, I had a listener, Sheila, reach out to me wanting to learn more about Txakoli! I didn’t know a lot about Txakoli until I started researching this episode and what surprised me most was that Txakoli is not a grape! It’s actually a style of wine, usually referring to dry white wine from the Basque Country of Spain. It’s k…
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Are you ready to go beyond wine from Spain, France, and the United States? Dale Ott, sommelier turned importer of Mexican and Portuguese wines, is back on the podcast and she is giving us a deep dive into Mexican and Portuguese wines. Dale is diving into the often overlooked but incredibly fascinating worlds of Mexican and Portuguese wines. She sha…
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Ever wondered what it takes to bring unique Mexican and Portuguese wines to your local shelves? Today’s guest, Dale Ott, is giving us a behind the scenes look at what it takes to import wine into the US. We talk about why she chose to import wines from Mexico and Portugal, as well as her meticulous selection process for importing wines - hint it’s …
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Are you scrambling to find the perfect wine for your holiday gatherings? I’ve got you covered with sparkling, white, red and dessert wines that will be perfect for your Christmas dinner. In today’s episode I’m sharing with you a cost-effective yet sophisticated alternative to Champagne as well as food-friendly white wines that will add a rich note …
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This is one of my favorite episodes of the year! We are diving into my 2024 holiday wine gift guide! Maybe you’re like my family and you start your holiday shopping in October, or maybe you are like Mr. Cork & Fizz’s family and you start your shopping in December. Either way, I think you will find some amazing gift ideas here as well as some fun st…
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Are you curious about the world of Burgundy wines? What makes them so unique and sought after? Burgundy is a wine lover’s paradise, but diving into its complexities can feel like navigating a maze! Today, I have Kim Gagne of Journeys in Wine back on the podcast and she is diving into the nuances of Burgundy wine. Kim explores the importance of terr…
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Ever dreamed of sipping world-renowned Burgundy wine in the very vineyards they come from? I did just that on my recent trip to Burgundy! It was made possible by an amazing wine tour from Kim Gagne of Journeys in Wine. The tour was a highlight of my trip so I knew I had to invite Kim on the podcast! Kim’s career in the wine world originated in Cali…
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Ever tasted a wine so unique that you either absolutely love it or completely hate it? I was first introduced to Jura wine at a French wine shop here in Seattle. I saw a bottle of Savagnin and asked the wine clerk how is this different from Sauvignon Blanc? The owner said I had to try it and people either love it or hate it! I ended up loving the u…
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When I was planning my trip to France with Mr. Cork & Fizz, it was an absolute given that we would visit Burgundy! And much to my surprise, I saw that we would have to drive right through Beaujolais to get to Burgundy. You know we had to stop in Beaujolais for a wine tasting and I’m so glad we did! So, for today’s episode we are going to talk about…
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The world of Burgundy grapes and wine can be incredibly confusing, which is why I have the father-daughter duo, Hanna and Michael Shaps, back on the podcast. Today, they share what you really need to know about Burgundy. So, what should we know about Burgundy? How about the Aligoté grape? Once the underdog of Burgundy, it has now risen to 6% of Bur…
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What is it like to master winemaking in both the historic vineyards of Burgundy and the dynamic terroir of Virginia? That’s exactly what today's guest, Michael Shaps, has done. Shaps and his daughter, Hanna, are navigating French wine traditions and pioneering diverse varietals in Virginia. Maison Shaps is a french-american winery that currently ow…
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Ever wondered how the Melon grape from Burgundy transformed into the acclaimed Muscadet wines of Nantes? While in France, we visited Nantes! Located in the westernmost part of the Loire Valley, it is also home to the Muscadet region. Muscadet has some of the most intriguing, affordable and delectable grapes, primarily crafted from the Melon grape. …
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I have wanted to visit France since I first fell in love with a white Burgundy. Mr. Cork & Fizz and I planned this bucket list trip in 2020. Of course that didn’t happen and since I don’t love to fly, it kept getting pushed down the list of places to visit. My final push to get this bucket list item back on my calendar came when my Mom and Dad gift…
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Are you curious about lesser known French wine regions and mastering tricky pronunciation? Today, I have Katie Melchior back on the podcast with me and she is helping us master French wine region pronunciation. Katie shares how to pronounce regions such as Champagne, Bourgogne and the tricky Languedoc-Roussillon. And how to understand letter combin…
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Who knew a road trip with influencers through the Loire Valley could ignite a passion for making French wine accessible? On this trip through the Loire Valley, Katie noted the poorly translated materials that were being used to educate the influencers. This would ultimately lead to Katie launching the French Wine Tutor! Katie Melchior, the founder …
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You’ve probably heard of old world and new world wines but have you heard about the ancient world? Lebanon is one of the lesser known winemaking regions, however, historians date Lebanese wine making back to 2700 BC with the Phoenicians! Today, we are going to explore the unique geographical and climatic nuances that make Lebanese wine so special, …
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There are a lot of buzzwords in the wine world and honestly, some of them are more marketing than anything else. However, there are a few that I think are important to talk about. Today, we are diving into the differences between organic, biodynamic, natural and clean wines? What does it mean when you see that a wine has been made sustainably? I’m …
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When you think of Spanish sparkling wine do you think of Cava? Today's guest, Pepe Raventos, is all too familiar with the Cava DO and its regulations because his grandfather was the promoter and creator of the Cava DO. However, Pepe is sharing the rationale behind his family’s bold move to depart from the traditional Cava DO where the standards are…
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I often ask my guests what made them decide to get into wine. However, today’s guest’s family has been in the wine business for five centuries, so I’m going to take a guess and say that has something to do with it. Today, Spanish winemaker, Pepe of Raventós i Blanc, is sharing how his winery has transitioned to producing 100% biodynamic wines, the …
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I’ve always cringed when watching those shows like house hunters when they show homes with kitchen wine storage right above the oven. Spoiler: that's one of the worst places to store wine! So, where should you store your wine at home? Today, we are diving into the best way to store wine at home. I'll guide you through creating the perfect home envi…
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Have you tried a Ukrainian wine? Yes Ukraine, as in the country of Ukraine, makes wine! While Ukrainian wine isn’t in the mainstream wine world yet, they have been making wine for a very long time. In today’s episode we will dive into the history of Ukrainian wine that dates back to the 8th Century BC. Despite numerous political and historical chal…
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What if science could perfectly replicate a bottle of Grand Cru Burgundy, so that our grandkids' grandkids could discover exactly what a 2020 vintage tasted like? This was the idea that initially sparked today’s guest, author Stephen Laine's, latest novel, Jupiter's Blood. Steven Laine, Wine Scholar and author of 'Root Cause,' ‘Dragonvine,’ and 'Ju…
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Summertime means lots of get-togethers with friends and family and the perfect time to serve some great bottles of wine! But, how do you properly serve wine? What temperature should wine be served at? Do I have to have special glasses to serve it in? How do I know if I should decant the wine first? As a wine expert I’ve learned a lot about serving …
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There's something undeniably alluring about the aroma of a fine wine, isn't there? It's an experience that can transport us to various places and evoke a myriad of emotions. Before I really understood wine, I had a glass of Chardonnay and I was convinced that there was pineapple and coconut in it. And when I asked the winemaker if they had added th…
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Send us a text Cork & Fizz Links: Website: https://www.corkandfizz.com/ Private Tastings: https://www.corkandfizz.com/private-wine-tastings.html Podcast: https://www.corkandfizz.com/podcast.html Blog: https://www.corkandfizz.com/blog Instagram: @corkandfizz Ever wondered if Ukraine produces wine? Today, we’re joined by Hailey Bohlman, the inspiring…
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When you walk into a wine shop do you immediately feel intimidated about the selection of wines? Is wine more expensive at a small wine shop? What if you can’t find something in your budget? According to today’s guest, Desirae Ballard, if the small wine shop is doing their job right then you will absolutely find something within your budget! And th…
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From bartender and manager to wine shop owner, Desirae Ballard is on a mission to create a welcoming and inclusive space for all wine lovers at The Grape Choice in Kirkland, WA. Desirae is the owner of The Grape Choice Wine Store and Wine Bar in Kirkland, Washington. Since purchasing The Grape Choice in 2023, Desirae has taken this 40 year old wine…
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So, you want to host a wine tasting party at home but you have a lot of questions? And the biggest question is where do you even begin!? Plus: How many people should you invite? What kind of wine should you have and what order should you sample it in? I’m answering all of these questions and more on today’s episode! We’ll dive into how to choose a …
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