Best Retail Value Chain Podcasts (2025)

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Reusables, Labor & Automation: Inside IFCO’s Fresh Supply Chain Strategy 14:54

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5d ago14:54

14:54

Join The Fresh CrEd at the 2025 Global Produce & Floral Show as we sit down with Jon Brooks (VP of Retail Sales – North America) and Pat Young (Director of Grower Sales) from IFCO to dig into some of the biggest challenges and innovations shaping the fresh supply chain today. Jon and Pat break down: • How retailers and growers are navigating labor …

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Building a Better Berry 55:42

5d ago55:42

55:42

Rita Hudetz is the Chief Commercial Officer at Oishii, the vertical farming company behind some of the most talked-about strawberries in America. On this episode of ITS, Rita walks Ali through CPG and tech foundational theories and brand building and sales strategies she learned and developed at PepsiCo, Hu Kitchen and Milkbar. Heritage Radio Netwo…

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S01 E29: Mushroom Protein, Cultivated Ambition & The Better Butchers 36:23

5d ago36:23

36:23

In this episode of SKUFood Recipes for Success, we sit down with Mitchell Scott, co-founder & CEO of The Better Butchers, a Canadian brand building the next generation of meat alternatives. Mitchell comes with deep experience in the food industry, he previously co-founded another major alternative-protein brand and now is on a mission to remove ani…

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S01 E28: The SPICE Journey: Unlocking Under-represented Food Entrepreneurs 44:17

13d ago44:17

44:17

In this episode of SKUFood Recipes for Success, we sit down with Natalie Frederick-Wilson, Business Advisor at the Centre for Women in Business and program lead for SPICE – the Specialized Program in Cooking Entrepreneurship. With a focus on empowering under-represented women—particularly Black Nova Scotian, Indigenous, immigrant, and newcomer entr…

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Building a Marketing Mindset 1:00:38

19d ago1:00:38

1:00:38

Pat Jammet is partner and VP of Growth at Promobile Marketing, the experiential agency behind memorable field campaigns from brands like Liquid IV, Truff, and AG1. On this episode of ITS, Pat shares what he's learned about field marketing at CPG brands including Honest Tea, Sir Kensington's, and Good Culture Heritage Radio Network is a listener sup…

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S01 E27: Brand Stories That Sell: What Makes a Story Stick in CPG 40:56

19d ago40:56

40:56

In this episode of SKUFood Recipes for Success, we sit down with Pedja Radjenović, a CPG strategist who helps founders transform their brand stories into strategies that actually sell. After building multi-million dollar brands at Molson Coors and Carlsberg, Pedja discovered that the difference between a good product and a great brand comes down to…

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Building On The Signals, Not The NOISE 55:51

26d ago55:51

55:51

Melanie Bartelme is the associate director and global food analyst for Mintel’s Premium Global Food & Drink Insights platform. On this episode of ITS, Melanie and Ali talk about food and beverage trends, what's happening with proteinification, what brands need to say out loud, and what consumers are looking for in today's uncertain world. Make sure…

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Building a Whole Different SAUZ 54:54

1M ago54:54

54:54

Troy Bonde & Winston Alfieri are CEO, CMO and Co-Founders of SAUZ, the pasta sauce brand known for its bright colors and killer flavors. On this episode of ITS, Ali and the SAUZ guys talk about brand building, true differentiation in a massive, commodity category, and how they acquire and then keep consumers. Heritage Radio Network is a listener su…

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Building the Chobani of Hummus 54:24

1M ago54:24

54:24

Nick Wiseman is the CEO and Co-Founder of Little Sesame, a chef-founded, hummus brand rooted in sustainable farming and ingredient integrity. On this episode of ITS, Ali and Nick talk about self-manufacturing, hospitality-focused CPG, brand building, and why choosing the best chickpea in America makes all the difference. Heritage Radio Network is a…

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S01 E26: From Healthcare to Healthy Crunch: The Story Behind OHME! Foods 36:33

1M ago36:33

36:33

In this episode of Recipes for Success, we sit down with Han Yue, co-founder of OHME! Foods. OHME! Foods is a Vancouver-based brand redefining what healthy snacking can be. With backgrounds in healthcare, Jenny and Han witnessed firsthand how small, daily habits can transform long-term well-being. As busy professionals and parents, they struggled t…

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Building Human to Human 57:43

2M ago57:43

57:43

Emily Steele is the CEO and Cofounder of Hummingbirds, podcast sponsor, and a platform connecting everyday creators with CPG brands to drive awareness at retail. On this episode of ITS, Ali and Emily talk about how local content creators can support retail success, demographic differences, and the keys to a new launch (product, store or seasonal ca…

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S01 E25: Handpies with Heart: Redefining Convenience from Island Ingredients to Grocery Freezers 42:37

2M ago42:37

42:37

In this episode of Recipes for Success, we sit down with Red Seal Chef Sarah Bennetto O’Brien, founder of The Handpie Company, makers of chef-crafted, savory personal handpies that bring quality, local ingredients, and real flavor to Atlantic Canada’s frozen food aisles. Launched in 2017 with a mission to create grab-and-go meals that don’t comprom…

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Building With Farmers 45:11

2M ago45:11

45:11

Sarela Herrada is the CEO and co-founder of SIMPLi, the leading maker of regenerative organic pantry staples in the US, with products available in over 3,000 stores and on the menus of more than 3,000 restaurants across the country. On this episode of ITS, Sarela explains her food-service first approach to CPG, how her experience in supply chain le…

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S01 E24: Pitching Superfruit: Dragon’s Den, Co-packing, and Building for Profit -Healthy Berries Ltd. 43:29

2M ago43:29

43:29

In this episode of SKUFood Recipes for Success, we sit down with Tom, the driving force behind Healthy Berries Ltd. and the vision behind Superfruit Purée. With over 40 years in the food industry, Tom’s leadership philosophy is simple yet powerful: give people the targets and tools they need—and then trust them to succeed. That mindset has helped h…

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Makhana Supplier in Madhubani — makhanasupplier.in | Your Trusted Source for Premium Quality Makhanas 2:36

2M ago2:36

2:36

Business Name: Makhana Supplier in Bihar — makhanasupplier.in Address: Near Nagar Nigam, Sena Path, Mirzapur, Lal Bagh, Darbhanga, 846004, BiharBy deliveryw

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Building with Naturally New York 54:17

2M ago54:17

54:17

Gigi Lee Chang is the Co-Chair of Naturally New York, and has been in the natural food world for over 20 years. After selling her first venture, Plum Organics, to Campbells in 2012, Gigi went on to co-found BFY Capital, and most recently Lumi Growth. On this episode of ITS, Gigi and Ali talk about bringing In The Sauce back, the evolution of the in…

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Closing the Talent Gap: How Digital Nest Builds the Next Generation Workforce 17:35

3M ago17:35

17:35

In this episode of The Fresh CrEd, recorded live at the 2025 IFPA Foodservice Conference in Monterey, we spotlight Digital Nest — a nonprofit workforce hub that’s been creating opportunities for underserved youth for more than a decade. With centers across Watsonville, Salinas, Gilroy, Modesto, and Stockton, Digital Nest equips young people ages 14…

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S01 E23: Pints to Production: Scaling with Good Robot Brewing and The Beverage Factory 45:33

3M ago45:33

45:33

In this episode of Recipes for Success, we sit down with Joshua Counsil, engineer-turned-entrepreneur, keynote speaker, and co-founder of Good Robot Brewing and The Beverage Factory. Raised by murder mystery dinner theatre owners, Joshua brings a unique blend of creativity, strategy, and storytelling to the world of food and beverage. In 2014, he a…

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S01 E22: Growing Together: Building Success with the Sobeys Local Program 43:08

3M ago43:08

43:08

In this episode of Recipes for Success, we’re joined by Gary Hughes, Local Program Specialist at Sobeys, who has spent over 27 years growing with the company and building a deep understanding of what it takes to succeed in grocery retail. Gary began his career as a clerk at a Garden Market IGA and worked his way up to Store Manager, before moving i…

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S01 E21: Fueling Adventure: Where Chocolate Merges with Performance Nutrition – 7 Summits Snacks 37:33

3M ago37:33

37:33

In this episode of Recipes for Success, we sit down with Kristyn Carriere, co-founder of 7 Summits Snacks and a food innovator with over a decade of experience shaping some of the world’s best-known chocolate brands. Before launching her own venture, Kristyn worked in Europe with global leaders including Cadbury, Milka, Green & Black’s, and Godiva,…

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Paul Hardy: Global Lessons, Local Leadership at Monterey Mushrooms 40:38

3M ago40:38

40:38

In this episode of The Fresh CrEd, recorded live at the 2025 IFPA Foodservice Conference in Monterey, we sit down with Paul Hardy, CEO of Monterey Mushrooms. Paul shares a career shaped by international supply chains, data storytelling, and a philosophy of leadership built on systems and trust. From moving across the globe to leading one of America…

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S01 E20: The Food Scientist’s Approach: Practical Innovation & Sustainable Packaging 38:12

3M ago38:12

38:12

In this episode of Recipes for Success, we sit down with Nancy Tregunno, a seasoned food scientist and founder of Tregunno Food Solutions, who has spent over 30 years helping food and beverage companies develop products, optimize processes, and make smarter packaging decisions. Nancy brings a rare blend of scientific expertise and real-world experi…

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Peter Beaullieu: Finding the Quality–Value Intersection in Produce 28:10

3M ago28:10

28:10

In this episode of The Fresh CrEd, recorded live at the 2025 IFPA Foodservice Conference in Monterey, we sit down with Peter Beaullieu, Director of Sourcing for Topco’s West Coast produce division. From his first job behind a Central Market cheese counter to leading sourcing for one of the nation’s largest cooperatives, Peter’s journey is rooted in…

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Jeanne Reilly: Feeding the Future Through School Nutrition 37:09

4M ago37:09

37:09

In this episode of The Fresh CrEd, recorded live at the 2025 IFPA Foodservice Conference in Monterey, we sit down with Jeanne Reilly, Director of School Nutrition @ RSU 14 Windham / Raymond School District. Jeanne shares how schools can transform cafeterias into spaces that build lifelong healthy eating habits, and why getting fruits and vegetables…

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S01 E19: Data-Driven Decisions: Turning Analytics into Fresh Food Success 36:27

4M ago36:27

36:27

In this episode of Recipes for Success, we dive into the powerful role of data in the fresh food industry with Mike Mauti, at Execulytics Consulting. With over 25 years of experience in Canadian retail—most notably in senior leadership at Loblaw—Mike brings a wealth of knowledge on how analytics, execution, and strategy intersect to drive measurabl…

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Name Produce in Policy (with IFPA President Cathy Burns) 14:44

4M ago14:44

14:44

IFPA President Cathy Burns lays out a simple mandate: if we want better health outcomes, policy must say “fruits and vegetables”—plainly. We cover the Make America Healthy Again effort, why 90% of Americans miss the daily produce mark, and the moves that convert talk into action across K–12, colleges & universities, and foodservice. Presented by Wi…

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SO1 E18: A Jam- Packed Journey: From Fine Dining to Farmer’s Market-Rad Jamz 33:22

4M ago33:22

33:22

In this episode of Recipes for Success, we sit down with Kyla King—certified Red Seal Chef, food entrepreneur, and founder of Rad Jamz & Preserves Inc. and Rad Relish Co. Based in West Kelowna, BC, Kyla has taken her culinary training from Michelin-starred kitchens and turned it into a purpose-driven local business that’s now on shelves in over 200…

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S01 E17: Bridging Human Skills and Technical Expertise with Emily Nichols of Connect Better Inc 35:27

4M ago35:27

35:27

In this episode of Recipes for Success, we’re joined by Emily Nichols, a manufacturing engineer and founder of Connect Better Inc. Growing up on a farm, Emily developed a deep appreciation for the food industry and hands-on problem solving. She later honed her skills working at Quaker, gaining valuable experience in food manufacturing and operation…

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S01 E16: Empowering Entrepreneurs: Breaking Barriers to Export with Rochelle Edward from Calgary Economic Development / TAP Program 36:43

5M ago36:43

36:43

In this episode of Recipes for Success, we’re joined by Rochelle Edwards from Calgary Economic Development, Manager of the Trade Accelerator Program (TAP). Rochelle brings a unique perspective as both a passionate supporter of small and medium-sized food businesses and an entrepreneur herself, having founded Tribal Vanilla, a company specializing i…

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S01 E15 From Island To Aisle: The Dairy Story with Lee Turner of ADL 38:26

6M ago38:26

38:26

In this episode of SKUFood Recipes for Success, we head to Prince Edward Island to explore the unique world of dairy with Lee Turner, National Sales Manager at Amalgamated Dairies Limited (ADL). With over a decade at ADL and nearly 15 years of advocacy for local food and beverage in Atlantic Canada, Lee shares how a cooperative rooted in community …

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Driving Collaboration & Innovation: Sobeys, Misionero & IFPA at the IFPA Retail Conference 19:33

6M ago19:33

19:33

Join us inside the IFPA Retail Conference in Frisco, Texas, for three fast-paced conversations with the people shaping the future of fresh produce: Yan Branco, VP of Produce Merchandising at Sobeys Shares how cross-border collaboration—and removing competitive barriers—fuels innovation and keeps produce front and center as “food as medicine” and th…

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S01 E14 Sweet Supply: Berries, Borders and the Terminal Market Flow 29:56

6M ago29:56

29:56

Sweet supply: berries, borders and the terminal market flow In this episode of SKUFood Recipes for Success, we speak with Anthony Bisogno, a seasoned leader in Canada’s fresh produce industry. From his early days on the floor of the Ontario Food Terminal to managing some of the most high-value produce categories like berries, grapes and stone fruit…

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Border to Border: Viva Fresh 2025 Wrap-Up 20:56

6M ago20:56

20:56

In this special live episode from Viva Fresh 2025, Craig and Ed sit down with TIPA President Dante Galeazzi and Fulltilt Marketing Vice President Jen Velasquez to unpack the tenth edition of the show in Houston. Recorded on the expo floor, they cover: • The year-long planning that brought together 2,800 attendees, 191 booths and over 400 retail & f…

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From Bag Boy to Produce Boss: Jon Holder’s Journey & Retail Wisdom 26:18

7M ago26:18

26:18

In this special edition of The Fresh CrEd from Viva Fresh 2025, we sit down with Jon Holder, VP of Produce and Floral at Superior Grocers, for a grounded and heartfelt conversation about his decades-long journey through the grocery world—from sacking groceries at 16 to leading procurement for a major California retailer. John reflects on: • The evo…

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S01 E13 The co-packing connection: building food industry partnerships - Karl Wirtz 38:11

7M ago38:11

38:11

In this episode of Recipes for Success, we sit down with Karl Wirtz, President of WG Corporate, to explore the vital but often misunderstood world of co-packing in the food industry. With decades of experience helping brands find packaging solutions from concept to shelf, Karl shares invaluable insights into what makes a successful co-packing partn…

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Cultivating the Future: Students, Tech, and the Power of Exposure at Viva Fresh 35:36

7M ago35:36

35:36

In this inspiring close to our Viva Fresh 2025 series, we sit down with Jesse Jones, professor and advisor at the University of Texas Rio Grande Valley, and graduate student Sabastian Melendez to talk about building bridges between higher education and the produce industry through the Edge Program. We explore: • Jesse’s journey from the fields to t…

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Recent UK Retail Ransomware Carnage is the ‘Canary in a Coalmine’ Moment for Sport 19:58

7M ago19:58

19:58

Send us a text Hey everyone, and welcome back to the show! Today we're discussing a critical warning sign for the sports industry: the recent wave of ransomware attacks hitting UK retailers. This TIAKI article argues that this "carnage" serves as a stark "canary in a coalmine" final warning, highlighting the urgent need for sports organizations to …

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Beyond Gut Feel: How Al-Powered Psychological Profiling & Injury Prevention Maximizes Asset Performance & ROI 32:46

7M ago32:46

32:46

Send us a text Hey podcast listeners! Today we're diving into the fascinating world of AI and sports performance, specifically how AI-powered psychological profiling and injury prevention are revolutionizing how we understand and maximize athlete potential. This TIAKI article explores how moving beyond intuition and leveraging data-driven insights …

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Gen Z & Alpha Are Here: Your Data & Security Deficit is Their Monetisation Exit 26:44

7M ago26:44

26:44

Send us a text Welcome back to the show! Today we're talking about why understanding and securing the data of Gen Z and Alpha fans is no longer optional for sports organizations – it's crucial for monetization. Fail to prioritize their data privacy and security, and you risk alienating these key demographics and losing out on significant revenue op…

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The Risk of Fraudulent Deepfake Attacks in the Sports Ticketing Supply Chain 13:19

7M ago13:19

13:19

Send us a text Hey everyone, and welcome to the podcast! Today we're diving into a concerning new threat in the sports world: fraudulent deepfake attacks targeting the ticketing supply chain. These sophisticated scams can lead to significant financial losses for fans and organizations alike, underscoring the urgent need for advanced security measur…

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The Gen Z and Alpha Fan Monetization Paradox in Global Sports 9:32

7M ago9:32

9:32

Send us a text Hey listeners, get ready to unpack a fascinating challenge in the sports world: the Gen Z and Alpha fan monetization paradox. While these digital-native generations offer huge potential, their unique engagement habits and expectations create a complex puzzle for sports organizations trying to tap into their economic power. https://ti…

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Rugby’s Revolution: Data, Diversification and the Fight for the Future 11:38

7M ago11:38

11:38

Send us a text Welcome back to our podcast! Today, we're exploring how the world of rugby is undergoing a revolution driven by data analytics and the need to diversify revenue streams. These crucial shifts are essential for the sport to adapt, grow its audience, and secure its future in an increasingly competitive entertainment landscape. https://t…