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Times Columnist and food critic Giles Coren talks about food, dieting, restaurants, sport, fatherhood, performance, writing, money, TV, death, anger, self-harm, and causing offence. He also opens up about the lasting impact on him of being hit as a child by his father, the late broadcaster and satirist, Alan Coren. This is a conversation that oscillates between humour and seriousness and offers an insight into the man behind the headlines.

(Includes very strong language. If you've been affected by any of the issues in the podcast, you can call the Samaritans in the UK on 116,123.)

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140 episodes