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On Bourbon Abroad, we usually talk whiskey and cocktails, but beer must be in the conversation when you're in the Czech Republic, birthplace of Pilsner Urquell, the original Pilsner beer. Don't miss our full Prague episode, and be sure to follow us on Instagram @bourbonabroad and visit BourbonAbroad.com for photos and links. Support the show…
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Grab a seat. You're just in time for The Five-Minute Happy Hour, where we explore a cocktail's history and recipe in about five minutes. We're making the Martinez, a cocktail rooted in San Francisco legend, and a forerunner of the famous Martini. Enjoy, and be sure to follow us on Instagram @bourbonabroad and @five.minute.happy.hour and visit Bourb…
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Paris is our European base, and before athletes and tourists converged on the city for the Summer Olympics, Mike sampled Japanese-inspired cocktails at Danico; explored the potential of French ingredients at Le Syndicat, Grouvie and Vieux Carré; and made a pilgrimage to the historic Harry's Bar and Bar Hemingway. Plus, if you're in town for all of …
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Bourbon Abroad visits Bourbon Country to kick off Season 2. Join Mike and Shane as they enter the Stave & Thief Society, fill a bottle at Pursuit Spirits and sample the pours and cocktails at The Brown Hotel, Neat Bourbon Bar & Bottle Shop, Michter's The Bar at Fort Nelson, The Seelbach Hotel, Hell Or High Water and the Speakeasy at Gertie's Bar. F…
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No fooling, we've made it to Rome. Mike explores the history, food and drink of the Eternal City with visits to Bonci, Enoteca Ferrara, Freni e Frizioni, Jerry Thomas Speakeasy and Drink Kong. Follow us on Instagram @bourbonabroad and visit BourbonAbroad.com for photos and links and to subscribe to our newsletter, the Bourbon Abroad Bulletin. Suppo…
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Mike is still on assignment in Barcelona, and he takes us on an exclusive trip to the speakeasy inside Paradiso, the former number-one bar in the world. What's it like in the inner sanctum? Listen and find out. Follow us on Instagram @bourbonabroad and visit BourbonAbroad.com for photos and links and to subscribe to our newsletter, the Bourbon Abro…
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Mike is on assignment in Barcelona, Spain. In this, the first of two episodes from the capital of Catalonia, he and Shane talk Antoni Gaudí, jamón iberico and the 1992 Summer Olympics. Then Mike visits La Whiskeria, with its more than 1,000 bottles of whiskey, and samples the avant-garde cocktails at Sips, the No. 3 bar on Earth, according to The W…
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Bourbon Abroad concludes its visit to Paris by delving into the city's cocktail culture. From historic Harry's New York Bar and the Ritz Hotel to modern mixology at Little Red Door, Fitzgerald, Moonshiner and Experimental Cocktail Club, Mike and Shane learn why Paris is a cocktail capital. Follow us on Instagram @bourbonabroad and visit BourbonAbro…
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Sometimes you need to make a detour. We had planned to continue our Italian theme this week with a visit to Rome, but we couldn't arrange an interview in time. Instead, we're heading to Paris, for the first of two episodes on bourbon in the City of Light. We visit the Louvre, Musée d'Orsay, Musée Rodin, Eiffel Tower, La Maison du Whisky, Vin et Whi…
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Mike spends time in a Tuscan villa overlooking Florence, cultural powerhouse of the Renaissance and home to priceless works of art. Join him and Shane as they discuss the treasures of the Uffizi Galleries and Galleria dell’Accademia, the culinary joys of Florentine steak and the Mercato Centrale Firenze and the cocktails at Locale Firenze, Rasputin…
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In the Italian capital of fashion and design, Mike visits Campari's flagship bar, Camparino In Galleria, sips cocktails at the Starbucks Reserves Milano Roastery and finds a hidden gem collecting dust in a local liquor store. Then, Mike searches for 1930, the most exclusive and elusive speakeasy in the world, where having a reservation and knowing …
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Shane heads north to Montreal, the cradle of French-language culture in Canada. Get ready for poutine, smoked meat, speakeasies and snow. Shane enjoys bespoke cocktails in a hidden bar behind a menswear shop and appreciates the beauty of confit duck leg and Colville oysters. Atwater Cocktail Club, Cloakroom Bar, The Coldroom and L’Express are just …
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Mike teams with his buddy, Reid, a digital nomad from the States, to explore Lisbon, Portugal’s ancient capital. After visits to Monkey Mash and Red Frog, Mike and Shane talk to Manuel Barreira, the owner of Ulysses, a cocktail “closet” packed with rare and vintage spirits, where each bespoke drink is as unique as the person ordering it. Follow us …
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In the land of port wine, Mike explores Porto’s burgeoning cocktail scene at The Royal Cocktail Club, Base Porto and the fashion-forward Vogue Café. Later, Mike and Shane sit down with Eddie DeSousa, owner of EDDIE.S.KLUB, a small bar focused on classic cocktails, quality pours and the art of conversation. Follow us on Instagram @bourbonabroad and …
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Welcome to Bourbon Abroad! In our debut episode, hosts Mike and Shane discuss bourbon’s place on the global stage and the never-ending search for the perfect pour. They also drop in on London, where Mike sips a vintage Old Fashioned at Connaught Bar and savors quality bourbon on Scotch’s home turf at Silverleaf. Follow us on Instagram @bourbonabroa…
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