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Just a few guys from central MN who love to hunt, fish, and smoke meat. We love to tell stories and discuss what could have made the outcome of those stories even better. We are hoping that our stories and input can help others skip over some of the tougher times that we've had in the outdoors. We don't know all the answers, but maybe some of the insight that we have can help you out. We aren't trying to take ourselves too seriously, so sit down crack a beer and take a listen.
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Barbecue podcast “The Low and Slow Barbecue Show” serves up barbecue recipes, advice for smoking barbecue, and cooking barbecue stories of success - and failure! Home smokers and BBQ Pitmasters share advice - all steeped in Carolina barbecue flavor. Listen and learn how to smoke meat, the best meat to smoke, how to make Carolina barbecue sauce, and the best barbecue restaurants we love to visit - the best barbecue in North Carolina! (And maybe a few other “barbecue” places, too!) Every episo ...
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BBQ Blunders and Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
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Talking BBQ; smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they experiment and have fun. Fire that thing up! 🚂 The BBQ Show is sponsored by the Depot Bar & Grill in Faribault.
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A group of software developers, mostly from western Canada, mostly in the Microsoft .NET space, and all west of someplace else get together to discuss topics that tickle their fancy.
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Meat smoking can be an overwhelming hobby for those who haven’t jumped in. The Smoker’s Lounge is a short weekly podcast that will teach you the basics of meat smoking quickly so you can get out in the backyard and start smoking.
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Join Dr Karl Kruszelnicki, Lucy Smith and their scientific guests, with a bunch of curious triple j listeners for a weekly injection of science, myth-bashing and answers!
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The Harper is a Common Sense podcast. Produced by Harper Guys Production. Each show is unedited. #Live #Raw
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A Podcast about Stories about growing up. Lessons learned. Journeys through New and old hobbies. Rants on Events in current life.
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Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
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A very good podcast about propaganda by Diana (@rlycalm) & Sam (@LasagnaGarden) WHATEVER YOU DO, DO NOT FOLLOW OUR TWITTER ACCOUNT twitter.com/HYSTERIA_pod
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Welcome to BBQ RADIO NETWORK, America’s #1 nationally syndicated BBQ radio show! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills. Hosted by World BBQ Champions Andy Groneman of Smoke on Wheels BBQ and Todd Johns of Plowboys BBQ, we dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear. Our guests in ...
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Curious minds inquire within. Join me as we have a laugh and learn or think about core values, men's health, discipline, and coupled with tales to make them all relatable to other plebs like me. Consider subscribing, as we take this podcast to da moon!
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From Scene in the West Metro magazine. Hosts Nicole Brodzik and Adam Quandt take you with them as they explore the Twin Cities' west metro area and bring you all things food, drink and fascinating. Contact us at [email protected]
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Eddie Laughlin, co-owner of Shotgun House Coffee Roasters in San Antonio talks to small-business owners, entrepreneurs, public figures, and creatives around Texas about what it really takes to build something out of nothing.
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Rouxde Cooking School Podcast
Learn about food and cooking with John Houser III & Rebecca Madariaga
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A food history and cooking comedy podcast (pronounced "rude"). John and Jeni present one culinary item per show while giving it's history and trivia. We also do biweekly food news episodes. It's funny, instructional and always rouxde.
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Weekly podcast for The Catholic Guy Show on SiriusXM
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Join hosts Chicken Fried BBQ and LC BBQ along with producer Piglitically Incorrect BBQ Competition as they give you a inside look through the world of competition barbecue. Each week, these seasoned pitmasters will share their tips, tricks, and some secrets for mastering the art of Comp BBQ, from perfectly smoked ribs to mouthwatering brisket. Get ready for lively debates, hilarious anecdotes, and behind-the-scenes stories from the competitive BBQ circuit. Whether you're a seasoned pro or a ...
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Mike, Will, Kevin, and Dave all automotive enthusiasts from different walks of life talk about their experiences, projects, automotive knowledge, and more. Stay tuned for new episodes eventually! Welcome to A "Few" Deers Beep
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Welcome to the BBQ Beautiful Podcast. Follow host Trevor as he dives into the art of smoking meat, sharing mouth watering recipes, cooking tips and sharing hilarious stories about the farm-to-table lifestyle, love of the outdoors and the food that brings people together. Whether you’re a seasoned pit master or just getting started, each episode will inspire you to fire up the pit and elevate your BBQ game. Trevor grew up in the Yukon territory in Northern Canada. His family was big into hunt ...
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Today in Manufacturing is hosted by the editors from some of the most recognized websites in the manufacturing industry, including Manufacturing.net and Industrial Equipment News (IEN). Every week, we discuss the five biggest stories in manufacturing, and the implications they have on the industry moving forward.
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Breakfast is the most important meal of the day, but it only feeds your body! We feed your mind and your soul. Maybe some pancakes, maybe some bacon & eggs, maybe even breakfast tacos & donuts! We talk about the things we love, hate, get excited about, and get bothered by, all hopefully from a genuinely Christian perspective. Join the Conversation!
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These are the stories and yarns from Jay & Dunc (and you!) in all their unfiltered and uncensored glory. It's NOT FOR RADIO!
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Growing up as non-athletic and unsocial kids in the early 1990's we naturally became what is socially accepted today as geeks. From the earlier years to today we grew up with a natural love for video games, movies and TV. In this podcast we take the time to reminisce and discuss those nostalgic memories we had as kids but also discuss the current state of entertainment. In each episode you can enjoy us discussing, debating, making fun of and rating a wide variety of video games, movies, TV s ...
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Power Plays and Pivot Points that take 3 minutes or less. Double your income, work half the time. STOP being hypnotized by what you see and START living your vision!
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Covering the health stories that make a difference. Dr Norman Swan and Dr Preeya Alexander dissect the latest and breaking news in the medical world.
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Join Justin Townsend and the Harvesting Nature Crew as they guide you through the world of cooking wild fish and game meat, their adventures to obtain food, and the lessons learned along the way. They are also frequently joined by some of the most influential people in the world of wild food to dive deep into food conversation to positively promote the lifestyle of harvesting, cooking, and eating wild food. Harvesting Nature is a media outlet with the main focus to educate and inspire those ...
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A podcast hosted by Deuce Windham, Independent Scout (Scouting Academy) and has worked as an analyst for The Athletic, Bleacher Report, & others covering the New Orleans Saints. He is joined by Ellias Williams who is a life-long and die-hard Who Dat known for his thoughtful commentary on Saints Report. Player reviews, film break downs, breaking news and great Saints memories all here being laid out in the confessional booth. Things tend to get a little crazy around here.
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If you see something stupid--say something, Stupid! All of the stories you hear on this podcast are true. None of the names have been changed because no one is innocent from stupidity! Join ”Insane” Erik Lane on a journey through his stupid world where he, with the help of his Insane Florida Nephew, ”Pancho Guero”, will astound your with just how stupid humanity can be! You’ll hear tales of stupid criminal, stupid laws, stupid politicians, and stupid stunts...plus so much more! For the most ...
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"The Foodie and The Chef - The Foodie (Anthony Rahayel) and a Star Chef - is a podcast where we explore the world of culinary passion and expertise. Whether it's a seasoned chef, a home cook, or a pit master turned culinary artist, we dive deep into the stories of those who truly know their craft. This is more than just cooking—it's about the dedication, love, and unique journeys that make food a way of life. From secret techniques to personal anecdotes, we bring you conversations with peopl ...
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Every week(ish) Adam Higgins shares personal stories and rants, talks Dad life, and just generally empties his brain out for your listening pleasure, and wraps it up with a podcast recommendation for you to check out because "sharing is caring." Odd Dad Out: "Normal Is Not My Specialty" Hosted on Acast. See acast.com/privacy for more information.
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This Food Industry focused podcast brings together Xtalks editorial staff to share insights into the latest B2B industry news. Xtalks connects professionals in the life science, medical device, and food industries with useful content like webinars, job opening, articles and virtual meetings.
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Food News: Lemonade Chips, Vegan Smoked Salmon, Low Sales in Fake Meat and Chocolate Fart Pills!!!!
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John and Soren catch up on what they've been cooking and eating before talking about lemonade potato chips, vegan smoked salmon, low sales in fake meat and chocolate fart pills. Thanks for listening!!!By Learn about food and cooking with John Houser III & Rebecca Madariaga
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Episode 237: Cactus, Coyote, Crickets, and Corn: Tales from the Wild Taco Trail
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Summary: Justin Townsend and Adam Berkelmans explore the world of wild tacos, delving into their history, cultural significance, and the creative possibilities they offer. From the origins of corn and the nixtamalization process to the modern taco renaissance, the discussion highlights how tacos have evolved and adapted over time. They also share f…
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E38 Shiggin Fried with Chicken Fried (Smoking & Toasting BBQ Crew)
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1:26:45
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lets talk bbq Support the showBy Bill Purvis, Phil Breeden, and Wes Garrett
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E39 Shiggin Fried with Chicken Fried _Meat Me In St_ Louis_.mp3
1:18:49
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lets talk bbq Support the showBy Bill Purvis, Phil Breeden, and Wes Garrett
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Cybertruck's Wild Depreciation; Faraday Delivers 2 Cars; BioLab Won't Rebuild in Georgia | Today in Manufacturing Ep. 221
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The Today in Manufacturing Podcast is brought to you by the editors of Manufacturing.net and Industrial Equipment News (IEN). This week's episode is brought to you by SugarCRM. Download the new case study, How Tetley Harris Increased Sales Pipeline 1,100%, right now. Every week, we cover the five biggest stories in manufacturing, and the implicatio…
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Cooking Beyond Vision: How The Blind Kitchen Empowers Grillers
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Send John & Dolores a Text Message. Debra Erickson, founder of The Blind Kitchen, shares how her organization helps visually impaired people reclaim their passion for grilling and outdoor cooking through specialized tools and techniques. Having graduated from culinary school as one of the only blind students in her class, Debra now uses her experti…
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A Boob Cake For a 3-y/o; A Gum-Chewing Naked Intruder; & Exploding Birds
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How do you wean a 3-y/o from breast feeding? Let 'em eat cake! But does it have to be a "Boob Cake"? It's a big enough shock to come home to find a naked man in your bed & your house ransacked, but then you find a softball-size wad of gum that he left on your dining room table. It's not the "Plop-plop, fizz-fizz" that's blowing up birds in CA, but …
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Heading into Memorial Day weekend, Stunt Monkey and Jake Palmer are firing up the grill and sharing their favorite side dishes! Cornbread, beans, corn-on-the-cob, maybe vegetables.By Stunt Monkey and Jake Palmer
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Welcome to The BBQ Beautiful Podcast with Trevor and Kyle! This week, we're taking meatloaf to a whole new level with a smoked twist. Forget grandma’s recipe—this is smoked meatloaf like you've never tasted before. Tune in for mouthwatering tips, tricks, and everything you need to know to elevate your BBQ game. Grab your tongs and get ready for som…
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Donanemab approved to treat Alzheimer's disease
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The TGA has approved a drug — donanemab — to treat Alzheimer's disease in its early stages. The drug has a small effect in slowing cognitive decline, however it isn't a cure and can have significant side effects. Also, the World Health Assembly adopts historic Pandemic Agreement with zero objections.…
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For months, the Health Report has been getting emails about ads where 'Norman' was promoting unproven supplements. Scammers have been using Norman's voice and face to create AI videos to sell hundreds of dollars worth of supplements to trusting listeners. References The growing impact of deepfake health scams | 7.30 Deepfake videos of Norman Swan a…
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Why wasn't Joe Biden's aggressive prostate cancer detected?
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Former US President Joe Biden has been diagnosed with an ‘aggressive’ form of prostate cancer. It follows the diagnosis of one of our own prominent politicians, Barnaby Joyce. There’s been a lot of changes lately in the guidelines for detecting and treating prostate cancer, but gaps remain. Guest/s Associate Professor Jeremy Grummet, director of ur…
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There's been a big CRISPR breakthrough. What does the future hold?
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In a world first, a baby has been treated with a personalised gene-editing technique. KJ’s parents were given the choice of a liver transplant or a CRISPR therapy that nobody had ever received. The journey isn’t over, but KJ has improved. So what’s on the horizon for CRISPR therapies – will we continue to see personalised applications? Guest/s Prof…
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The amount of sleep people get varies across cultures, but does that mean their health differs too? Researchers looked at countries with shorter average sleep durations to find out whether they suffered negative health outcomes – but they didn’t. Instead, people who stuck closer to their cultural norms around sleep – independent of sleep duration –…
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A look at some of the Health Report correspondence this week. You can email us at [email protected] Australian Broadcasting Corporation
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By Dadbod Outdoors
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511: Self-catheterizing a blocked bladder
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Today on the podcast. 1 - Michael won $1k worth of Binance 5 - Blocked bladder 13 - Principal dad punishes student son 24 - No one else like me NFR edition 30 - P Diggs photoshoot drama (Photos; https://bit.ly/43G7LlI Music; https://spoti.fi/4kiljK7) New NFR sunglasses - https://neufound.com/pages/notforradio Give us a follow if you haven't already…
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John and Soren talk about all things Hot Dog. From they're love of theese snappy sausages to the way they prefer them best. Then they talk about specific regional american dogs before traveling out of the states to see what the rest of the world offers (spoilers: they're all incredible!!). thanks for listening!!…
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Brains behind Bubbles and Brisket: Max Trujillo NC F&B Podcast
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Bubbles & Brisket’s Max Trujillo shares the roots of the annual North Carolina food and beverage event and the NC F&B Podcast. Get the festival details about North Carolina pitmasters and North Carolina beverage producers and hear why bubbles and brisket go so well together. Find out how industry experience led Max to launch other media platforms. …
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NATIONAL BRISKET DAY with JANKY LEG BBQon BBQ RADIO NETWORK
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Send us a text BBQ Radio Network is brought to you weekly by BBQr’s Delight 100% All Natural Wood Pellets This week on BBQ Radio Network, pitmaster Todd Johns of Plowboys BBQ is joined by special guest co-host Bill Purvis of Chicken Fried BBQ. Together, they welcome Jordan Kirkpatrick of Janky Leg BBQ, the 2024 KCBS Brisket Team of the Year and Ame…
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Today on the podcast. 2 - Our radio show is #1 and Aaron has a complaint 5 - Accidentally pissing on someone 9 - Jay's experience in Bali 19 - How many times we have ordered Uber Eats 20 - Cup Day surprise 25 - Self-Help Singh 27 - Jay's roll ups New NFR sunglasses - https://neufound.com/pages/notforradio Give us a follow if you haven't already ~ J…
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Slow-mo animals, breathing powers and the science of cat scratches
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Can we sniff our farts away? Are birthday twins just a coincidence? And why do menstrual cramps hurt more than stomach aches? Dr Karl answers these questions and more on triple j Mornings with Bec Charlwood.By Australian Broadcasting Corporation
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Bare Nekkid Stupidity; 70,000 Dum-Dums; & "Nacho" Leggings Assault
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The best stupidity is naked stupidty & it's not just limited to airports. A Kentucky 7-y/o loves suckers but it was his mom who was the real sucker. If there's going to be an assault with food, it's probably going to happen in FL. And now, nachos have been declared a weapon between two lesbians who got into a fight over food. In this week's Midweek…
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2nd Half of the Season Run? Could Saints win more than they lose?
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Good morning @everyone in Who Dat Nation. part 2 of our Saints 2025 season schedule breakdown as we take a look at the bye week and beyond. Don't worry we're not gonna overhype you, but this schedule *is* filled with teams that performed quite poorly in 2024 (New Orleans included). Can they overcome?…
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EASTER EATS with BOBBY OLIVER on BBQ RADIO NETWORK
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Send us a text BBQ Radio Network is brought to you weekly by BBQr’s Delight 100% All Natural Wood Pellets This week on BBQ Radio Network, Andy Groneman and Todd Johns welcome Bobby Oliver of Twisted Oliver BBQ. Bobby dishes on his “Tell All Master Class” focused on ribs — the only online course designed specifically for RCOA competitors — and gives…
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MAYO, MOODSWINGS, and MAGIC with SUNNY MOODY on BBQ RADIO NETWORK
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Send us a text BBQ Radio Network is brought to you weekly by BBQr’s Delight 100% All Natural Wood Pellets This week on BBQ Radio Network, Todd Johns of Plowboys BBQ is joined by guest co-host Bri Via of Smoke n Magic BBQ. Our guest is the powerhouse Sunny Moody of Moodswing BBQ—World Food Champion, nationally ranked fitness coach, and a rising star…
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Episode 236: Shorelunch Shenanigans: Fish, Fryers, and Field Notes with Nate P
1:09:20
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Summary: In this engaging conversation, Justin and Nate explore the world of fishing and cooking, sharing personal anecdotes and culinary adventures. Nate discusses the origins of his YouTube channel, Shorelunch with Nate P, which aims to make fishing and cooking accessible to everyone. They delve into quirky recipes, the importance of embracing fa…
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Send John & Dolores a Text Message. John flies solo this week as Dolores recovers from a seasonal illness, delivering a packed episode covering fishing adventures, cooking experiments, product reviews, and future guest previews. • Recap of a Lake Texoma fishing trip where murky waters forced a pivot from striper to catfish fishing, resulting in a s…
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Catholic Guy 199: Habemus Papam, Tom Leopold, Break Ins, and Conclave In Review!
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The podcast kicks off with Lino back from 3 weeks in Rome: Habemus Papam and of course Lino got the prediction wrong. After that, a listener calls in and asks what Tom Leopold would have done for the conclave coverage (and Tom tell sus). Then, there's a break in at the Rulli home and the cops get called. And the podcast wraps up with a conclave rei…
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Saints 2025 Schedule Part 1 (Weeks 1-10) - More Wins Than Expected?
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Good morning @everyone in Who Dat Nation. We now have the #Saints schedule for 2025 and there are a lot of opinions about this. So Ellias and Rev sit down and go game by game and talk what has changed and how New Orleans could actually be competitive. There's reason for hope! https://www.patreon.com/RDMedia…
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Car Shatters Record; Ford Worker Steals Parts; Nissan's Big Cuts | Today in Manufacturing Ep. 220
1:04:53
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The Today in Manufacturing Podcast is brought to you by the editors of Manufacturing.net and Industrial Equipment News (IEN). This week's episode is brought to you by SugarCRM. Download the new case study, How Tetley Harris Increased Sales Pipeline 1,100%, right now. Every week, we cover the five biggest stories in manufacturing, and the implicatio…
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National BBQ Month started in 1963... Originally June, then July, now MAY! 🔥National BBQ Day is May 16 - 🍗Traeger Day May 17 - 🍔National Burger Day May 28 Plus, it's our four-year anniversary! Stunt Monkey and Jake Palmer talk about it all this weekend on The BBQ Show!By Stunt Monkey and Jake Palmer
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Homeowner Moves In With Squatters; Chainsaw-Wielding Clown; & A Meth-Smoking Coon
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If you can't beat 'em--JOIN 'EM. A homeowner who was stunted by state law in evicting squatters in a home he's was trying to sell through a realtor, just moved in with them. The he PAID them to LEAVE. This is not a Steven King movie...it's for real...a neighborhood was shaken when police came in & arrested a CLOWN wielding a CHAINSAW. The Police we…
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Welcome to The BBQ Beautiful Podcast with Trevor and Kyle! In this episode, we’re smoking then braising a pot roast—because why settle for basic when you can have soul-satisfying? Grab a cold one, fire up your smoker, and let us guide you through a process that’s hotter than your neighbor's backyard BBQ. We talk meat, missteps, and a whole lot of l…
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OCD genes uncovered — what does it change?
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Australian researchers say they've identified about 250 genes linked to OCD, including 25 they believe to be causal. We take a look at how this study was conducted, and whether it means anything in the short-term for sufferers. Also, two new papers published in time for a major obesity conference. But can we trust the results?…
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The mystery surrounding irritable bowel syndrome (IBS)
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Irritable bowel syndrome (IBS) might affect up to 30 per cent of Australians. But it’s unlikely IBS is one condition with a single cause. In some cases the strong gut-brain connection might be the culprit. One researcher has been on a mission to find out more about what causes IBS, and what can be done about it. Guest/s Distinguished Laureate Profe…
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What a tick, a meat allergy and heart disease have in common
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Imagine waking up one day and being allergic to meat. That’s a reality for some people who are unlucky enough to get bitten by a particular tick. Alpha-gal syndrome, otherwise known as a mammalian meat allergy, is not well known. However as research advances, a tricky connection between this allergy and heart disease is starting to emerge. Guest/s …
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Iron deficiency can cause fatigue, dizziness, headaches and difficulty concentrating. But despite these worrying symptoms, it’s common for young menstruating women to be iron deficient. There are treatments available to fill back up iron stores, however they can be expensive and therefore inaccessible to those who need them most. Guest/s Professor …
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A look at some of the Health Report correspondence this week. You can email us at [email protected] Australian Broadcasting Corporation
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Today on the podcast. NOTHING! Well, not really. But the lads aren't here to record a podcast today, so we're redirecting you to a classic 'Sniper Elite' NFR episode (353) that we've made public for everyone to listen to. Go and scroll through your feed, find it and give it a hoon. New NFR sunglasses - https://neufound.com/pages/notforradio Give us…
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Regional Barbeque Sauces of America (and other places)!!!!
1:05:31
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John and Soren talk all things about local AMerican BBQ sauces. from Ttexas to Baltimore and everything in between. There is also talk of spice mixes, chiles and what store-bought sauce you should have for quick dinners. Thanks for listening!!!By Learn about food and cooking with John Houser III & Rebecca Madariaga
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Regional Barbeque Sauces of America (and other places)!!!!
1:05:32
1:05:32
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John and Soren talk all things about local AMerican BBQ sauces. from Ttexas to Baltimore and everything in between. There is also talk of spice mixes, chiles and what store-bought sauce you should have for quick dinners. Thanks for listening!!!By John Houser III
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What is the Alabama Barbecue Chase? Founder Ricky Harmon
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Alabama Barbecue Chase Founder Ricky Harmon shares the story of his campaign to celebrate barbecue across the state of Alabama. Find out his favorite stops among the 75+ he’s visited. What Alabama city has the best barbecue? Alabama’s Barbecue Chaser shares his answer and explains his approach for restaurant reviews – and where he awards bonus poin…
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By Dadbod Outdoors
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Today on the podcast. 2 - Porcupine quills. 7 - Boil on the butt. 14 - Stevie B update. 20 - Pubes for holidays. 23 - Flat Earth Theory. 35 - Would Ya? New NFR sunglasses - https://neufound.com/pages/notforradio Give us a follow if you haven't already ~ Jay and Dunc. Want to get in touch? Hit us up, here: https://linktr.ee/notforradio Become a Snip…
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