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Roots to Resilience 01

AHDB Food & Farming

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In this four-part series, Amy Hughes catches up with farmers who've taken part in AHDB Beef & Lamb's flagship knowledge exchange programme, Roots to Resilience.

Amy finds out why Richard Stanbury, a fourth-generation beef and sheep farmer on the edge of Exmoor, got involved and any changes he's made as a result.

Useful links

Roots to Resilience workshop | AHDB

Take control of your farm’s future with Roots to Resilience | AHDB

How This 4th Gen Farmer Is Future-Proofing His Farm Business | Roots to Resilience

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