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How Canned Salmon Became Big Business in San Francisco
Manage episode 476221415 series 2493498
Starting in the mid-1800s, salmon canneries were big business along the West Coast, stretching all the way up to Alaska. San Francisco played an outsized role in the industry — especially in providing the workers who did the tough, dirty, low-paid work in the canneries. We trace the salmon connections between San Francisco and Alaska and learn about the early workers who made the industry possible.
Additional Resources:
- How Canned Salmon Became Big Business in Gold Rush San Francisco
- Read the transcript for this episode
- Sign up for our newsletter
- Enter our Sierra Nevada Brewing Company monthly trivia contest
- Got a question you want answered? Ask!
Your support makes KQED podcasts possible. You can show your love by going to https://kqed.org/donate/podcasts
This story was reported by Katrina Schwartz. Bay Curious is made by Olivia Allen-Price, Katrina Schwartz and Christopher Beale. Additional support from Jen Chien, Katie Sprenger, Maha Sanad, Alana Walker, Holly Kernan and everyone on Team KQED.
462 episodes
Manage episode 476221415 series 2493498
Starting in the mid-1800s, salmon canneries were big business along the West Coast, stretching all the way up to Alaska. San Francisco played an outsized role in the industry — especially in providing the workers who did the tough, dirty, low-paid work in the canneries. We trace the salmon connections between San Francisco and Alaska and learn about the early workers who made the industry possible.
Additional Resources:
- How Canned Salmon Became Big Business in Gold Rush San Francisco
- Read the transcript for this episode
- Sign up for our newsletter
- Enter our Sierra Nevada Brewing Company monthly trivia contest
- Got a question you want answered? Ask!
Your support makes KQED podcasts possible. You can show your love by going to https://kqed.org/donate/podcasts
This story was reported by Katrina Schwartz. Bay Curious is made by Olivia Allen-Price, Katrina Schwartz and Christopher Beale. Additional support from Jen Chien, Katie Sprenger, Maha Sanad, Alana Walker, Holly Kernan and everyone on Team KQED.
462 episodes
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