A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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The purple color on local quahog shells—and why it might matter for fisheries management
MP3•Episode home
Manage episode 485642203 series 3031993
Content provided by CAI. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CAI or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
Almost fifty years ago, when Haraldur Sigurdsson first came to the University of Rhode Island from Iceland, he got interested in what makes some clam shells more purple than others.
…
continue reading
24 episodes
MP3•Episode home
Manage episode 485642203 series 3031993
Content provided by CAI. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by CAI or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.
Almost fifty years ago, when Haraldur Sigurdsson first came to the University of Rhode Island from Iceland, he got interested in what makes some clam shells more purple than others.
…
continue reading
24 episodes
All episodes
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