In this episode, I chat with Chanda Mau. She's a Khmer-American Chef/Foodie based in Austin Texas. Chanda is very an upbeat personality and is always bringing people together with food. She often does pop ups in Texas, where she'll cook Khmer egg rolls and sells them to raise funds for various causes. She helped the people affected by the tragic snow storm that battered the state. On Sunday, May 23rd she will be helping with another pop up with Austin Pets Alive which helps people adopt dogs. She will be serving Cambodian Glass noodles with pork so if you would like to donate to the cause you can do via Venmo: chanda-mau. She hopes to one day make her very own cook book and help spread Khmer Cuisine to the masses.