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A group of ECU students, led by Dr. Brenda Wells, presents a capstone project on the hidden risks of ultra-processed foods—exploring legal, health, and insurance implications while gaining real-world public-speaking experience.
Watch the full Academy of Insurance class that’s discussed in the aftershow: https://www.ijacademy.com/beyond-the-label-the-hidden-dangers-of-ultra-processed-foods
Not yet a member of the academy? Join today at https://www.ijacademy.com/members/memberships
The post Beyond the Label: ECU Students Take On Ultra-Processed Food Risks | IJA Aftershow: Brenda Wells & ECU appeared first on Insurance Journal TV.
56 episodes