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This unique episode is all about food. Guest Jennifer Chandler, chef and author, joins Chris Jennings and Dr. Mike Brasher for a Thanksgiving discussion that is centered around the theme of “Best Thing I Ever Ate at Duck Camp.” The trio talk about their personal Thanksgiving plans, the waterfowling aspect of the holiday season, and also break down multiple clips from past guests talking about their favorite duck camp meals. This engaging conversation will leave you thinking about your favorite things to eat at duck camp, and hungry for a Thanksgiving feast.

Happy Thanksgiving!


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