Best Neal Bennett Podcasts (2025)

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120: EP 120: Deeper Than Dough - Brigham Dallas 44:04

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19h ago44:04

44:04

What happens when you blend bold vision, smart systems, and a mission to democratize beauty? In this episode, I sit down with Brigham Dallas, Founder & CEO of Hello Sugar and Hello Skin, who’s on a mission to reshape the beauty franchise landscape, one door at a time. With 150 open locations, recognition as one of Entrepreneur Magazine’s Top 8 Emer…

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Should We Settle in Space? - Tim Peake, Kelly Weinersmith and Alan Davies 42:46

19h ago42:46

42:46

Brian Cox and Robin Ince blast off into a cosmic controversy as they ask, should humanity become an interplanetary species? At Harwell Campus, a space science innovation hub, they’re joined by astronaut Tim Peake, biologist and Royal Society prize winning author Kelly Weinersmith, and comedian Alan Davies to explore the science, ethics, and challen…

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Anne McBride (Vice President of Impact, James Beard Foundation) Discusses the Foundation's 2025 Independent Restaurant Industry Report 1:22:56

1d ago1:22:56

1:22:56

The James Beard Foundation's Independent Restaurant Industry Report 2025 (which we highly recommend all listeners read), offers insights and possible solutions to a wide range of challenges and opportunities for American restaurants. Produced in collaboration with Deloitte, the survey is based on interviews with 50 independent restaurateurs and sur…

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Sam Lavelle | Back-To-Back Relegations, Jim Bentley Impressions & The RETURN Of The Footman! 1:04:01

3d ago1:04:01

1:04:01

This week Jordan & Gaz are joined by former Blackburn, Bolton, Morecambe, Charlton, Burton & Carlisle defender...SAM LAVELLE!Sam sits down with the boys to discuss all things football from coming through the ranks at Blackburn Rovers to currently life as a free agent.The lads start the pod by talking about life as a free agent and what that looks l…

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Episode 169: Eddie Souk Episode 169 1:01:41

6d ago1:01:41

1:01:41

Hall of Fame football coach Eddie Souk remembers the days when Mt. Hope was a booming coal town. His dad ran "The Smokehouse Grill" and his mother was a renowned civic leader in the Mustang community. Listen to Episode 169 on waynebennettpodcast.com as Eddie shares a few stories from his forty year coaching career.…

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John Birdsall (author, What Is Queer Food? How We Served a Revolution) on Community, Culture, and Quiche 41:10

6d ago41:10

41:10

Author John Birdsall makes his return to the pod to discuss his new book What Is Queer Food? How We Served a Revolution—a deeply personal and sweeping look at the intersection of queer life in the United States, and food culture here. Zooming in from his home in Tucson, John reflects on the stories, people, and moments that shaped the book, and why…

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Episode 170: Marshall University Alumni and Big Green Club Episode 170 42:48

8d ago42:48

42:48

The Marshall University Southern Coalfield Alumni and Big Green Club are dedicated to improving lives, with accomplishments like scholarships, community projects, and disaster relief. Hear Amanda Ashley, Larry Foster, and Doug Leeber share heartfelt stories about their passion for helping others.

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119: EP 119: Deeper Than Dough - Eric Howe 32:30

8d ago32:30

32:30

What does it take to turn a military background into a thriving international franchise and help over 100 people build wealth along the way? In this episode, I sit down with Eric, founder of Optic-Kleer, one of the fastest-growing windshield replacement franchises in the world. From his roots in the UK Air Force to leading a franchise empire that s…

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201st Birthday Bonanza - Mel Giedroyc, Deborah Meaden and Nish Kumar 42:35

8d ago42:35

42:35

Get ready for a landmark episode of The Infinite Monkey Cage as we celebrate our 201st show! Brian Cox and Robin Ince invite a lively panel of celebrity guests to pose their burning scientific questions to a top-tier team of scientists.Mel Giedroyc is tunnelling into the world of engineering, asking how we build and operate trains under some of the…

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Max Harrop | The Dream Of Playing For Bury, Issues With Kevin Blackwell & CRAZY Pre-Season Trips! 1:38:26

17d ago1:38:26

1:38:26

This week Jordan & Gaz are joined by Bury, Nantwich, Ashton, Ramsbottom, Altrincham, Curzon Ashton, Stalybridge & Witton Albion Midfielder...MAX HARROP!Max sits down with the boys to discuss all things football from starting out at Bury to meeting & playing with Jordan at Altrincham.The lads start the pod talking about Max's early life in football …

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Nidal Barake (One of Each podcast) on Infiltrating the Chef World, Global Travel, and Adapting to the Moment 58:04

21d ago58:04

58:04

As longtime fans of the pod know, there's nothing we love more than a crossover episode with a show we're friendly with. It reminds us of when we were kids and Saturday morning cartoons did the same thing, with characters from one show appearing on another, and vice versa. (That's why the animated episode image today.) So we're thrilled to welcome …

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118: EP 118: Deeper Than Dough - Christian Brindle 52:45

22d ago52:45

52:45

What does it take to build five companies, buy your dad’s business for his retirement, and still make it home for dinner? In this episode, I sit down with Christian Brindle, an entrepreneur who started in the insurance game at 21 and now runs a multi-business operation that spans Medicare, consulting, lead gen, and agent training. Christian’s story…

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Ari Miller (Philadelphia) on Shifting from Journalism to Cooking, Breakout Dishes, and the Meaning of "Relationship Cuisine" 1:08:08

24d ago1:08:08

1:08:08

Ari Miller’s evolution from journalist to chef was anything but traditional. In this revealing conversation, he shares how food became both his creative outlet and medium for making sense of a dark and complicated world. From growing up in a dysfunctional household consumed with historical atrocities, to finding meaning in kitchens in Tel Aviv and …

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David Nayfeld (Che Fico, et. al. -- Northern California) on His First Cookbook, Dad, What's for Dinner? 42:26

1M ago42:26

42:26

Friend of the pod David Nayfeld, of Che Fico and other Bay Area restaurants, discusses his inaugural cookbook, Dad, What's for DInner--an outstanding first effort, and a perfect Father's Day gift. Huge thanks to Andrew Talks to Chefs’ presenting sponsor, meez, the recipe operating software for culinary professionals. Meez powers the Andrew Talks to…

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Episode 168: The Fridley Boys + 1, Episode 168 39:37

1M ago39:37

39:37

George and Roy Fridley are accomplished musicians who sing, play multiple instruments, and compose beautiful songs. This talented duo from Mannington, WV, along with their mother, Stacie, joins us to discuss their promising musical future. Pay attention and listen!

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117: Deeper Than Dough - Brad Davis 40:14

1M ago40:14

40:14

In this episode of Deeper Than Dough, Bennett Maxwell sits down with Brad Davis, the founder of Roxberry, a thriving smoothie and acai bowl franchise that has quickly become a go-to for health-conscious consumers. With over 20 locations and plans for expansion, Roxberry offers a unique perspective on building a successful business from the ground u…

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Tom Aldred | Why Robbie Fowler Cancelled Christmas, CHAOS at Blackpool and Broken Bury Promises 1:46:17

1M ago1:46:17

1:46:17

This week, Jordan and Gaz are joined by Tom Aldred, who shares his journey through clubs like Watford, Accrington Stanley, Blackpool, Bury, and Brisbane Roar. Tom discusses his early days at Carlisle United, the challenges of multiple loan moves, and finding stability at Blackpool. He opens up about the turmoil at Bury and how a call from Robbie Fo…

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Episode 167: Alan Fell Episode 167 1:11:29

2M ago1:11:29

1:11:29

Alan Fell had a variety of jobs before he became a nurse Anesthetist and a coach. His attitude and love for life has been a positive influence on many of our area's youth. Alan knows politics and is not afraid to speak up. This is a must listen!

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Besha Rodell (author, Hunger Like a Thirst) on Restaurant Criticism, Nomadic Living, and Writing Her First Memoir 54:51

2M ago54:51

54:51

Besha Rodell has written about food and/or reviewed restaurants for Creative Loafing, LA Weekly, The New York Times, Food & Wine, and other outlets, and is currently the restaurant critic for The Age. Today, she joins us to discuss her moving and entertaining new memoir Hunger Like a Thirst. The book tells the story of Besha's nomadic child- and ad…

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Otis Khan | Representing Pakistan, Pre-Match Naan Breads & Messages with Harry Maguire! 1:26:28

2M ago1:26:28

1:26:28

This week Gaz & Jordan are joined by former Manchester United, Sheffield United, Barnsley, Yeovil, Tranmere, Walsall, Leyton Orient, Grimsby, Oldham & current Pakistan international...Otis Khan! Otis sits down with the boys to discuss all things football from starting out at Manchester United to the experience of representing Pakistan at internatio…

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EXCLUSIVE! RETURN OF THE LA CHEF CONFERENCE: A Special Announcement by Conference Founder Brad Metzger & Host Chef Neal Fraser 45:11

2M ago45:11

45:11

For nearly a decade, the LA Chef Conference has been the gathering of Los Angeles chefs and industry professionals. After a one-year hiatus, the conference returns this October 6 in its new home at Redbird and Vibiana in Downtown LA. On this episode, conference founder Brad Metzger and host chef Neal Fraser join Andrew to discuss some featured topi…

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116: EP 116: Deeper Than Dough - Neal Courtney 47:00

2M ago47:00

47:00

What does it take to build a business that actually makes kids excited to get a haircut? And more importantly, why does that matter if you're in franchising? In this episode, I sit down with Neal Courtney, CEO of Cookie Cutters Haircuts for Kids, and a guy who’s spent 25 years navigating the franchise world from the ground up. Neal went from franch…

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Episode 166: Troy Stiffler Episode 166 46:53

2M ago46:53

46:53

Troy Stiffler has worn many hats during his lifetime. Two of his favorite titles are fishing guide and WV Pickley Guy. The fact that he loves West Virginia makes his story memorable.

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Emily Yuen (Lingo restaurant, Brooklyn) on Moving on from French Cuisine, Finding Her Culinary Voice, and Why She Never Says Never 1:04:58

2M ago1:04:58

1:04:58

Before launching her hit modern-Japanese restaurant Lingo in Greenpoint, Brooklyn, chef Emily Yuen worked in some hardcore French kitchens in London and Singapore, then found her way to New York City. In this conversation, Emily shares her evolution from French to Japanese cuisine, how she developed her management chops, and the disparate influence…

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115: EP 115: Deeper Than Dough - Zach Tanner / Painter Bros 33:10

2M ago33:10

33:10

What does it take to turn a side hustle into a national brand—and then disrupt an entire industry? In this episode, Bennett sits down with Zach Tanner, founder of Painter Bros and FM Flow. At just 19, Zach launched a small painting business that he grew into a 50-unit national franchise, landing contracts with Walmart, Home Depot, and other Fortune…

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Neal Trotman | The Mental Side Of Football, Dealing With Injuries & Retiring From Football At 28! 1:26:20

2M ago1:26:20

1:26:20

This week Gaz & Jordan are joined by former Oldham, Preston, Rochdale, Chesterfield, Plymouth & Bristol Rovers defender...NEAL TROTMAN! Neal sits down with the boys to discuss all things football from starting out at Burnley before having to retire early due to constant injury issues. The lads start the pod talking about Neals early retirement from…

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Calvin Eng (Bonnie's restaurant, Brooklyn, & author of Salt Sugar MSG) on the Value of Unconventional Training, Generations of Cantonese-American Food, and Whether There's Such a Thing as NYC Cuisine 1:16:52

3M ago1:16:52

1:16:52

Calvin Eng has had a busy and successful few years. His restaurant Bonnie's in Williamsburg, Brooklyn, has become a hub of modern Cantonese-American cuisine, and now he's out with his first cookbook, Salt Sugar MSG: Recipes and Stories from a Cantonese American Home. Andrew caught up with Calvin at his home in Williamsburg to discuss his path to hi…

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114: EP 114: Deeper Than Dough - Richard Walker 39:57

3M ago39:57

39:57

What if success isn’t something you chase — but something you choose? In this episode of Deeper Than Dough, Bennett Maxwell sits down with Rich Walker — serial entrepreneur and CEO of Quick — for a raw, insightful conversation on aligning business with personal values, and why leadership in the age of AI starts from the inside out. Rich shares stor…

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Josh Brownhill | Winning The League At Blackburn, Championship Title Race & Kompany vs Parker! 1:37:21

3M ago1:37:21

1:37:21

This week Gaz & Jordan are joined by former Manchester United, Preston North End, Barnsley, Bristol City & current Burnley midfielder...JOSH BROWNHILL! Josh sits down with the boys to discuss all things football from starting out at Manchester United as a youth player to playing in the Premier League with Burnley. The lads start the pod by chatting…

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Episode 164: Bill Withers Tribute Episode 164 12:34

3M ago12:34

12:34

The Wayne Bennett Podcast commemorates the statue unveiling and pays homage to Bill Withers Plaza. Additionally, it presents a few recommendations for enhancing foot traffic in downtown Beckley.

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Episode 163: Kenny McMillion Episode 163 33:36

3M ago33:36

33:36

Kenny was a two-time state wrestling champion at Shady Spring High School. He was a member of the 1987 championship Tiger Squad. He has coached in the youth wrestling programs and was a highly successful coach at Trap Hill Middle School. He spends his spare time racing cars on asphalt and dirt tracks. Click on and listen!…

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🚨 LIVE SHOW DETAILS - Friday 25th April 🚨 2:33

3M ago2:33

2:33

Hi everyone, as you all know we're hosting a live podcast on the 25th of April! It's the first one we've done and anything could happen... but we can guarantee it will be a good laugh! We'll have a couple of guests and there will be a lot of the usual nonsense... See below for the ticket link and we look forward to seeing you all there! http://fats…

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Inside the Chefs ❤️ LA Benefit! (featuring Nyesha Arrington, Ellen Marie Bennett, Billy Harris, Sherry Yard, and others) 1:03:08

3M ago1:03:08

1:03:08

A few weeks ago, in record time, the good folks behind the LA Chef Conference, organized a benefit for victims of the recent, devastating LA wildfires. Dubbed Chefs ❤️ LA, the event raised more than$800,000, with all proceeds going to World Central Kitchen and Restaurants Care to support their work on behalf of those who lost their homes in the con…

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Nathaniel Knight-Percival | Dean Saunders Match Reports, Football Fall Outs & INCREDIBLE Lee Tomlin! 1:20:29

3M ago1:20:29

1:20:29

This week Gaz & Jordan are joined by former Histon, Wrexham, Peterborough, Shrewsbury, Bradford, Carlisle, Morecambe, Tranmere, Kidderminster, Tamworth & Southport defender...Nathaniel Knight-Percival! Nathaniel sits down with the boys to discuss all things football from playing as a winger for Histon to then transitioning to a centre half and play…

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Remembering André Soltner (previously unaired 2016 interview) 1:15:00

3M ago1:15:00

1:15:00

Earlier this year, we lost one of the greatest and most influential chefs ever to ply his trade in the United States, when André Soltner passed away at age 92. On the day the culinary community pay their respects at a celebration of his life in New York City, we wanted to share this previously unaired conversation with Chef Soltner, recorded in 201…

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S2E5 | Make the Exercise of Faith your first Priority | Richard G. Scott | Guest Jon Lammers 48:57

4M ago48:57

48:57

In this episode, we dive into Elder Richard G. Scott’s powerful General Conference talk, Make the Exercise of Faith Your First Priority, with our good friend Jon Lammers. Elder Scott teaches that when we prioritize faith, we set ourselves up for true success. He highlights essential tools for strengthening our faith: prayer, scripture study, family…

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Episode 162: Neal Lacey Episode 162 1:05:05

4M ago1:05:05

1:05:05

Neal has taught math for more than fifty years. He has directed parades and filmed hundreds of games, concerts and plays in the Beckley area. He and his wife, Helen, have been instrumental to the success of Theatre West Virginia and the Beckley Concert Association. There's more, much more! Click on and listen!…

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113: EP 113: Deeper Than Dough - Alex Raymond 26:49

4M ago26:49

26:49

What if working less — not more — is the key to growing your business and your joy? In this episode of Deeper Than Dough, Bennett Maxwell sits down with Alex Raymond, founder of the Conscious Entrepreneur Summit and host of the Conscious Entrepreneur Podcast. Alex opens up about the hidden struggles many entrepreneurs face — from burnout and impost…

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Nature's Shapes - Dave Gorman, Sarah Hart and Thomas Woolley 42:27

4M ago42:27

42:27

Brian Cox and Robin Ince unpick the hidden codes behind the shapes we see in nature with mathematicians Sarah Hart & Thomas Woolley and comedian Dave Gorman. The panel marvel at how evolution so often beats mathematicians to finding the most elegant solutions, after all, it’s had millennia to experiment. How do trees achieve the optimal distributio…

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Episode 161: Tim Epling Episode 161 50:55

4M ago50:55

50:55

Tim Epling has coached baseball on the high school, college, and Prospect league levels. He has umpired professionally and directed numerous camps and clinics for our area youth. Tim has also dedicated much of his life to the Fellowship of Christian Athletes and Destiny Ministries. Listen as he shares his story.…

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Laurie Woolever (author, Care and Feeding) on Life Lessons, Navigating Memoirs, and Reckoning with Bad Men 42:14

4M ago42:14

42:14

Come for the industry insidership, stay for the great writing and unvarnished personal honesty. Author Laurie Woolever's new memoir Care and Feeding will attract many readers because of its promise of tales from her days as assistant to Mario Batali and then Anthony Bourdain. And it delivers on that front, for sure. But Care and Feeding is also, an…

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Brent Peters | Chairman On Crimewatch, Bacup Ghost Stories & Being The Longest Serving Manager! 1:53:49

4M ago1:53:49

1:53:49

This week Gaz & Jordan are joined by non-league legend & Bacup Borough manager...Brent Peters. Brent sits down with the boys to discuss all things football from managing Bacup for nearly 30 years to having ghosts in the changing rooms. The lads then chat about what makes a player world class, how would Brent deal with a player who left mid season t…

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112: EP 112: Deeper Than Dough - Larry Sprung 29:26

4M ago29:26

29:26

What truly defines success — and how do you build a life filled with purpose and joy? In this episode of Deeper Than Dough, Bennett Maxwell welcomes Larry Sprung, founder of Mitlin Financial and host of the Mitlin Money Mindset podcast. Larry shares his journey in wealth management, revealing how his perspective on success has evolved over the year…

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The Sound of Music - Brian Eno, Sam Bennett and Trevor Cox 42:43

4M ago42:43

42:43

Brian Cox and Robin Ince explore the history of music recording, joined by acoustics professor Trevor Cox, music professor Sam Bennett and musician and producer Brian Eno. Together they guide us through the evolution of sound recording, a space in which technology hasn’t stood still since its advent in the mid-1800s. We hear the very first recognis…

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Episode 160: Doug Legursky, Episode 160 1:02:55

4M ago1:02:55

1:02:55

The 2003 Hunt Award Winner as the best high school lineman in WV played at Marshall University and spent eight seasons in the NFL. He is one of the few native West Virginians with a Super Bowl Ring. Doug is back home working with the younger generation and stressing the importance of doing things the right way. Great Inspiration!…

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111: EP 111 Deeper Than Dough - Herman Dolce 34:56

4M ago34:56

34:56

Building Business Credit & Unlocking Financial Freedom with Herman Dolce Jr. Ever wonder how to break free from financial constraints and fund your business without wrecking your personal credit? Herman Dolce Jr., founder of Bella Sloan Enterprises, joins Deeper Than Dough to share his journey from social work to financial literacy expert, helping …

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Saturn v Jupiter - Katherine Parkinson, Paul Abel and Michele Dougherty 42:21

4M ago42:21

42:21

Brian Cox and Robin Ince referee as Saturn and Jupiter square up to each other in a planetary face-off. Representing Team Saturn is space physicist Professor Michele Dougherty, and in the opposite corner is Dr Paul Abel on Team Jupiter. Katherine Parkinson judges this cosmic contest, casting the final vote to decide who will be awarded the coveted …

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Alex Kemp (My Loup, Philly) on Figuring Out What Kind of Chef You Are, the Lures of Philadelphia, and Being Persistent 1:03:54

4M ago1:03:54

1:03:54

At last year's Hot Luck festival in Austin, Andrew sat down with chef Alex Kemp, co-owner and chef of Philadelphia’s acclaimed restaurant My Loup for an honest and entertaining conversation. Alex shares his journey from his French-Canadian roots in Montreal to the vibrant culinary scene of Philadelphia. He discusses his diverse culinary experiences…

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Elliott Bennett | Dealing With Imposter Syndrome, Super Car Fridays, & Why Owen Coyle Was A JOKE! 1:48:10

4M ago1:48:10

1:48:10

This week Gaz & Jordan are joined by former Wolves, Brighton, Norwich, Blackburn Rovers & Shrewsbury winger...Elliott Bennett! Elliott sits down with the boys to discuss all things football from learning his trade on loan at Bury to scoring the winner against Tottenham in the Premier League. Elliott and the boys speak about his early days at Wolves…