Best MARLON FAVORITE Podcasts (2025)

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Inside the Trenches with Marlon Favorite – Live from Loyola Studios (NFL Offseason / Rookies 2025) 1:54:27

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25d ago1:54:27

1:54:27

Inside the Trenches with Marlon Favorite – Live from Loyola StudiosProduction: U P, DJ Spin, Wes, Damian, Taylor, Hannah, Camille Co-Host: CL NOLA Broadcasting Live on ESPN Baton Rouge YouTube Listen Live: Mondays 630-830 PM CST Text “BIGFAV” to 94253 1. NFL Offseason / Rookies 20252. Audrey Le crone3. Sean Fox from Fox News in Shreveport - He's go…

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The DoorDash Power Play: Deliveroo + SevenRooms 8:23

7d ago8:23

8:23

DoorDash just dropped a whopping $5 BILLION! But what does this massive investment mean for the future of restaurants? 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@themodernwaiter 👉More Info https: ▶️//www.themodernwaiter.com/ See Privacy Policy at https://art19.com/p…

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Will TRUMP Tariffs Destroy Your Favorite Restaurants? 15:35

15d ago15:35

15:35

The impact of tariffs on the restaurant industry is a topic of much debate, and in this podcast, we're diving into the details. From increased costs of imported ingredients to the potential for higher menu prices, See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.…

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Clase Azul Tequila: Is It Overrated or Worth Every Penny? 15:34

20d ago15:34

15:34

Is Clase Azul Tequila REALLY Worth the HYPE? With its stunning ceramic bottle and premium price tag, we're diving into the world of high-end tequila to explore its flavor profile, production process, and overall value. 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@them…

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Inside the Trenches with Marlon Favorite – Live from Loyola Studios (2025 NFL Draft Recap Segment) 1:54:16

25d ago1:54:16

1:54:16

Inside the Trenches with Marlon Favorite – Live from Loyola Studios Production: U P, DJ Spin, Wes, Damian, Taylor, Hannah, Camille Co-Host: CL NOLA Broadcasting Live on ESPN Baton Rouge YouTube Listen Live: Mondays 630-830 PM CST Text “BIGFAV” to 94253 Segment 1: 2025 NFL Draft Recap Segment 2: Shedeur Sanders Draft Story Segment 3: Special Guest M…

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How Underage Drinkers Outsmart the System 17:10

28d ago17:10

17:10

Underage drinking remains a pressing issue worldwide. In this episode, we delve into how minors access alcohol, the legal drinking ages across different countries, exceptions to these laws, and the red flags that establishments should watch out for. We also explore effective strategies bars can implement to prevent underage drinking. See Privacy Po…

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Why These Bar Glasses Are A Nightmare to Use! 15:48

1M ago15:48

15:48

From glasses that spill too easily to ones that bartenders HATE cleaning, here are the top five worst bar glasses. If you’ve ever worked in a bar or restaurant, you know exactly what we’re talking about! 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@themodernwaiter 👉Mo…

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Is HAPPY HOUR Really Illegal in Some States? 15:10

1M ago15:10

15:10

Did you know that in some states, Happy Hour is actually illegal? 🍻🚫 Some bars and restaurants aren’t allowed to offer discounted drinks during certain hours, and the reasons might surprise you! From public safety concerns to tax revenue strategies, we explore why states like Massachusetts, North Carolina, and Utah have banned Happy Hour. Is it abo…

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What Restaurant Workers "Steal" From Work 15:53

2M ago15:53

15:53

What do restaurant workers sneak home after a long shift? In this episode, I’m spilling the beans after 30+ years as a waiter! From leftover food, aprons to silverware, I’m confessing the top items servers secretly take from work. Ever wondered about the perks (or sneaky habits) of the service industry? Stick around for funny stories, insider secre…

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Ranking the Top 10 Restaurant Breads 13:18

2M ago13:18

13:18

We’re ranking the Top 10 restaurant breads that make the visit even better. We are putting these famous breads to the test. Which one takes the crown? 👑. Honey butter rolls, biscuits, breadsticks, and more... 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@themodernwaite…

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The Truth About Why Waiters Wear Black 15:01

2M ago15:01

15:01

From fine dining elegance to fast food branding, restaurant uniforms have played a key role in shaping customer perceptions. Why do waiters wear black? Is it just tradition, or is there a deeper reason behind it? 🌐Follow Me On Social Media: 👉Instagram ▶️ https://www.instagram.com/themodernwaiterpodcast/ 👉TikTok ▶️ https://www.tiktok.com/@themodernw…

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Why Restaurants Give Free Bread (It's Not Just Kindness!) 13:43

3M ago13:43

13:43

Why do restaurants give out free bread? It might seem like a generous perk, but there’s more to it than meets the eye. In this podcast, we uncover the real reasons behind this tradition. From stimulating your appetite to subtly influencing your ordering choices, the truth might surprise you! We’ll explore: 🍞 The cost vs. benefits for restaurants 🍞 …

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Inside The Trenches with Marlon Favorite Live From Loyola Studios in New Orleans Special Guest: Dre Mostella of Orthotic and Prosthetic Solutions 1:50:13

3M ago1:50:13

1:50:13

Inside The Trenches Live From Loyola Studios in New Orleans Guest Hosts: Chris Lombard Production: U-P, Camille, Wes, Damian, Spin Special Guest: Dre Mostella of Orthotic and Prosthetic Solutions Storyline Up: Segment 1: NCAA Basketball – March Madness Updates Segment 2: Guest Interview – Dre Mostella of Orthotic and Prosthetic Solutions Segment 3:…

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Chicken Wing Appropriation: The Disappearance of the Whole Wing 4:08

3M ago4:08

4:08

For decades, one of the biggest debates in the chicken wing world has been flats vs. drums—which one is better? People take sides, argue over which has the better meat-to-skin ratio, and even fight over who gets what at the dinner table. But have you ever stopped to ask: Why are we even having this debate? The real question isn't whether flats or d…

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Inside The Trenches Live From Loyola Studios in New Orleans Special Guest: David Grubb Braylon Montero, Earl Collins and Jordan Collins Destrahan Football 1:41:35

3M ago1:41:35

1:41:35

Inside The Trenches Live From Loyola Studios in New Orleans Special Guest: David Grubb Braylon Montero, Earl Collins and Jordan Collins Destrahan Football Storyline Up: Segment 1: Saints Free Agents and NFL Free Agency Segment 2: Pelicans and NBA, College Hoops Talk with David Grubb Segment 3: Lineman Clinic with Conquer Sports and Elite Training A…

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The Fascinating History of Ranch Dressing Revealed 15:27

3M ago15:27

15:27

You might love drenching your wings, fries, and pizza in this creamy sauce, but have you ever wondered about its true origins? In honor of Black History Month, we’re diving into the surprising history of ranch dressing and uncovering the forgotten contributions of Black culinary innovators in shaping America’s favorite flavors. 🌐Follow Me On Social…

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The Restaurant Reservation Problem: 26:28

3M ago26:28

26:28

Think making a restaurant reservation is simple? Think again! In this podcast, we break down the real struggles behind restaurant reservations from both the guest's and the restaurant’s perspective. From late arrivals and last-minute cancellations to the stress of holding tables and overbooking, there’s a lot more going on behind the scenes than mo…

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The Most Outrageous Restaurant Complaints Ever 21:10

4M ago21:10

21:10

Get ready to laugh (and maybe cringe) at "The Most Outrageous Restaurant Complaints Ever"—where we dive into the wildest, most ridiculous customer complaints restaurant servers have had to deal with. From customers confused about onions being "teeth" to someone unhappy with their fried egg being "too flat," this video is packed with unbelievable st…

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Fresh vs. Frozen: The Shocking Truth About Your Seafood 15:01

5M ago15:01

15:01

Have you ever wondered if "fresh" seafood is really as fresh as it claims to be? 🤔 In this podcast, we uncover the truth about the seafood industry and reveal why frozen fish might actually be fresher than the fish you see on ice at your local market. 🐟❄️ From the science behind flash freezing to the logistics of seafood transportation, we’ll break…

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Inside The Trenches Live From Smalls Sliders Special Guest Producer/Engineer Deeday 27:37

5M ago27:37

27:37

Inside The Trenches Live From Smalls Sliders Special Guest Producer/Engineer Deeday Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interviews & Louisiana sports updates. .......................................................................... Sponsored by Small Sl…

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Inside The Trenches Live From Smalls Sliders Special Guest Musician Troy Sawyer 31:49

5M ago31:49

31:49

Inside The Trenches Live From Smalls Sliders Special Guest Musician Troy Sawyer Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interviews & Louisiana sports updates. .......................................................................... Sponsored by Small Slider…

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Inside The Trenches Live From Smalls Sliders Special Guest Pastor Albert Stamps Father of LSU DB Ashton Stamps 25:58

5M ago25:58

25:58

Inside The Trenches Live From Smalls Sliders Special Guest Pastor Albert Stamps Father of LSU DB Ashton Stamps Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interviews & Louisiana sports updates. .....................................................................…

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Inside The Trenches Live From Smalls Sliders Special Guest Bryon Cole New Orleans Community Leader 28:49

5M ago28:49

28:49

Inside The Trenches Live From Smalls Sliders Special Guest Bryon Cole New Orleans Community Leader Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interviews & Louisiana sports updates. .......................................................................... Sponso…

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The Shocking Reason You'll Be Tipping Less This Year! 16:52

5M ago16:52

16:52

Are we tipping too much? In this podcast, we dive into the concept of "tiplfation" and explore why diners and consumers may tip less in 2025. From the rise of digital POS systems to tipping fatigue, inflation, and shrinkflation, we break down how Americans are being asked to tip in more places than ever before. Plus, we spice things up with a quick…

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5 EASY WAYS TO SUCCEED in the Service Industry! 17:19

5M ago17:19

17:19

Are you looking to thrive in the service industry? In this podcast, we share **5 EASY WAYS TO SUCCEED in the Service Industry** that can help you elevate your career and enhance your skills! From mastering customer service techniques to building a strong work ethic, these practical tips are designed for anyone working in hospitality, retail, or any…

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The Future of Dining: 5 Innovations You Can't Miss 11:21

5M ago11:21

11:21

The Future of Dining is Here! By 2030, restaurants as we know them will be transformed by cutting-edge technologies! From augmented reality menus that bring dishes to life in 3D, to AI-powered voice ordering, drones delivering food, and even facial recognition for seamless payments—this is the future of dining you won't want to miss. We'll also exp…

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Why EVERYONE Should Work in the Service Industry (At Least Once) 7:39

6M ago7:39

7:39

Some say everyone should work in the service industry at least once in their lives—and they might be right. In this podcast, we dive into the life-changing lessons you can only learn by waiting tables, dealing with difficult customers, and managing the chaos of a busy restaurant shift. From understanding the value of hard work to gaining a new pers…

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Inside The Trenches Live From Smalls Sliders Special Guest Adonis Friloux Tulane DT Bryon Cole New Orleans Community Leader JB The Sports Guy Of The Hash It Out Show 1:28:17

6M ago1:28:17

1:28:17

Inside The Trenches Live From Smalls Sliders Special Guest Adonis Friloux Tulane DT Bryon Cole New Orleans Community Leader JB The Sports Guy Of The Hash It Out Show Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interviews & Louisiana sports updates. ..............…

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Inside The Trenches Live From Smalls Sliders ( Saints , LSU, AOL/Shaw Swim Team) 2:01:18

6M ago2:01:18

2:01:18

Inside The Trenches Live From Smalls Sliders Special Guest Grant Chachere Writer @crescentcitysports Follow Grant @grantchachere Academy Of Our Lady And Shaw Swim Team JB The Sports Guy Of The Hash It Out Show Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interview…

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What Makes CHICK FIL A a Billion Dollar Empire? 20:22

6M ago20:22

20:22

Discover the secrets behind Chick-fil-A's extraordinary success! In this podcast episode, we explore why this fast-food giant has become a billion-dollar empire. From its unparalleled customer service and simple yet effective menu to its innovative drive-thru strategies and iconic marketing campaigns, Chick-fil-A leads the fast-food industry in pro…

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Inside The Trenches Live From Smalls Sliders Studios 11.18.24 1:51:13

7M ago1:51:13

1:51:13

Inside The Trenches Live From Smalls Sliders Special Guest Grant Chachere Writer @crescentcitysports Follow Grant @grantchachere David Grubb of The Bird Writes / Hard In The Paint Follow David @dmgrubb Lou Hill from Water Seed Music From @louhill_pocketman Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us o…

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Boneless Wing Debate: Saucy Nuggets or Not? 18:48

7M ago18:48

18:48

Are boneless wings just saucy nuggets? Dive into the ultimate chicken debate as we uncover the truth behind boneless wings. From their origins and preparation to why restaurants love them, this podcast breaks down the facts! 🍗 Learn how boneless wings compare to traditional chicken nuggets and why they might not be what they seem. Plus, find out ab…

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Inside The Trenches Live From Smalls Sliders 11.11.24 Guest Big Fav, CL Nola, JB The Sports Guy, Karr, Shaw Football 1:44:51

7M ago1:44:51

1:44:51

Inside The Trenches Live From Smalls Sliders Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interviews & Louisiana sports updates. .......................................................................... Sponsored by Small Sliders 1635 Barataria Blvd, Marrero, LA …

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Las Vegas Steakhouse Showdown: Cheap Eats to High-End Dinners 16:33

7M ago16:33

16:33

Whether you’re a steak enthusiast or just curious about the Las Vegas dining scene, we will give you five of the top restaurants to get a great meal. Our selection marries views, ambiance and convenience. Does paying more for a steakhouse meal really get you a significantly better dining experience? Later on in the show we will give you our little …

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Inside The Trenches Live At Smalls Sliders Marrero Storyline: Saints, LSU, HS Top 5 2:16:29

7M ago2:16:29

2:16:29

Inside The Trenches Live From Smalls Sliders Broadcasting Live New Orleans Talk Network. Guest host Chris Lombard - Joel Picolo Check us out for weekly #saints, #lsu, #tulane, Interviews & Louisiana sports updates. .......................................................................... Sponsored by Small Sliders 1635 Barataria Blvd, Marrero, LA …

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Do Restaurant Waiters HATE When You Order THESE Items? 17:29

7M ago17:29

17:29

Ever wondered what's really going on behind the scenes when you order certain menu items at your favorite restaurant? From annoying requests to secret menu pet peeves, we're diving into the top things that restaurant waiters hate when you order them! So, the next time you're out to dinner, you might want to think twice before ordering these pesky i…

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Sebastian Maniscalco's FUNNIEST Bill Splitting Story! 5:01

7M ago5:01

5:01

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Top 10 Restaurant Movies 19:02

8M ago19:02

19:02

Join us as we rank and review the top 10 restaurant movies of all time! We’ve watched them all—from kitchen classic dramas to comedy craziness—we break down which films capture the reality of restaurant life. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.…

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National Guacamole Day 18:09

9M ago18:09

18:09

Today's restaurant podcast we dive into one of the tastiest holidays of the year—National Guacamole Day!. We’ll explore the history of guacamole from its ancient Aztec roots, we share some fun facts (did you know there’s a world record for the largest guac?), and of course, show you how to make the perfect batch at home. Struggling to pick the righ…

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Untold Stories Behind Classic Restaurant Movie Waiting 23:15

9M ago23:15

23:15

If you are afraid to find out what actually happens in restaurants then do not watch the movie Waiting. Jim Moses reveals how classic movie was conceived. Discover wether or not the scenes in the movie were based on actual events that took place when he and director Rob McKittrick worked together at Bennigan’s. Join us in Shenanigans! A behind the …

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Work BFFs 26:10

10M ago26:10

26:10

Your office buddy may be more than just a coworker. Whether it's the friend who knows your coffee order by heart or the coworker who makes sure you actually take your lunch break. You'll see why these relationships are the real MVPs at work. We dive into the hilarious and sometimes confusing world of 'Work BFFs' and 'Work Wives'. Watch us on YouTub…

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National Rum Day 21:30

10M ago21:30

21:30

Celebrate National Rum Day with us! In this restaurant podcast episode we dive into the rich history of rum, from its Caribbean origins to its global fame. We'll explore fun facts, including how rum was once used as currency, and share some of the most popular rum cocktails like the Mojito, Piña Colada, and Daiquiri. Whether you're a rum aficionado…

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10 Challenges Every Restaurant Waiter Faces 37:06

10M ago37:06

37:06

I have been working as a waiter in a restaurant for 30 years. It has been a very rewarding career in many ways, flexible schedule and good income. Lately I have been yearning for a change. Have the pros of working in the restaurant industry begun to be outweighed by the cons? Join me as we discuss the 10 challenging aspects of working as a waiter i…

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10 Things You May Not Know About Restaurants 19:16

10M ago19:16

19:16

In this week's podcast, we’re diving into 10 lesser-known tidbits about the restaurant industry that might surprise you. Have you ever wondered why restaurants have specials, or why menu items appear where they do? Join us as we uncover the hidden world of dining out and learn things you never knew about your local eateries. Whether you're a foodie…

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9 Bizarre Alcohol Combinations That May Actually Taste Amazing 29:04

10M ago29:04

29:04

We traveled to Buffalo, New York, to meet up with friend and bartender Chris "Rockstar" Godson at D-Tour Bar and Grill. Chris has crafted 9 strange alcohol combinations that you wouldn't believe could taste this good! Or not so good. Get ready for a wild ride through the world of unconventional cocktails in this Podcast episode. From surprising fla…

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Our Buffalo Trip: Friends, Food, and Falls | Modern Waiter Podcast Recap 41:04

11M ago41:04

41:04

Join us as we take you on a journey through our recent trip to Buffalo, New York! In this podcast, we share our adventures, catching up with friends, exploring the stunning Niagara Falls, and experiencing the local culture and cuisine. Whether you're a fan of travel, food, or just love a good story, this recap has something for everyone. 🌐Follow Me…

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Asking a Chef: How a Restaurant Order actually Comes to Life 45:45

11M ago45:45

45:45

Ever wondered what happens behind the scenes after you place an order at a restaurant? This restaurant podcast offers a behind-the-scenes look at the misunderstood journey of a restaurant dish from the moment the waiter places the order until it reaches your table. In this episode, we sit down with Chef Chris Boyd, seasoned chef to uncover the intr…

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Red, White, and Food: July 4th Food Favorites 31:59

11M ago31:59

31:59

Get ready to celebrate Independence Day with a feast of delicious food! In this podcast episode, we’re sharing our favorite July 4th BBQ and picnic foods that are sure to make your holiday extra special. From mouthwatering hot dogs and burgers to classic American desserts and refreshing beverages, we are talking about all the July 4th holiday tradi…

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Don't Eat This on A First Date | Podcast Episode 26:47

12M ago26:47

26:47

Going on a first date and not sure what to order? Don't worry, we've got you covered! We have worked in restaurants for many years, we’ll reveal the top 5 foods you should avoid ordering on a first date. From messy meals to spicy surprises, find out which dishes might ruin your perfect evening and learn some pro tips for making the best dining choi…

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Hilarious & Annoying: The 10 Types of Diners Waiters Know Too Well 33:17

12M ago33:17

33:17

Today, we're exploring the types of restaurant guests that every waiter encounters. The hilarious and sometimes challenging world of restaurant service brings us people like the table hopper to the social media enthusiast. You'll get a behind-the-scenes look at the variety of personalities that make working in a restaurant an adventure. 📷Watch This…