Search a title or topic

Over 20 million podcasts, powered by 

Player FM logo

Na Drinks Podcasts

show episodes
 
Artwork
 
The U.S. of N/A podcast series is about the people and places putting non-alcoholic drinks and related alcohol-alternatives on the map, one crafted sip at a time. In each episode we'll sit down with founders who are helping raise the quality, profile, and accessibility of non-alcoholic beer, wine, spirits, and THC infused drinks. Brought to you by N/ATION Collaborative, LLC.
  continue reading
 
Artwork

1
The No More Wasted Days Podcast

Sara Kaufman-Bradstreet

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Weekly+
 
This is the No More Wasted Days Podcast. We’re your hosts - Sara Kaufman-Bradstreet and Heather P-G. Grab your favorite NA drink, and listen as we share vulnerable stories so you never feel alone on your alcohol free journey, and gain insights from us as we breakdown our most used tips and strategies that have kept us alcohol free. It’s time to break free from wasting any more of your days to the drinking/blackout/hangover cycle.
  continue reading
 
Artwork
 
Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine.
  continue reading
 
Artwork

1
Malt Couture

DontDrinkBeer

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Monthly+
 
After 7 years of being anonymous, 1.5 million words written about beer, and preaching the gospel of Barleywine is Life, Don't Drink Beer's Alex Kidd gets into the deep, dark world of podcasting. Joining him are his co-hosts, comedy writers and performers Stephen Loh and Michael Gabriel. Together they explore the absurd underbelly of the craft beer world while also discussing movies, music, video games, pop culture, and their sad, basement dwelling lives.
  continue reading
 
Hi I'm Benyi Johnson and I struggled with addiction for 7 years. However, in the summer of 2022 I decided to change my life and went into rehab. I started this podcast 90 days clean, and I want to take others along in my journey. Many challenges lie ahead of me and to be frank, I'm not sure if I will ever drink again. This is how Stairway to Redemption was born. It is my search for answers to what is going to work for me thus my aspiration to help those who are also battling active addiction ...
  continue reading
 
Hear the fascinating stories behind the exploding Arizona craft beer scene directly from the people who are making it happen. When you live in the desert you have to stay hydrated. Or you die. Simple. But who says you always have to drink boring old lame water? There are PLENTY of options to get a tasty handcrafted beer. **Disclaimer: Make sure you drink LOTS of water in the desert. Seriously. Don't be dumb. You need that out here. Or you really will die**
  continue reading
 
Artwork

1
To Klouvi Me Tis Treles

Martyna Olchawa, Valentina Koumoulou

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Monthly
 
Two crazy university students from Greece trying to show you the world through their eyes, discussing student life matters and difficulties with a great sense of humour and a glass of (whatever) drink. PS: The language of the podcast is Greek!
  continue reading
 
Artwork

1
Recovery Squared Radio

Recovery Squared Radio with Steve Wofford shares weekly stories and tools of transformation.

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Monthly
 
We are all recovering from something in life. We are all in the process of recovering from the disconnection from our true self. The goal of Recovery Squared is to change what it means to recover and move from labels of addiction, alcoholism, depression, disease, divorce, illness and other manifestations. We focus on the core internal work that is required for us to recover together regardless of the symptom. Recovery Squared is a platform of inspiration and possibility to recover fully and ...
  continue reading
 
Loading …
show series
 
Drinking craft beer is communal, a ritual meant to be shared amongst friends and family members. It is also often local, built around a shared community based on geography or shared interests. In today's bonus episode, we sit down with Mark Ruf and Tyler Keough, founders of the NA Beer Market, a new addition borne from the same platform that create…
  continue reading
 
Grant Hemingway is the CEO and Co-founder of Libby Non-Alcoholic Wines, a brand redefining modern moderation with its sparkling non-alcoholic wines, gaining remarkable traction in the inclusive beverage market. He is a seasoned winemaker and entrepreneur with over 18 years of experience spanning vineyard management, winemaking, and executive leader…
  continue reading
 
If you’ve ever found yourself wide awake at 3 a.m. questioning every life decision you’ve ever made, you’re not alone—and alcohol might be the hidden culprit. In this episode, Sara and Heather dive into the tangled web of sleep, hormones, and booze and why quitting drinking may be the best thing you can do for your rest. We cover: 🧠 Why alcohol tri…
  continue reading
 
In this shorty episode, Sara is discussing the common misconception that alcohol aids in relaxation. She shares her personal journey of realizing that true relaxation comes from within and provides listeners with practical strategies to unwind without alcohol. Key methods discussed include creating a wind-down ritual, moving your body, engaging you…
  continue reading
 
Massiel Villanueva is the Founder and CEO of YÜJ Granola, a health-focused snack company based in Orlando, Florida. The brand offers vegan, gluten-free, soy-free, and low-glycemic granola products, including bars, bites, and cereals. Combining her culinary background and yoga practice, Massiel built YÜJ Granola to promote unity, mindfulness, and no…
  continue reading
 
In this relatable episode, Sara and Heather dive into the very real experience of burnout—what it feels like, how it shows up, and how to recover gently without defaulting to old patterns like alcohol. Whether you're juggling kids, work, a partner, or just the pressures of everyday life, this episode is a reminder that you’re not alone. Heather sha…
  continue reading
 
Distilled spirits form the foundation of our favorite cocktails. But beyond simple differences like bourbon vs. scotch or gin vs. vodka, many bartenders and drinkers may only have a cursory knowledge of the deeper details. The Wine & Spirits Education Trust (WSET) is a global educational organization that aims to make such deeper, detailed knowledg…
  continue reading
 
Need support in managing your cravings? CLICK HERE to download my free guidebook that will make your next craving feel easy to navigate. Cravings don’t mean you’re weak—your brain is just doing what it was trained to do. In this solo shorty episode, Sara breaks down the science behind alcohol cravings and helps you release the shame that often come…
  continue reading
 
Aidan Mehigan is the Founder and CEO of Natterjack Irish Whiskey, a company dedicated to crafting unique Irish whiskey by blending traditional Irish and American aging techniques. In less than five years, he transformed Natterjack from a startup into an internationally recognized brand, now available in 16 US states and 13 global markets. The brand…
  continue reading
 
Grabs your clubs, we're cracking NA beers and putting up bogeys! Alex and Stephen try a wholesome foursome of NA beers from Resident Culture Brewing, Fieldwork Brewing Co., Burial Beer Co., and Golden Road Brewing. Alex reveals he knows nothing about the world of fine art. In the Beer News, PH1 lands in the hands of John Laffler at Off Color Brewin…
  continue reading
 
Who said local breweries can't do an NA beer profitably? And how did Pittsburgh wind-up with so much happening in the local non-alcoholic scene? In this Part II of our two-part series from the Steel City, we finish our interview with The Open Road's Mel Babitz, and the Loaded Food Group's Katrina Tomacchio (also known as The Northeast Ginger on IG)…
  continue reading
 
Sara and Heather dive into what it means when that initial "spark" from early sobriety fades—and how to get it back. Whether you're 30 days in or six years alcohol-free, this episode is for anyone who's ever wondered, "Why doesn't this feel exciting anymore?" In this episode, we cover: 🌟 What “the spark” is in early sobriety—and why it doesn’t alwa…
  continue reading
 
Nearly a year removed from our first visit, we return to the Steel City in the new location (and future lounge) of the longest-running non-alcoholic specialty retailer in the country, The Open Road. With so much happening in the local NA scene, we split our visit into a two-part episode. In Part I, we include much of our interview with The Open Roa…
  continue reading
 
In this compassionate and deeply honest episode, Sara and Heather dive into a topic that so many of us need to hear—especially when the alcohol-free journey feels bumpy: the power of starting over. Whether you're on Day 1, Day 100, or somewhere in between, this conversation reminds you that your worth is never defined by your streak. Starting again…
  continue reading
 
In order to understand what the Martini is, it’s important to know what the Martini was. Our contributing editor Robert Simonson (publisher of The Mix newsletter and author of The Martini Cocktail) joins us for this episode to explore the Martini’s evolution since its inception, and to consider the Martini’s role in modern cocktail culture. Radio I…
  continue reading
 
Sara gets vulnerable in this solo episode. She opens up about something many of us deal with—even deep into the alcohol-free journey: anxiety. At nearly six years sober, she shares her surprise when anxiety started showing up again. But instead of turning back to alcohol or spiraling, Sara got curious. In this episode, she shares four unexpected to…
  continue reading
 
Jason Woodward is the Owner of Clear Alaskan Glacial, a premium bottled water brand sourced from Alaska’s Eklutna Glacier. Under his leadership, the company emphasizes sustainability, offering naturally alkaline water with a high pH and minimal processing. Jason is also a retired U.S. Navy Commander, Admiral of the Alaska Naval Militia, and a seria…
  continue reading
 
Alex assembles four NA domestic beers featuring Schlafly, Fremont Brewing, Boulevard Brewing Co., and Bonn Place Brewing. How will the two Missouri favorites stack up in the power rankings against a Seattle powerhouse and a nice brewery for nice people in Pennsylvania. In the Beer News, a couple long-time, well loved breweries close down but a Cath…
  continue reading
 
Is the craft brewing industry in serious decline, or just in a state of transition to what it may look like tomorrow? We traveled to Indianapolis for the 2025 Craft Brewers Conference and BrewExpo to get answers to that, as well as to better understand the broader landscape of beverages, including THC and non-alcoholic beer. Interviewed in this epi…
  continue reading
 
When you quit drinking, you go through periods of learning how to parent yourself on your alcohol-free journey. Whether you're a parent, child-free, or somewhere in between, Sara and Heather dive deep into the power of becoming your own inner caregiver—your inner mother, father, or adult—and how sobriety makes space for that transformation. Quittin…
  continue reading
 
Hello Hello and welcome back to Stairway to Redemption. In this episode I welcome back Alex, a returning guest from New York City's non-alcoholic bottle shop, Spirited Away. We delve into Alex's sobriety journey, her experiences navigating the non-alcoholic beverage industry, and the cultural shifts toward sobriety. Alex shares her insights on the …
  continue reading
 
Want to join the Refresh & Reboot: 30 Day Alcohol Free Challenge? CLICK HERE to join today. We start on May 5th, and I can’t wait to see you there. ✌️❤️ What can really change in just 30 days without alcohol? In this shorty episode, I share the story of how my alcohol-free journey began with a single decision—not to quit forever, but just to try 30…
  continue reading
 
Matt Oscamou is the Chief Operating Officer at Three Trees, a company known for its organic, plant-based nut milk crafted from simple, clean ingredients. Before joining Three Trees, he co-founded Weller, a leading CBD beverage brand, and previously founded Frontier Snacks, scaling it to over 2,500 retail locations nationwide. With a background in c…
  continue reading
 
The most celebrated cocktail of the 20th century is finding fresh fans today, as bartenders and cocktail enthusiasts around the world discover the Martini’s magic. Our May/June 2025 issue digs into the Martini’s details. For this episode, we’re joined by three veteran bartenders and bar owners, who share their Martini experience and their insight: …
  continue reading
 
When you quit drinking, the physical detox gets a lot of attention—but what about the emotional detox? In this episode of No More Wasted Days, Heather and Sara dive into what it really means to emotionally detox after quitting alcohol. They explore why emotions feel so intense in early sobriety, how to move through them without fear, and how emotio…
  continue reading
 
With the Triple IPA series in the rearview, it's time to dive into the world of NA beers again and this time it's an international affair as NA beers from Canada face off against NA beers from The UK. In the Beer News, Alex and Stephen ask the age-old question "if two breweries merge but they don't produce any tradeable, hype-worthy beers, do they …
  continue reading
 
Angela Marturano is the Founder and President of Orchid Holistic Search, a boutique executive search firm specializing in the natural products industry. With a sales and business marketing background from Western Michigan University, she transitioned from automotive recruiting to mission-driven talent acquisition, focusing on aligning values-based …
  continue reading
 
After a hospitality career that included stops at some of the most exclusive brands in hospitality, Ian Blessing is no stranger to world-class food and beverage experiences. In this episode, we sit down to talk about how he and his wife, Carly, have built a unique, handcrafted product set around non-alcoholic bitters, a category that lends itself p…
  continue reading
 
Ready for an alcohol free weekend?? CLICK HERE to join the free No More Wasted Weekends Challenge. We start on April 25th, and I can’t wait to see you there. ✌️❤️ What if your drinking isn’t “that bad”—but it’s still not working for you? In this episode of No More Wasted Days, Sara and Heather dive into the concept of gray area drinking, a space so…
  continue reading
 
Hello hello and welcome back to Stairway to Redemption. In this episode, I welcome a special guest, Rachel, who shares her compelling journey of overcoming alcoholism and mental health challenges. Rachel, who has been sober for three years, talks about her initial struggles with alcoholism, her recovery process, and the crucial role of therapy and …
  continue reading
 
Ready for an alcohol free weekend?? CLICK HERE to join the free No More Wasted Weekends Challenge. We start on April 25th, and I can’t wait to see you there. ✌️❤️ It’s Sara’s birthday! 🎉 In this special solo episode of No More Wasted Days, Sara reflects on her 46th birthday and what it means to celebrate another year alcohol-free. With five sober b…
  continue reading
 
Olivier Wegloop is a Dutch entrepreneur, creative strategist, and Co-founder of Kipster, a pioneering farm known for producing the world’s first carbon-neutral eggs. Before entering sustainable agriculture, he built a successful career in advertising, working with major brands like Unilever, Coca-Cola, and Heineken. Driven by a desire to align his …
  continue reading
 
Ready for an alcohol free weekend?? CLICK HERE to join the free No More Wasted Weekends Challenge. We start on April 25th, and I can’t wait to see you there. ✌️❤️ In this deeply personal and empowering milestone episode of No More Wasted Days Podcast, Heather reflects on what four years of alcohol-free living has taught her—and what healing truly l…
  continue reading
 
Alcohol-free beer still occupies a small part of the overall market, but as we cover in our March/April 2025 issue, brewers big and small are increasingly focusing their expertise and modern techniques on making NA beers that can compete with traditional beers in flavor, style, and overall appeal. For this episode, Imbibecontributing editor Joshua …
  continue reading
 
To close out the Triple IPA series, Alex and Stephen go back to the beer that inspired this series: Russian River's Pliny the Younger. They also drink Claimstake Brewing's Ain't Getting Any Younger, Boneyard Beer's Notorious TIPA, and Pure Project Brewing's Perhops Perhops Perhops and put all four beers through the Power Rankings treatment. In the …
  continue reading
 
Ready for an alcohol free weekend?? CLICK HERE to join the free No More Wasted Weekends Challenge. We start on April 25th, and I can’t wait to see you there. ✌️❤️ Feeling overwhelmed by the idea of “never drinking again”? You’re not alone. In this milestone 100th episode of No More Wasted Days, Sara shares a powerful reframe that helped her begin h…
  continue reading
 
Paul Jarrett is the Co-founder and CEO of Bulu, a logistics company specializing in complex fulfillment solutions for consumer packaged goods brands. Before founding Bulu in 2012, he held marketing leadership roles at companies such as Complete Nutrition and Neebo. Paul's innovative approach to logistics has led Bulu to partner with major brands li…
  continue reading
 
It's been quite a year in the U.S. hemp market, which is still just getting started. The explosion of hemp-derived THC/CBD beverages has, not surprisingly, collided with regulations that have come fast and furious at the state level. In an effort to make sense of it all we sat down with David Spang, Founder of Coastal Green Wellness, a hemp/CBD ret…
  continue reading
 
Ready for an alcohol free weekend?? CLICK HERE to join the free No More Wasted Weekends Challenge. We start on April 25th, and I can’t wait to see you there. ✌️❤️ Ever forget parts of a night—even when you didn’t drink “that much”? Struggle with brain fog, anxiety, or mood swings? This episode of No More Wasted Days is for you. Sara and Heather div…
  continue reading
 
Hello and welcome back to another episode of Stairway to Redemption. This week I have a recurrent guest on the podcast. My dear friend Rich is back to give his take on this week topic. How much should a person in recovery should disclose about their sobriety? As usual please follow us on social media and support us on Patreon. Support the show Foll…
  continue reading
 
Ready for an alcohol free weekend?? CLICK HERE to join the free No More Wasted Weekends Challenge. We start on April 25th, and I can’t wait to see you there. ✌️❤️ Who am I without alcohol? If you’ve ever asked yourself that question, this episode is for you. In this heartfelt solo episode of The No More Wasted Days Podcast, Sara shares how quitting…
  continue reading
 
Cale Nelson is the Chief Commercial Officer of Local Hive Honey, a brand with a century of heritage in producing 100% US local raw honey. With a keen focus on innovation and sustainability, Cale leads the brand's expansion into new product categories, including a line of honey-based hot sauces. He champions the importance of supporting local Americ…
  continue reading
 
In this laughter-filled episode of No More Wasted Days, Sara and Heather take on a question that so many people secretly (or not-so-secretly) wonder when they stop drinking: 👉 “Am I boring now?” Whether you’ve been asked this directly, felt self-conscious in social settings, or worried that your social life might fade after quitting alcohol—this ep…
  continue reading
 
For decades, the Margarita has reigned as a champion of the cocktail world. For this episode, we explore the many facets of this classic drink and the way it’s inspiring bartenders around the world with Margarita Time!author (and Imbibe digital content editor) Caroline Pardilla. Radio Imbibe is the audio home of Imbibe magazine. In each episode, we…
  continue reading
 
Craft beer's evolution includes a spectrum of new and mindful choices. This episode captures the vibrant atmosphere of the fifth installment of Little Beer, a festival held in Duluth, Georgia celebrating lower-gravity brews such as English Ales and Lagers. In this bonus episode we chat with industry leaders there who understand the need for a full …
  continue reading
 
Loading …
Copyright 2025 | Privacy Policy | Terms of Service | | Copyright
Listen to this show while you explore
Play