The Coffee Roaster Warm Up Sessions podcast covers all things coffee including roasting, brewing, tasting, and business. This is a glimpse into real discussions between two brothers Sergei and Mark Kutrovski who are co-owners of Mirror Coffee Roasters.
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Roasters Podcasts
The Coffee & Podcast: Where specialty coffee means so much more. We are on a quest to cultivate freedom for victims of human trafficking while drinking wicked awesome coffee!
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Life and times of a Glasgow Roaster
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Segments from our award-winning broadcast programs, 10thirtysix, Adelante, Black Nouveau and The Arts Page. We will also feature never before heard or seen digital-first segments and specials! Tune in and be informed, entertained and updated about all things Milwaukee!
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Welcome to The Coffee Roaster Podcast, hosted by co-founder Swee Heng. In this podcast, you will discover a mix of coffee knowledge, business insights, life thoughts and everything under the sun. Tune in regularly, and find out more about us at thecoffeeroaster.sg too!
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Owner and Roaster Dailio Specialty Coffee
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At Roasters we exist first to make exceptional coffee. Once we have great coffee we then serve one another, and in serving we find meaning.
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Listen to our Podcasts about topics that cover the coffee and tea industries as well as new trends. Our podcasts will be mainly in English but we also will offer some episodes in Spanish.
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Welcome to The Exchange Coffee Podcasting Network presented by Covoya Specialty Coffee. The Exchange is a coffee podcast where your hosts talk about topics of interest to coffee roasters. Another Cup is a podcast devoted to our belief that coffee is always a collaborative voyage, interviews with customers, suppliers and colleagues. Extra Shots are audio blogs, readings from some of our most popular blogs from covoyacoffee.com. Ristretto: Short Shots. Any Topic. On All About Coffee a Page-by- ...
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Eddie Laughlin, co-owner of Shotgun House Coffee Roasters in San Antonio talks to small-business owners, entrepreneurs, public figures, and creatives around Texas about what it really takes to build something out of nothing.
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Do you like coffee? How about science? Have you ever wondered why your barista seems so intense about their trade when coffee is seemingly everywhere and easy to make? Well look no further! Nothing is ever as simple as it seems and coffee least of all. With Adam Carr Ph.D. behind the wheel we will cover everything from chemistry to geography, history to barista etiquette. Hit up [email protected] and we'll even answer your questions on air.
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Welcome to The Roasters Pack podcast, called "Brewing it Over". It's a podcast where we talk with coffee people about the depths of coffee and what makes it so fascinating. Something for you to brew over while you drink your morning cup.
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People to Place ❤️ Food, Art, Nature- authentic storytelling
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Just two guys who quit their jobs to start a coffee roaster and instead ended up in the world of CPG (consumer packaged goods) trying to figure out the world of supermarkets.
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Welcome to the Coffee Geek Podcast. We are here to talk and share any coffee topic, including but not limited, some wonderful coffee stories, practical experience of different brewing methods, and the passion for coffee. Thank you for your listening and welcome to Roaster Coffees to learn more.
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Released every Sunday at 6am central Hosted by Rob, the owner of Folly Coffee Roasters, the Folly Coffee podcast is focused around Food & Beverage and has four episode categories: Small Business, Coffee, People, Business and Stories. Follow along our journey as a small business startup, hear stories and advice within the Food and Bev industry, and interviews with other interesting people. Support this podcast: https://podcasters.spotify.com/pod/show/follycoffeepodcast/support
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We interview the biggest names in the speciality coffee industry to learn from the journey through the coffee world.
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Monocle Radio’s weekly tour of the most inspiring people, companies and ideas in global business, from startups to heritage brands, covering the best in hospitality, design, fashion and retail.
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Cam is the owner and Master Roaster for 24K Gold Coffee, join him as he talks about Coffee, Life, Business and Entrepreneurship. Sharing wisdom and featuring special guests, this will be an entertaining and inspirational podcast for you to enjoy!
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Every week comedian and infamous roaster Nikki Glaser provides a fun, fast-paced, and brutally honest look into current pop-culture and her own personal life.
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Coffee is the fuel for our modern society. Join Paul Allen, a coffee roaster of 20 years, published coffee writer, quality grader and general coffee snob along with Reed Allen as they discuss coffee and bring in others from the industry. Whether you want to deepen your understanding of coffee or are just starting your coffee journey we have something to share with you.
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The Drag: Stories showcases excellent audio storytelling from students at the University of Texas at Austin.
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A podcast dedicated to helping you roast coffee like a pro in your home. Our goal is to resource and educate the home coffee roaster.
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of Kelowna is a relaxed, long-form conversational series that highlights the personal journeys of local business owners and creators — helping listeners feel more connected to the city they love
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Recorded claims from Great Falls, Montana, hosted by two people who know some dam stuff, but are by no means experts. Shannon and Rebecca will share Montana’s Greatest Dam Town with you weekly, sometimes even giving you actual experts, and maybe, just maybe, one of them will be a dam (hydroelectric power) expert! We know you’ll fall in love with Great Falls, Montana, just like we have.
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Bringing Together Local Businesses and Neighbours of Barrie, Midhurst, and Simcoe County
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La Taza Habla (The Cup Talks) takes you on a 20-year java journey through specialty coffee’s rich tapestry, brought to you by ”Bald Guy Brew Coffee Roasting Co.”, nestled in the Blue Ridge Mountains of North Carolina. Each episode unveils the untold stories behind your daily brew—from origin to roast to ritual. Join founder and chief brain-hydrant Don Cox, a.k.a. ”Bald Guy,” as he transforms complex coffee concepts into engaging narratives that deepen your connection to what’s in your mug, t ...
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Dial In your coffee game! A podcast by two coffee lovers for coffee lovers. Wade Reed and Aaron Pascucci approach coffee and its culture from a different angle - grab a cup and join us! https://levelupwny.substack.com?utm_medium=podcast (levelupwny.substack.com)
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Coffee lovers and food lovers will enjoy this conversation with co-authors of The Blue Bottle Craft of Coffee, pastry chef Caitlin Freeman and founder & CEO James Freeman. The Freemans, along with moderator and journalist Oliver Strand, dig into their book, the world of craft coffee, and a behind-the-scenes look at Blue Bottle, the much-respected coffee micro-roaster that introduced the Japanese-style "siphon bar" and changed coffee in the United States forever.
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Ranch, Rodeo, & Randomness. "Not Your Normal Talk Show" Pepper is a Talk show Host, and Media Personality in Texas He is credited with being the first Live global rural interactive Tv Talk Show, in which laid the groundwork for the programming you see today on multiple rural networks. #PepperStewart #ThePepperStewart #PepperStewartShow #TRNRW www.PepperStewart.com
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Pilot to Pilot Podcast brought to you by Allworth Airline Financial is your go-to destination for aviation inspiration, insight, and real talk from the cockpit and beyond. Pilot to Pilot aims to support all pilots who fly from students to professionals and recreational flyers. The show includes genuine discussions with pilots who work in all aviation sectors including airline captains and bush pilots to share their experiences of flying. Join our worldwide pilot community through subscriptio ...
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Prepare to immerse yourself in the intricate world of coffee, encompassing every facet from the coffee bean to establishing a flourishing business. Whether your ambition is to start a coffee business or to nurture your own coffee roastery, Valerian’s Podcast is here to help to inspire you. Our podcast features in-depth discussions with industry leaders, designed to impart essential insights into coffee cultivation, coffee roasting mastery, precision brewing, and, most importantly, the critic ...
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A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.
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In this podcast, Aidan Donnelly is in discussion with numerous guests to get insights into their journey, their highs and lows, their management styles, and the lessons they have learned along the way. Most of Aidan’s time has been spent focusing on the financials of these companies but what is more fascinating to him is how companies operate, how the entrepreneurs started them, and the business people/managements who run them. But as with most things, a work/life balance is essential, so it ...
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What does it mean to become an Orthopreneur? Hi there! My name is Dr. Glenn Krieger and I believe that in today’s competitive world, the orthodontic and dental communities should be collaborative. And I've created Orthopreneurs so that we can move towards that goal together. Orthodontists are smart people. You’ve accomplished a lot to get where you are, but chances are you never got a formal education in how to run the most effective and lowest stress practice possible. Don’t sweat it! Becau ...
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Podcast by Kirk Pearson
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Jeff & Jess - a duo of sorts, Coffee Roasters, Youtubers, Art. Support this podcast: https://podcasters.spotify.com/pod/show/tyspodcast/support
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Conversations and meditations on small business and entrepreneurship from Newberry Consulting. Support this podcast: https://podcasters.spotify.com/pod/show/thedispatchncs/support
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A dive into the world of coffee roasting, the coffee industry and life in general. Ben invites you to join the conversation, as he navigates the world of coffee and coffee professionals.
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Dive deep into the world of South African specialty coffee. Get to know the businesses at the centre of the specialty coffee scene in SA, as well as the people behind them.
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By coffee pros, for coffee pros, and everyone in the coffee industry.
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1037 Richter St Peter takes us through his life journey from being one of the early pioneers of craft beer in BC, to a long chapter in the wine industry, to becoming part of Red Bird Brewing and now stepping into the world of coffee roasting. He’s become one of the few...if not only...masters of the Okanagan Trifecta: wine, craft beer, and craft co…
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EP 265- From Banker to Roaster, Malina Daultan.
28:18
28:18
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28:18Malina Daultan grew up & studied in Dunedin on the bottom of New Zealand’s South Island, studying business finance at the town’s renowned Otago University. Living & working all over the country, her & husband Dan left the corporate world behind & bought a small coffee roasting business Strictly Coffee in Dunedin- growing the brand to where it is to…
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211 | Myths people believe about light roast coffee
30:57
30:57
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30:57Light roast has exploded in popularity over the last 15 years. It's quickly becoming many people's preference in coffee development, however, for many people, it's something they avoid. Through personal conversations, social media, and online forums, there are a few myths and misconceptions we often here time after time again. In this podcast, we a…
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An Amish Cart, a Hurricane, and a Roaster’s Faith
13:23
13:23
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13:23Welcome back to La Taza Habla, the podcast celebrating 20 years of specialty coffee stories! In this powerful episode, we sit down with Don Cox, a man whose coffee roasting journey is a testament to extraordinary small business resilience and unwavering faith. Don recounts a staggering series of setbacks, from an economic collapse in '08 and losing…
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Fabian Frangipane & Victoria Buffalo Robe of Turtle Crossing Craft Tea & Coffee Roaster
54:24
54:24
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54:24Send us a text Turtle Crossing Craft Tea & Coffee Roaster is owner-operated by Victoria and Fabian. Fabian specializes in roasting small-batch, ethically sourced coffee. At the cafe you will find a rotating selection of single-origin beans and a smooth, premium house espresso blend. Victoria curates the tea program and features organic, flavourful …
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563: Founder Friday! w/ Jared Linzmeier of Ruby Coffee Roaster
58:43
58:43
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58:43Jared Linzmeier is the co-founder of Ruby Coffee Roasters, based in Nelsonville, Wisconsin. After getting his start in specialty coffee with Intelligentsia in Los Angeles and later working in Portland and Seattle, he returned home in 2013 to start Ruby with his wife, Deanna. Named after his grandmother, Ruby has grown from a small garage roastery i…
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Philip Feyer, founder of Jonas Reindl Coffee Roasters
31:17
31:17
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31:17We explore different ways to build community through entrepreneurship. June O’Sullivan talks about the role of social enterprise in shaping modern business. Then: Alexei Korolyov meets the founder of an independent Viennese cafe chain. See omnystudio.com/listener for privacy information.By Monocle
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Orthodontics by Day, Coffee Roaster by Night w/ Dr. Darin Ward
35:22
35:22
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35:22What if I told you your side hustle could teach you more about systems than your main practice ever did? In this episode, I sit down with Dr. Darin Ward, an orthodontist with an unconventional journey—from growing a $2.5M practice in Canada, to downsizing into a lifestyle practice in rural Michigan, to roasting thousands of pounds of organic coffee…
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Eureka: how Gozen is growing a new material that’s taking over the runways
9:27
9:27
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9:27We meet Ece Gözen, co-founder of Gozen, the biotechnology company behind Lunaform, a biomaterial now catching the attention of major fashion houses such as Balenciaga and offering a new approach to sustainable design. See omnystudio.com/listener for privacy information.By Monocle
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Send us a text Hungry Roll Lumpia Ltd. is a Filipino food truck specializing in authentic handmade lumpia and other traditional delicacies. Our mission is to bring the comforting taste of home and cultural heritage to every bite, blending tradition with a modern twist. From family gatherings to community events, Hungry Roll Lumpia Ltd. takes pride …
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Send us a text Justin McIntyre is a Mortgage Agent Level 2 and the face behind JMMortgages.com in Ontario. He’s passionate about helping people make smart moves with their mortgages — whether that’s buying their first home, upgrading to something bigger, investing, or finding ways to save through refinancing. Known for his straightforward advice an…
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Welcome to this episode of La Taza Habla. Before your next sip, join us on a journey into the Global Coffee System, an oscillating and complex machine that connects 125 million people across over 50 countries. This isn't just caffeine; it's economy, survival, and a reflection of humanity's struggles. We peel back the morning aroma to reveal the har…
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1880 Baron Rd. First drop of Coffee week is the one and only Bailey of Anarchy coffee. He was a ski bum for years, building jumps and chasing powder, when his love for coffee started to grow naturally and organically right alongside his own homemade roaster. In this episode, we dive into the unpredictable world of specialty coffee, the chaos of dai…
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Episode 251: Mansions, Santas, Greeting Cards, and More
56:38
56:38
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56:38This week, Rebecca and Shannon sit down with artist, designer, and all-around creative force Shari Jenkins Schmidt. Shari shares what it’s like to live in and restore the historic Collins Mansion, her ongoing restoration projects in the old Beckman’s building, and her plans to open a one-of-a-kind Santa museum in downtown Great Falls. She also talk…
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Why You Can’t Skip the Hard Seasons in Life or Practice | 5MF
9:01
9:01
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9:01In this week’s Five Minute Friday, I open up about a recent injury—ACL tear, tibial fracture, and torn meniscus—all discovered after I finished competing in a major Brazilian Jiu Jitsu tournament. But this episode isn’t about sympathy. It’s about acceptance. Because just like seasons, hardship is a non-negotiable part of growth—in life, in leadersh…
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The Ex-Files | Scary Physical Defects Ep. 6
52:28
52:28
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52:28Full black defect is likened to 'The Creature from the Black Lagoon'. Sour defect is compared to Stephen King's 'Christine'. Fungus damage is paired with the movie 'Annihilation'. Foreign matter in coffee is humorously linked to 'The Last Werewolf in London'. Insect damage is associated with 'The Fly'. Partial black defect is humorously tied to 'Be…
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Sharing is caring!...but when you overshare with your managers it can easily be the opposite. You have a lot on your mind and often not a lot of people to share it with. The closest person is most often the manager or GM and they "get" to hear all about your plans, hopes, crazy ideas etc. Feels good for you, but for them it can be a huge burden tha…
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Is Italy’s tech ecosystem on the rise? Takeaways from The Bologna Gathering 2025
28:58
28:58
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28:58How Italy is positioning itself to become Europe’s next tech hub. Plus: author Mehran Gul on ‘The New Geography of Innovation: The Global Contest for Breakthrough Technologies’. And: Kagi founder Vladimir Prelovac on the search engine’s answer to combating internet AI slop. See omnystudio.com/listener for privacy information.…
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565: Making Specialty Coffee Shops Special -or- (how to avoid closing 400 stores)
31:49
31:49
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The Exchange | Roast Summit Portland Ep. 45
32:49
32:49
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32:49By Todd Mackey, Mark Inman, Mike Ferguson
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Guest: Tiona Campbell - Texas Christian County Artist
1:01:01
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1:01:01By Pepper Stewart
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From Piano to Practice to App developer w/ Dr. Melissa Bailey
22:09
22:09
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22:09By Dr. Glenn Krieger
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Carly never set out to be a wedding planner, but a hospitality course changed everything. What started as a curiosity quickly turned into Champagne Celebrations—her own company that grew faster than she ever expected. In this episode, she shares how her love of organization turned into a career, what it’s really like behind the scenes of weddings, …
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EP 264- Discovering Dunedin, New Zealand.
19:34
19:34
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19:34A short & direct flight from the Gold Coast to Dunedin, crisp sunny days with the odd snow filled night- from a majestic castle on the headland to a vintage train journey through the mountains & gorge to a sublime surf beach & foodies haven to a thriving city with cafes, bars & global eateries. https://www.dunedinnz.com/business/enterprise-dunedin …
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Eureka: How Whitebox Cocktails turned a negroni into a global business selling millions of cans
10:52
10:52
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10:52We meet Pietro Collina, co-founder of Whitebox Cocktails, a company making full-strength, single-serve classics such as negronis, espresso martinis and cosmopolitans. Collina talks about creating canned cocktails and scaling the brand to international shelves. See omnystudio.com/listener for privacy information.…
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Today we’re heading to Lucky Lab Coffee Co., a charming, dog-friendly coffee spot in the vibrant city of Austin. Join our host, Cashmir Khawaja, as she explores this local gem, known for its exceptional coffee and atmosphere that welcomes both two- and four-legged friends. Tucked away on San Antonio Street in Austin Texas, Lucky Lab Coffee is servi…
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In this Five Minute Friday, I’m speaking directly to every orthodontist who feels stuck — at $2M in production when you’re aiming for $3M, plateaued after years of growth, or feeling like your practice has lost momentum. Whether you’re an associate, a solo owner, or partnered with an OSO/DSO, this episode will show you why the difference between st…
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Episode 250: Indigenous Peoples Day in Great Falls
54:06
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54:06Rebecca and Shannon sit down with Little Shell Tribal Councilwoman Alisa Herodes to talk about the upcoming Indigenous Peoples Day celebrations in Great Falls. This four-day event is filled with culture, tradition, and community, including: Friday, October 10 – First Fashion Native American Fashion Show Saturday, October 11 – 3-on-3 Basketball Tour…
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SPECIAL! Interviews from Coffee Fest LA 2025! w/ LaNisa Williams, Kat Padlan, Darell Baskin, and Seidy Selivanow
1:06:05
1:06:05
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1:06:05I am excited to share with you another set of conversations from Coffee Fest! This time form Los Angeles 2025! We start with a discussion focusing on the growth of trining and education in coffee and baristas skills in underserved communities w/ LaNisa Williams of Barista Life LA LaNisa has been in the coffee industry for a total of 20 yrs but the …
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In 2005, Master Butcher Paddy O Leary and son David opened the first factory outlet butcher shop in Ireland and the Dublin Meat Company came into existence. They quickly became renowned great value products and a commitment to innovation without ever compromising on taste or quality. As the years have unfolded, my guest today, Brian O Leary joined,…
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SHIFT BREAK! Why Won't My Baristas Engage Customers The Way I Want Them To?!
13:01
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13:01Yeah sure your staff take the customer's order, give them the change, and direct them to the pick up area, but you want more! Trouble is, even though you have talked about it and told them, you don't see a change. What gives?! Today on Shift break we will be talking about the often desired, always vaguely communicated, and angst inducing topic of h…
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Scott Hudson on the craft behind Henrybuilt kitchens
28:58
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28:58Founder Scott Hudson shares the story of Henrybuilt and how the company constructed a business around custom kitchen systems that combine design, craftsmanship and function. See omnystudio.com/listener for privacy information.By Monocle
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Coffee Memo | Rob Talks Back to Basics in Turbulent Times Ep. 5
28:41
28:41
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28:4100:00 Introduction to Coffee Memo and Current Industry Landscape 02:42 Understanding the Unprecedented Volatility in Coffee Prices 05:16 The Importance of Engagement and Peer Support 08:07 Navigating Burnout and Overwhelm in the Coffee Industry 10:42 Market Dynamics: Supply, Demand, and Climate Change 13:33 Decision-Making in Uncertain Times 16:12 …
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Outsource Your Front Desk (the Right Way) w/ JW Oliver
41:53
41:53
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41:53What if I told you your front desk could be replaced—by someone halfway around the world, who does it better, faster, and never calls in sick? That’s not just a bold claim. It’s the new normal for hundreds of practices working with JW Oliver and his global team at ZimWorx and SupportDDS. In this episode, JW returns to the podcast to share the real …
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564: Why It's Not the Bricks, It's the Mortar! w/ Mike Cosentino of Big Peach Running Co.
1:00:36
1:00:36
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1:00:36Knowing all the information and having all the coolest and best gear does not means your shop will succeed. For the purpose of todays conversation let's just say all the things we assemble under the roof of out shop are just the bricks. What's the mortar that holds t all together? People! Today we get to chat all about how to focus on people to fue…
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www.sourdoughschoolhouse.com Shannon shares how her love for sourdough grew into teaching over 50 workshops, connecting with students in 17 countries, and building a vibrant online membership that’s still thriving four years later. From the artistry of bread across cultures to the science of fermentation and gut health, she brings both passion and …
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Eureka: Natalie Enslöw on the future of skincare – are microbes the next big thing?
9:58
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9:58Founder Natalie Enslöw shares how she launched Fjör, a skincare brand tackling dryness, sensitivity and other skin issues with advanced microbiome technology and a purpose-driven approach. See omnystudio.com/listener for privacy information.By Monocle
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The Orthodontist’s Role in a Changing Dental World l 5MF
9:23
9:23
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9:23What if I told you the biggest threat to your orthodontic practice isn’t GPs doing Invisalign—it’s your silence? In this episode of Five Minute Friday, I take on a controversial and pressing issue in our field: orthodontists enabling GPs to deliver treatment through outsourced setups—and worse, not stepping up to educate them. When screenshots from…
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RoR#38 : A Better Way to Think About Roasting Dark, w Erik Johnson of Thinkwell Coffee
41:32
41:32
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41:32Roasting excellent coffee should not be relegated to only one finish temp or level of roast. For a significant portion of our history we have favored the lighter and lower temps in specialty coffee. But recently roasters have begun to full embrace more full developed roast profiles in a pursuit of brining that specialty excellence to a wider range …
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Epsiode 39: An Update on CVA and Q-Grading
21:04
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21:04In this short episode, we look at news from April about a massive change in the structure of how Specialty Coffee is graded and some criticisms from industry insiders. Here’s a great introduction to the 9-Point Hedonic Scale. The @specialtycoffeeassociation Coffee Value Assessment is meant to give professionals a fuller language for describing qual…
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Western NC - Thorns & Gratitude: How Disaster Forged A Stronger Community
4:15
4:15
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4:15In this special episode of La Taza Habla, we deviate from our usual format to reflect on the one-year anniversary of Hurricane Helene's devastating impact on Western North Carolina's high country. Our host, Don Cox (aka Bald Guy), speaks from the international headquarters in Boone, NC, to share his personal experience and gratitude for the communi…
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Rebecca and Shannon welcome back Ashleigh McCann, Collections Curator at The History Museum, and introduce Connie Constan, the museum’s new executive director. They serve up the secrets of the Bootlegger Ball, happening Saturday, October 25, 2025 at 6 p.m. Think live jazz, 1920s-inspired cocktails, costumes, and a night of Prohibition-era fun — all…
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We all want to make a difference with our work. The trouble is that the busyness of a coffee shop tends to pull our attention in a million different directions and we rarely get an opportunity to see if indeed we are making that difference. This leads to a lot of stress, burn out, and a demoralization that can easily shut down a business by first s…
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