FRONTLINE Editor-in-Chief and Executive Producer Raney Aronson-Rath sits down with journalists and filmmakers for probing conversations about the investigative journalism that drives each FRONTLINE documentary and the stories that shape our time. Produced at FRONTLINE’s headquarters at GBH and powered by PRX. The FRONTLINE Dispatch is made possible by the Abrams Foundation Journalism Initiative.
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A food waste researcher would like to see mandatory kerbside composting put back on the table, after researchers discovered just how much food is wasted in New Zealand every year. Their report, commissioned by the Ministry for the Environment, has found more than 1.2 million tonnes of food is thrown away, equivalent to 237 kilograms for every person in the country. Climate change correspondent Kate Newton spoke to Lisa Owen.
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