MP3•Episode home
Manage episode 518792456 series 3680032
Content provided by Shotput Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Shotput Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
Ruth Reichl is the New York Times bestselling author of five memoirs, the novel Delicious, and the cookbook My Kitchen Year. She was editor-in-chief of Gourmet Magazine, and previously served as restaurant critic for the New York Times.
Ruth has been honored with six James Beard Awards, and in 2024 received the James Beard Lifetime Achievement Award.
Follow To Dine For:
Official Website: ToDineForTV.com
Facebook: Facebook.com/ToDineForTV
Instagram: @ToDineForTV
Twitter: @KateSullivanTV
Email: [email protected]
Thank You to our Sponsors!
Follow Our Guest:
Official Site: RuthReichl.com
Facebook: Ruth Reichl
Instagram: @Ruth.Reichl
Follow The Restaurant:
Official Website: Chez Panisse - Berkeley, CA
Facebook: Chez Panisse
Instagram: @ChezPanisse
Hosted on Acast. See acast.com/privacy for more information.
275 episodes