The Scotchy Bourbon Boys love Whiskey and every thing about the industry! Martin "Super Nash", Jeff "Tiny", Rachel "Roxy" Karl "Whisky" and Chris "CT" all make up The Scotchy Bourbon Boys! Join us in talking everything and anything Whiskey, with the innovators, and distillers around the globe. Go behind the scenes of making great whiskey and learn how some of the best in the whiskey industry make their product! Remember good whiskey means great friends and good times! Go out and Live Your Li ...
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Master Distiller Podcasts
Experience the World's Finest Whiskey, One Bottle at a Time. Beast Masters Club is the first of its kind - a podcast that is recorded live during monthly whiskey tastings led by industry experts and master distillers. Each tasting features a new limited release whiskey that is available for sale at www.BeastMastersClub.com. Join the club and taste these incredible whiskeys while you listen along at home and learn from the people who made them!
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Distillery Nation is a podcast that takes you inside the story of starting a small craft distillery. Ilias Mastrogiannis talks about his own story on starting up a business. The struggles, regulations, cost and everything in between. In addition to real-world advice we interview some of your favorite craft distillers!
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Join us for a series of insightful conversations with Master Distiller Paul Corbett and Head of Whiskey John Cashman.
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Binny's Beverage Depot is the Midwest's largest wine, spirits and beer superstore. If you can't find it at Binny's, it's probably not worth drinking.
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Where can you learn to live life one cocktail at a time? Here on the Lush Life Podcast discover why an old-fashioned is the drink of choice, who is making their own bitters and how ice, or lack there of, is transforming the cocktails you drink. Hosted by your favorite drinking companion, Susan L. Schwartz, the Lush Life Podcast introduces you to the movers and shakers of the cocktail world.
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Host Allan Cogan tours the world talking to Master Distillers, Distillery Owners, Mixologists, Bar Owners, and more! Learn about whiskey and the people who make it! Welcome to Crafted Conversations! Cheers!
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The Oak Effect explores the artistry, science, and impact of oak in winemaking and spirits. From French vs. American oak to barrel crafting, coopering, and sensory analysis, we dive deep into how wood shapes flavor, guided by industry experts and master coopers.
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A boozy podcast with bite! Each week, host Prairie Rose, founder of the award-winning cocktail and spirits blog Bit by a Fox, will talk drinking culture, imbibing through history, and what's trending today in the world of intoxicants. She'll talk to the personalities and experts behind the booze - from scientists and historians to master distillers, wine makers and industry insiders. Every week She'll uncover the hidden stories behind the glass, with plenty of cocktail party fodder to spare. ...
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One Nation Under Whisky is a Podcast for Whisky Geeks by the Whisky Geeks who founded the independent bottling company, Single Cask Nation. While very in depth and geeky, One Nation Under Whisky offers a "Car Talk" approach to learning about the whisky industry. Lots of laughs and great interviews with distillers, producers, master blenders, brand owners, and the occasional actor, comedian, or musician.
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A Story of Irish Whiskey from Irish Distillers Season 1: A Story Of Irish Whiskey How three families saved it from extinction. A five-part series brought to you by Irish Distillers on the rise, fall and rise again of Irish whiskey on the world stage. Tracing the story of Irish whiskey's meteoric rise in the 1800s to its fall in the aftermath of revolution and wars in the 20th century to finally its renaissance in the 21st. With a cast of colourful, innovative and fearless characters from the ...
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Bible On The Rocks is the podcast where a group of friends get together over drinks to talk about stories from the Bible. Each episode, one of us will tell a Bible story in our own words while the other group members chime in with their own thoughts and opinions. Our group contains a wide variety of Bible experience, which helps get different perspectives on the story. We're tackling stories from the Bible and giving our takes on what the stories mean to us. We encourage our listeners to pic ...
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Henry Besant and Dre Masso travel back to Mexico to rediscover and share their passion for Tequila. They'll speak to the people who make it, explore other uses of the Agave plant and talk to some of the best Bartenders in the world to understand why they love it too.
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Career & Life Journeys: Hosted by Adam Posner, he interviews top experts, entrepreneurs, and thought leaders from the world of Entrepreneurship, Talent Acquisition, Personal Growth, and other world-class amazing humans to decode their success via their insights into their own career journeys and personal growth. The goal of #thePOZcast is to showcase amazing humans who share their stories to inspire you to harness your inner tenacity to drive your life and career forward. Adam Posner is the ...
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The Bourbon Road is two friends sharing pours and good stories with interesting guests. Each week we sip on bourbon while talking with celebrities, musicians, chefs, authors, industry experts and everyone in between. If bourbon makes it better... or even the other way around, then we want to talk about it.
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For over seven years, the biggest spirit brands in the world have been coming into our bars to teach whiskey, rum, tequila and mezcal enthusiasts about the drinks that they love. Now, we’re happy to bring that same level of knowledge and fun to you online as a podcast! Every Tuesday and Friday, Pedro Shanahan will be joined in front of a live audience by the people who know these alcohol brands the best, the ones who make it! Subscribe to our YouTube Channel: https://www.youtube.com/channel/ ...
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The Bourbon Life is your source for all things Bourbon. Reviews | Events | Interviews | Lifestyle
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Come under the influence of the DESIGNATED DRINKER SHOW™, a weekly podcast that's raising the bar on craft cocktails. On each episode, host Louise Salas invites a different Designated Drinker to infuse their unique perspective and story into the conversation, while they enjoy a handcrafted cocktail served up one of the many talented guest barkeeps.
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If you’re interested in starting a distillery, are looking for ways to perfect your spirits, need guidance in growing your current operation, or just want to learn about craft distilling, have a seat and grab a drink—The Distilling Craft Podcast is what you need in your life. We talk about new, innovative solutions to age-old distilling problems and interview distillery experts and master distillers from across the US and around the world to get their take on the craft of craft distilling. L ...
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Two guys that love Whisk(e)y trying to cover it all
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The Official AWS Podcast is a podcast for developers and IT professionals looking for the latest news and trends in storage, security, infrastructure, serverless, and more. Join Simon Elisha and Hawn Nguyen-Loughren for regular updates, deep dives, launches, and interviews. Whether you’re training machine learning models, developing open source projects, or building cloud solutions, the Official AWS Podcast has something for you.
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Marlys, Judy and Jon taste, compare, and discuss different kinds of Scotch and other spirits
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Bourbon Lens is the podcast for every whiskey drinker. During this project, we look to explore the whiskey and bourbon industry, learn more about our favorite spirit, and interview industry insiders, makers, entrepreneurs, and business people. We welcome you on this journey with us. Bourbon Lens was founded by Jake and Scott from Louisville, Kentucky. We have grown our appreciation for Kentucky's native spirit and look to learn all that we can about every type of whiskey. We welcome you to p ...
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“The Cottonmouth Club Presents” features Master Bartender and Mixologist Michael J. Neff talking with professionals from around the globe about hospitality and humanity through the lens of bars, bartenders, spirits and cocktails. Interspersed with Neff’s unique viewpoint are conversations and sketches, all created and performed by the amazingly talented staff of The Cottonmouth Club itself.
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If you’re a farmer (hemp), grower (marijuana), processor, chemist, investor, entrepreneurs – or maybe you’re just curious – this podcast is for you. Listen in as Dr. Jon talks about everything Supercritical CO2 Botanical Extraction. He will answer your questions about extraction, processing, methodology, and other how-to's when building a successful CBD business. Get your questions answered. extraktLAB is a leading-edge, CBD hemp and cannabis processing equipment manufacturer. extraktLAB als ...
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BEST OF: Jordan Harbinger: Master Storyteller and Top Podcast Host Distilling Untapped Wisdom from the World's Top Humans (E128)
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44:161:47 - Coaching and Dating advice 4:47 - Getting into Podcast 5:29 - Shows on dating 7:30 - Moving to Corporate World 9:36 - Early Influence as a Podcast Host 13:12 - Preparation for a show 15:00 - Pandemic Episode 18:33 - Conspiracy Theory 19:29 - Prediction and Future Trends 23:11 - Russell Brand Show 24:10 - #1 Guest 26:53 - Star Struck 27:50 - …
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Thanksgiving, Turkeys, And Wild Turkey 101 Proof Traditions With Four Branches Master Distiller Gregg Snyder
1:37:43
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1:37:43Send us a text We celebrate bourbon heritage, wild turkey conservation, and how a surplus of aged barrels sparked the creation of Russell’s Reserve. Gregg Snyder joins us to share stories of Jimmy Russell, warehouse wisdom, and why Russell’s 13 and 15 hit so differently. • annual Thanksgiving special with Gregg Snyder • turkey hunting passion and N…
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The "Maltmigos" ride again! Jim and Todd welcome back recurring guests and fellow whiskey lovers, Amsey and Rob, for a long-awaited reunion show. Dubbed "The Revenge of the Maltmigos," this episode strays from the bourbon path to explore a diverse lineup of Irish whiskeys and Scotch whiskies, including a rare and experimental rye from a legendary I…
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Extra! Extra!! "Good Whisky News, Everyone!" with Ollie Chilton of Elixir Distillers
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38:04A couple weeks back our dear friend and listener of the padcost, Ollie Chilton of Elixir Distillers, told Joshua that he missed hearing good whisky news on our "Extra! Extra!!" episodes. Joshua gave him a challenge: "If you can bring us good whisky news, Ollie, we'll cover it on the padcost!" Well, Ollie brought some good news and so we decided it …
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The Whiskey Trip - Season 3, Episode 49 - Laurie & Bernard Quandt, Distillers - War Trail Spirits
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1:04:41Featuring Distillers Laurie & Bernard Quandt On this week's episode of The Whiskey Trip, Big Chief heads into the rugged granite country of Llano, Texas, to spend the day with distillers Laurie and Bernard Quandt of War Trail Spirits. Their passion for the Hill Country, their hands-on approach, and their embrace of modern distilling tools make this…
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How to Drink New Riff with Mollie Lewis, President
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42:42In music, most of us are attracted to a song’s continually repeated musical rhythm, "Smoke on the Water" by Deep Purple, "(I Can't Get No) Satisfaction" by the Rolling Stones, or "Seven Nation Army" by The White Stripes, but once those were new to us. Our guest today is here to remind us of the pleasure we get when discovering a new riff. Sponsored…
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360: Inside the Estate Whiskey Alliance at UK's Beam Institute
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37:29Bourbon Lens heads to Lexington, Kentucky for an on-location episode at the James B. Beam Institute for Kentucky Spirits, located at the University of Kentucky. We sit down with Alexa Narel, Operations Manager for the Estate Whiskey Alliance, and Landon Borders, Director, to explore how the Alliance is reshaping the future of whiskey grain, sustain…
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Ross Cornelissen is the Master Distiller at Barton 1792. From a background in cereal engineering, he became obsessed with fermentation. That eventually led him to Barton 1792, where Binny's partnered with them for our line of Clark & Sheffield bourbons. 1792 Small Batch Bottled in Bond 1792 Small Batch 1792 Cognac Finished Limited Release Bourbon S…
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Tasting Jim Beam Winter Reserve: Vanilla, Toast, And Holiday Vibes What Makes A $26 Bourbon Win The Winter?
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1:04:36Send us a text We taste and rate Jim Beam Winter Reserve with our barrel bottle breakdown, then map where it fits in winter sipping, cocktails, and the budget shelf. Holiday plans, party specials, and a practical look at value over hype round out the pour. • double toasted six-year bourbon with vanilla-forward profile • light nose, medium body, toa…
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Matt Medved: Living in the Intersection of Music & Tech
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1:06:20#thePOZcast is proudly brought to you by Fountain - the leading enterprise platform for workforce management. Our platform enables companies to support their frontline workers from job application to departure. Fountain elevates the hiring, management, and retention of frontline workers at scale. To learn more, please visit: https://www.fountain.co…
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It is the end of re:Invent! Simon and Jillian share some updates and also take a moment to reflect on 2025.By Amazon Web Services
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Episode 14 - •The Cooper’s Hand: The Critical Role of Toasting in Barrel Making with Master Cooper Quinn Roberts
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16:24In this episode of The Oak Effect, Master Cooper Quinn Roberts explores one of the most influential steps in barrel making: the toasting process. Quinn explains how toasting developed into a critical craft, why it matters more today than ever, and how subtle choices in heat, timing, movement, and technique shape the sensory profile of a finished wi…
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#749: re:Invent 2025 - Swami Sivasubramanian Keynote
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27:07Simon and Jillian catch you up on the highlights from today's keynote PLUS all the "pre:Invent" announcements that took place prior to the event!By Amazon Web Services
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Taylor Time: The EH Taylor Deep Dive
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1:51:39Send us a text We chase the full Colonel E.H. Taylor story, from the man who pushed Bottled‑in‑Bond into law to the modern line that swings from Small Batch to Four Grain and Warehouse C. We rate pours live, debate scoring, and map how grain, wood, and aging shape flavor and finish. • EH Taylor’s life, reforms, and heated warehouses • Small Batch n…
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472. Beam Me Up, Toddy: A Trek Through Jim Beam's 2025 Rarities
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44:14"Beam me up, Toddy!" Jim and Todd embark on a voyage to the final frontier of flavor with an epic tasting of four highly anticipated limited releases from the James B. Beam Distilling Co. In a show packed with Star Trek puns and serious spirits, the hosts explore how Eighth Generation Master Distiller Freddie Noe is pushing the boundaries of the fa…
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Extra! Extra!! A bit of Laphroaig History and a VERY Special Bottling
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40:34Joshua and Jason announce the release of the final Online Exclusive bottling of 2025: a 25 year old Laphroaig from a refill Bourbon Hogshead and the announcement is set to the backdrop of some history of production at the Laphroaig Distillery as well as close to 30 years of Laphroaig drinking experience. That and some serious belly laughs (rabbit, …
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#748: re:Invent 2025 - Matt Garman Keynote
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39:14In this episode, Matt Garman's 2025 re:Invent keynote unveils exciting AI advancements, including Amazon Nova to Lite, a cost-effective reasoning model, and Amazon Nova 2 Sonic, a new speech-to-text model. The keynote also covers Security, Storage, Compute, Networking, and a whole lot more!By Amazon Web Services
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The Whiskey Trip - Season 3, Episode 48 - Thom & Kim Bard, Founders - The Bard Distillery
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1:22:16On this week's episode of The Whiskey Trip, Big Chief takes listeners on a ride to the heart of Muhlenberg County, Kentucky, where music, history, and whiskey all share the same soul. He sits down with Thom and Kim Bard, the founders of The Bard Distillery, inside their beautifully restored 1920s schoolhouse to talk about heritage, community pride,…
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359: Field of Dreams Whiskey - Baseball, Bourbon, and Blending History
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41:56In this episode of Bourbon Lens, Jake and Scott sit down with Field of Dreams Whiskey Co-founders Andy Keller and Drew Storen, former Major League Baseball pitcher, to talk about how their shared passion for the game and great whiskey turned into one of the most unique whiskey projects in America. The conversation dives into the origin story of Fie…
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72: Episode 72: The Glendronach Masters Anthology: Ode to the Valley, Ode to the Embers, and Ode to the Dark
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38:31Jon, Judy, and Marlys review 3 amazing examples of Sherried Scotch.By Fun With Scotch and other fine spirits
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Remember Espresso Martinis? They're back! It's never been easier to get great coffee, which means it's never been easier to make delicious espresso martinis, or buy some of our favorite ready-to-drink espresso martinis. Tip Top Espresso Martini Moth Drinks Espresso Martini Straightaway Cocktails Nitro Espresso Martini Check out the cocktail recipes…
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We Put The “Trail” In Cocktail: Trains, Steaks, And 2,500 Seats Of Whiskey with Wally Dant at KBF
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37:26Send us a text We sit down with Log Still’s Wally Dent at Kentucky Bourbon Festival to talk festival evolution, bottle buyers and flippers, and how a modern distillery builds fans for life. From a 2,500-seat amphitheater and B&Bs to a Louisville steakhouse and the Remington 1860 collaboration, we cover brand, blend, and the business behind the bott…
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471. The Sample Safe: Unlocking Lost Lantern's Fall 2025 Collection
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57:53Jim and Todd return to the "Corner Rick House" for a massive tasting session, cracking open the "Sample Safe" to explore Lost Lantern's Fall 2025 Collection. Dubbed "The Scotch Lovers' Collection," this ambitious release focuses entirely on American Single Malt, showcasing the incredible diversity and maturity of the category across seven distinct …
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Joshua sits down with Vince Lucca of Powdermen Spirits Co.
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1:53:05A few episodes ago Jason asked Joshua if there were any distilleries of note in his home state of Connecticut (the pizza capitol of the world) and Joshua named just a few, one of them being Powdermen Spirits Co. Located in Simsbury CT, Vince Lucca is producing delicious (and award winning) bourbon at Powdermen Spirits Co. and he's doing it in a way…
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The Whiskey Trip - Season 3, Episode 47 - Christopher Burk, Owner & Head Distiller - Cathedral Ledge Distillery
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57:19On this week's episode of The Whiskey Trip Podcast, Big Chief takes listeners on a ride to North Conway, New Hampshire, to visit Cathedral Ledge Distillery and sit down with owner and head distiller Christopher Burk. Set against the backdrop of the White Mountains, Cathedral Ledge is known for its certified-organic spirits, its respect for the land…
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How to Celebrate 15 Years of Nightjar with Roisin Stimpson and Edmund Weil
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41:15Some birds sing at dawn to wake us up, but today we’re celebrating the birthday of a certain nocturnal songbird whose award-winning cocktails, wonderful hospitality, and sultry nightly soundtrack have been keeping London warbling for 15 years. Today we’re turning our attention to Nightjar, the Shoreditch bar that rewrote London’s late-night playboo…
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#747: Unpacking Automated Reasoning: From Mathematical Logic to Practical AI Security
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38:02Discover how AWS leverages automated reasoning to enhance AI safety, trustworthiness, and decision-making. Byron Cook (Vice President and Distinguished Scientist) explains the evolution of reasoning tools from limited, PhD-driven solutions to scalable, user-friendly systems embedded in everyday business operations. He highlights real-world examples…
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358: Southern Distilling's Pete Barger on American Whiskey
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40:14In this episode of Bourbon Lens, Jake and Scott welcome back Pete Barger, Co-Founder and CEO of Southern Distilling Company and Statesville Contract Distilling, for an in-depth conversation about the growth and innovation happening in North Carolina whiskey. Pete shares insights into the distillery's world-class production operations and how Southe…
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How An Iconic 1936 Rickhouse Became A Modern Home For The Old Louisville Whiskey Co. Where Amine Karaoud is Blending, Bottling, And Kicking Ass
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42:49Send us a text We share pours, stories, with Amine Karaoud and a big reveal: Old Louisville Whiskey Company is moving into a 1936 Seagram’s warehouse and turning the lights back on for a silent piece of bourbon history. From slow cutting and mingling to launching a $59, 8-year Kentucky Series, we show how tradition powers modern craft. • reviving a…
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71: Episode 71: Sherry Cask Shootout: Edradour Caledonia 12 year Single Malt vs. The Glendronach Ode to the Dark
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38:40Judy, Marlys, and Jon thoroughly enjoyed this comparison of two wonferful examples of Sherry Cask Matured Single Malt Scotch!By Fun With Scotch and other fine spirits
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Everyone has different Thanksgiving traditions, but one thing remains the same: great food and great drinks. We can't help you with ingredients, but we can help you with easy pairings for your starters, mains and deserts. This week we're recommending beers, wines and cocktails to pair with your holiday feast: Beer Unibroue La Fin du Monde Alaskan S…
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From Prohibition To The Bourbon Boom: Craft, Culture, And Dark Arts
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1:27:54Send us a text We race from Prohibition to the modern bourbon boom, then settle in for a deep dive on finished whiskey with Dark Arts as our guide. Sponsors, community updates, and a holiday giveaway round out a fast, flavorful hour. • Prohibition’s shock and the long road to repeal • WWII ethanol pivot and postwar bourbon export growth • 1964 reso…
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From Fighter Pilot to Fearless Leader: Michelle “Mace” Curran
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52:49#thePOZcast is proudly brought to you by Fountain - the leading enterprise platform for workforce management. Our platform enables companies to support their frontline workers from job application to departure. Fountain elevates the hiring, management, and retention of frontline workers at scale. To learn more, please visit: https://www.fountain.co…
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Episode 13 - From Oak to Aromas: The Transformative Journey from Wood to Flavor with Gus Zhu, MW
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10:11Gus Zhu, MW, breaks down the science of oak flavor in plain language. Starting with the basic building blocks of wood, he explains how hemicellulose produces compounds like furfural during heating, contributing nutty, toasty notes, and how lignin transforms into hallmark molecules such as vanillin, eugenol, and guaiacol that impart vanilla, clove, …
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470. Jim Returns for a Winner Winner Chicken Dinner
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46:06Jim Shannon is back in the saddle at the Corner Rick House! After a week of travel, he rejoins Todd Ritter to recap Todd's recent solo history lesson and, more importantly, to dive into a "Winner Winner Chicken Dinner" review show featuring four distinct and intriguing whiskeys. From new brands with legendary backing to rare single-barrel finds, th…
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#71 - Blue Ridge Distilling Co. w/ Chris Simovich, Zach Shumway, & Rita Cheng
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1:23:19In this episode I traveled to Bostic, North Carolina in the Golden Valley to chat with Chris Simovich, Zach Shumway, & Rita Cheng - the fantastic team behind Defiant Whisky at Blue Ridge Distilling Company! I can't thank Chris and company enough for their generosity and hospitality and I can't wait to make it back to their beautiful spot in the mou…
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Extra! Extra!! Virginia Distillery Co Celebrates 10 years. J&J taste their new Gingerbread Stout Cask whisky!
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36:2210 years of distillation -- what a milestone for Virginia Distillery Company and for American Single Malt writ large! Joshua and Jason discuss these 10 years but talk, too, about their relationship with the company that goes back 15+ years ago, before the distillery started producing their own spirits. The duo also taste through VDC's new Gingerbre…
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Send us a text We share a club night full of rare pours and smart pairings, then put Hemingway Bourbon and Rye through a dueling bottle breakdown that challenges price bias and highlights finish, body, and balance. Plans shift as we preview Bourbon History Part Two and extend an invite for a Wild Turkey special with Greg. • Crystal Glencairn Club t…
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B2B Quick Sips: Chartreuse Élixir Végétal
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14:42Chartreuse can be hard to find, but there are many great alternatives. And maybe there's a replacement from the same Carthusian monks who have been making Chartreuse for centures.
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The Whiskey Trip - Season 3, Episode 45 - Whiskey Reviews with Kevin Hemmingway
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52:09This week on The Whiskey Trip, Big Chief steps into one of the most impressive private whiskey sanctuaries in Texas, Kevin Hemingway's Hemingway House of Bourbon. Built on passion, hospitality, and a deep love for the spirit, Kevin's space is a living museum of rare bottles, Texas standouts, and stories collected over years of sharing pours with fr…
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#746: AWS Regional Planning Tool, MCP Proxy for AWS, and Lots More!!!
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30:01There are so many updates this week you might need two cups of coffee! Simon and Jillian guide your way.By Amazon Web Services
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357: Showcasing Westland Garryana 10th Edition American Single Malt
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35:46Jake and Scott sit down with Shane Armstrong of Westland Distillery to explore the growing American Single Malt movement. Westland has helped pioneer the category through innovation, transparency, and a true sense of place in the Pacific Northwest. The conversation centers on the release of Garryana 10th edition, Westland's acclaimed limited-editio…
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It's Stout Season, which means we once again had the chance to sit down with the team at Goose Island to try the newest Bourbon County Brand Stout releases. There's a lot of interesting innovation this year, from bottle size to barrel to finishes and as always, unique adjuncts. Goose Island Bourbon County Brand Stout Original Goose Island Bourbon C…
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