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Molly Wizenberg Podcasts

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Spilled Milk

Molly Wizenberg and Matthew Amster-Burton

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Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and, regrettably, sometimes further.
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Heart of the Story

Nadine Kenney Johnstone

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Author and holistic writing coach Nadine Kenney Johnstone shares interviews with today's top women writers about how to navigate life when things don't go according to plan. Guests include Maggie Smith, Molly Wizenberg, Abigail Thomas, Dr. Hillary McBride, Emily P. Freeman, Laura Tremaine, Sari Botton, Francesca Royster, Susan Piver, Jane Friedman, Mae Yoshikawa, and more. Nadine also shares her own stories of healing, hope, and following her heart.
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Dire Desires

Molly Wizenberg, Matthew Amster-Burton, and Abby Cerquitella

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Matthew Amster-Burton and Molly Wizenberg, co-hosts of the hit comedy podcast Spilled Milk, team up with movie buff/producer Abby Cerquitella to scour Hollywood’s sexiest—and usually stupidest—movies for lessons in how to live, love, and get laid as much as Michael Douglas did in the 90s.
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Today we bring you a topic suggested by the Yukon itself. Listen as Matthew undermines Molly at every turn and the phrases 'banana belts' and 'potato sex' appear as The Devil's Potato is discussed even if its not such a hot potato anymore. Then, we encounter a touch of the midday blight before Molly gives Matthew a diseased quiz. Potato Gatto Suppo…
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203 in this special Father’s Day episode, Nadine chats w/ My Father’s List author, Laura Carney, about the profound journey she went on to complete all the items on her late father’s bucket list. In this vulnerable conversation, the two share what they’ve learned about themselves and their fathers in the wake of their passing and the powerful messa…
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Today its Spilled Milk: UNfiltered as we start at the very beginning of memory lane while enjoying a rap water tasting. We get into stupid stuff, science and dreams of linoleum before wondering how wells work and what went into primordial soup. Finally we get way too excited about water and aqueducts, attempt to cheese plate the uncheeseplateable a…
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202 Nadine is taking a semi-sabbatical this year to study, try new things, & travel, and she's sharing her adventures with you in a podcast series that will air monthly throughout the year. In this 5th episode, she shares the highlights, challenges, and takeaways from her May areas of interest: acknowledging our growth and celebrating in a way that…
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Today we're just a couple of stupid sack fungi who are super metal, afraid of foraging and very Pro-Canada. We discuss non-spooky graveyards, memorize The Canterbury Tales and get ripped off by these delicious Ridges and Pits before learning to avoid festivals and false morels. morel pasta with cream, parmesan and thyme Matthew's Now but Wow! - Goo…
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201 To celebrate Nadine's June 18 masterclass with author Peg Conway called "Inviting Yourself Back to the Page" we're bringing back Peg's episode about memoir writing and self compassion. Registration for the class will be live on June 3 at nadinekenneyjohnstone.com/classes. About the episode: Nadine talks with memoirist Peg Conway about her book,…
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Today we embrace our fears and pepper our tongues as Matthew recounts the hardest thing he has ever done. Through excessive chewing sounds we discuss death by whipping cream, the best position to eat pepper flakes and Molly's new business venture before launching into a signature fiery rant. Dremel Dudes to the rescue! Molly's Now but Wow - Red Vel…
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200 To celebrate 200 episodes and to honor the publication of Jane's new book, we're bringing back this listener-favorite episode! Writing guru Jane Friedman answers all your burning questions about the business of being a writer (which also happens to be the title of her latest book). Covered in this episode: -How the pandemic changed the publishi…
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Listeners, we all know that a sequel 7 years in the making is better than the original so here we are. Today we leave widths behind as we go to lengths to talk about palindromes, half sleeves, drills and lathes as we declare our nesting qualities and ask ourselves whether we are short or long. Finally Matthew reveals he is a Pasta Prude while Molly…
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199 Nadine is taking a semi-sabbatical this year to study, try new things, & travel, and she's sharing her adventures with you in a podcast series that will air monthly throughout the year. In this 4th episode, she shares the highlights, challenges, and takeaways from her April areas of interest: applying to residencies, untangling her codependent …
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Turns out we've got another climax in us so we're bringing you a second treatise on Italian Sodas. Molly gets caught pneumatic tube cheating while Matthew attempts a keynote joke as they sip these grown up sodas that still aren't peaty enough for our tastes. Listen, we've been using divining rods to do vibe checks since time immemorial so trust us …
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198 If you've ever felt crippled by loss and utterly uncertain about your next steps, this episode is for you. In her new book, The Mother of All Decisions, Betsy Armstrong navigates the impossible--the early death of her mother, the wrath of her stepfather, chronic pain, and a harrowing adoption journey--with the kind of steadfast resilience that …
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Today we're again late to the party by a few decades as we sample the sun dried tomatoes of sweetened beverages. We acknowledge that this episode is rough because no one cares, but no raspberries were harmed in its creation so there's that. After we wonder what Italian Sodas were doing between 1933 and 1982, we end up washed up and thrown out along…
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197 To celebrate Melanie and Nadine's collaborative masterclass, Publishing Your Stories, on May 13, we're bringing back this chat with Melanie Brooks. If you can't make it live, you can still register and catch the replay. --- Many of us have carried at least one hard story for years, suffering under the weight of secrecy and silence. But what if …
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Protect your collars and don't crowd the meatballs because its time for Turmeric Talk! We're inspired by milk and soup as we enter a postmodern firestorm discussing everything from shoots, roots and rhizomes, the haunting presence of silent letters and the potential sales figures for a flip book of gifs. Whatever you do, don't call it a root! Yasmi…
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196 To celebrate the publication of Dr. Hillary McBride's latest book, Holy Hurt: Understanding and Healing from Spiritual Trauma, we're bringing back this beloved conversation about how to hold ourselves when we are hurting. Why does it hurt so badly when things don't go as we'd hoped? How do we hold ourselves when we're in great pain? How do we t…
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This goes out to all the Yukon Virgins! We're recording live from our corporate retreat in Whitehorse, Canada! Matthew's dreams have finally come true; we have gone to the Yukon where there very well could be snow. Molly has a brush with death as we traverse trails, suspension bridges and bakeries while tracking spooky ravens and illusive auroras. …
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195 In honor of National Infertility Awareness Week, we're bringing back our conversation with the founder of Humanize Infertility, Hillary Alberta Sherer. Whether you're experiencing infertility or want to support someone who is, you won't want to miss this profound conversation. In this episode, Nadine and Hillary discuss the emotional impact of …
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Today we wonder what this topic means as we live that chill yogurt life and talk lots of crock. Since 'creamy, cold and neutral' is acceptable we decide to perplex ourselves instead with questions like 'cow or sheep'? and 'to stir or not to stir?' and 'Larry Who?' before a shocking reveal threatens to unravel everything. Episode 52: Apples Hidden J…
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194 Nadine is taking a semi-sabbatical this year to study, try new things, and travel, and she's sharing her adventures with you in a podcast series that will air multiple times throughout the year. In this 3rd episode, she shares the highlights, challenges, and takeaways from her March areas of interest: creative writing, garbage time, and perimen…
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