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Roots to Resilience 03

AHDB Food & Farming

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Amy Hughes continues to catch up with farmers who've taken part in AHDB Beef & Lamb's flagship knowledge exchange programme, Roots to Resilience.

In this third episode of our four-part series, Amy finds out why Emma Graves, a beef farmer from Northamtonshire, got involved and asks if she's made any changes as a result.

Useful links

Roots to Resilience workshop | AHDB

Take control of your farm’s future with Roots to Resilience |AHDB

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