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Greg Wisniewski, Joshua Howsam and occasional guests from around the baseball World talk about everything you want to know about the Blue Jays and noteworthy developments in the game, with a little bit of added fun.
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There's a lot going on that so many of us never even think about when it comes to chocolate, like the allegations of modern slavery in West Africa linked to 95% of the world's chocolate production. Or that Canada's making chocolate that competes on an international level, with brands like Hummingbird and Sirene taking awards from European companies who've been at this for hundreds of years. Richard wants you to learn about one of Canada's best-kept secrets, and on Chatting with Casey's thirteenth episode, he's here to tell you all about it.
Additional Notes:
- Here's where you can check out the Climate Pledge Collective and download your pledge sheet
- My post on hustling 'til you drop
- The Rebel Chocolates x Blissdom Canada #RebelGiving Twitter Party
- That time Richard met Adrian Grenier
- Photos courtesy of Anna Epp Photography
24 episodes
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