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Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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This week on the Tuesday Wire:
For Dear Science this week, our expert, Professor Allan Blackman, chats about the importance of uranium 235, thanks to MOTAT.
In our weekly catchup with the National Party’s Tom Rutherford, Tuesday Wire Host Castor asks about New Zealand’s exit from the Beyond Oil and Gas Alliance, and new systems in place for ADHD diagnosis.
News and Editorial Director, Joel, speaks to Make It 16 member, and Youth MP for Ilam, Sam Allan, about a majority of Youth MPs backing calls to lower the voting age in both local and general elections.
And Joel speaks to the Northland Regional Manager for Forest and Bird, Dean Baigent-Mercer, about a recently conducted NIWA-led study that shows Aotearoa’s native forests are absorbing substantially more carbon dioxide than previously thought.
Whakarongo mai!
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