Western Bulldogs star Adam Treloar is a keen foodie and as you will discover, he is as dextrous in the kitchen as he has been on the footy field over the course of his 258 AFL games. Whether it's his slow cooked satay chicken or a secret sweet treat that he has created, Adam can talk the talk and whisk the fork, though his most favourite food will surprise.

The Food Poll this week involves a curious dessert for the ages and from the ages, with its origins dating as far back as 14th century. Are you a yay or a nay for rice pudding?

Presented by Sarah Patterson & Kevin Hillier

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