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Embracing Joy and Mindful Eating with Kourtney Talkington

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Manage episode 452222741 series 3574582
Content provided by The Sunswine Group. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Sunswine Group or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

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In this episode of Coffee in the Barn, Morgan Hart sits down with Kourtney Talkington, a fifth-generation Kansas farmer, mother of four, and mindful eating advocate. Kourtney shares her powerful journey of overcoming body image challenges and finding a balanced approach to food and wellness that celebrates joy, family, and community. This episode dives into the importance of self-care, the unique family traditions Kourtney fosters, and her mission to help women embrace mindful eating, even amidst life’s busy seasons. Pour yourself a cup, settle in, and enjoy this inspiring conversation.

Key Takeaways

  1. Redefining Food and Self-Care
    Kourtney opens up about her personal journey with food, emphasizing that it’s about more than nutrition—it's a source of connection, joy, and meaningful family moments.
  2. The Value of Community and Support During the Holidays
    Through her group coaching program, Savor the Season, Kourtney supports women in reducing holiday stress around food and fostering a sense of community.
  3. Mindful Eating for the Next Generation
    Kourtney discusses her efforts to raise her children with a positive relationship with food, involving them in family traditions that promote mindful eating.
  4. Opportunities in Rural America
    Her journey to build a custom nutrition internship in rural Kansas highlights the potential for impactful careers in agriculture, wherever you are.
  5. Small Steps in Self-Care for Busy Moms
    Kourtney encourages listeners to prioritize small, intentional moments of self-care, reinforcing that nourishing oneself benefits the entire family.

Featured Segments

Featured Segments

  1. Body Image and Early Challenges
    Timestamp: 0:01:35
    Kourtney shares her early struggles with body image and eating disorders, and how this experience inspired her mission to promote a healthier, more joyful approach to food.
  2. Creating a Rural Internship
    Timestamp: 0:08:07
    Kourtney discusses her journey to build a custom internship in her rural community, showing that meaningful opportunities exist outside of urban areas.
  3. Building Family Memories with Food
    Timestamp: 0:20:14
    Kourtney highlights her unique family traditions, like picnic dinners in the back of the SUV and trampoline pizza nights, which help her children build a positive relationship with food.

Notable Quotes

  1. "Food is about connection and celebration. It’s not just about nutrition—it’s about being present with family and building memories that last."
  2. "Without nourishing ourselves, we’re doing a disservice to the people around us. We have to take time for self-care to truly show up for our families."
  3. "I thought I needed to leave rural life to make an impact, but putting myself out there showed me that opportunities are everywhere if you’re willing to take that first step."

Next Episode Tease:
In our next episode, we dive into holiday traditions and meaningful ways to connect through food. Stay tuned for practical tips and inspiring stories on creating memorable holiday moments.
Subscribe & Leave a Review:
Enjoying Coffee in the Barn? Make sure to subscribe, so you never miss an episode! And if you love what you hear, please leave us a review—it he

To learn more about Poultry Lingo 2025, email [email protected]

Visit animistic.co to learn more.

Support the show

Connect with us on Facebook, Instagram and LinkedIn:
@cofeeinthebarn

  continue reading

76 episodes

Artwork
iconShare
 
Manage episode 452222741 series 3574582
Content provided by The Sunswine Group. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Sunswine Group or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Send us a text

In this episode of Coffee in the Barn, Morgan Hart sits down with Kourtney Talkington, a fifth-generation Kansas farmer, mother of four, and mindful eating advocate. Kourtney shares her powerful journey of overcoming body image challenges and finding a balanced approach to food and wellness that celebrates joy, family, and community. This episode dives into the importance of self-care, the unique family traditions Kourtney fosters, and her mission to help women embrace mindful eating, even amidst life’s busy seasons. Pour yourself a cup, settle in, and enjoy this inspiring conversation.

Key Takeaways

  1. Redefining Food and Self-Care
    Kourtney opens up about her personal journey with food, emphasizing that it’s about more than nutrition—it's a source of connection, joy, and meaningful family moments.
  2. The Value of Community and Support During the Holidays
    Through her group coaching program, Savor the Season, Kourtney supports women in reducing holiday stress around food and fostering a sense of community.
  3. Mindful Eating for the Next Generation
    Kourtney discusses her efforts to raise her children with a positive relationship with food, involving them in family traditions that promote mindful eating.
  4. Opportunities in Rural America
    Her journey to build a custom nutrition internship in rural Kansas highlights the potential for impactful careers in agriculture, wherever you are.
  5. Small Steps in Self-Care for Busy Moms
    Kourtney encourages listeners to prioritize small, intentional moments of self-care, reinforcing that nourishing oneself benefits the entire family.

Featured Segments

Featured Segments

  1. Body Image and Early Challenges
    Timestamp: 0:01:35
    Kourtney shares her early struggles with body image and eating disorders, and how this experience inspired her mission to promote a healthier, more joyful approach to food.
  2. Creating a Rural Internship
    Timestamp: 0:08:07
    Kourtney discusses her journey to build a custom internship in her rural community, showing that meaningful opportunities exist outside of urban areas.
  3. Building Family Memories with Food
    Timestamp: 0:20:14
    Kourtney highlights her unique family traditions, like picnic dinners in the back of the SUV and trampoline pizza nights, which help her children build a positive relationship with food.

Notable Quotes

  1. "Food is about connection and celebration. It’s not just about nutrition—it’s about being present with family and building memories that last."
  2. "Without nourishing ourselves, we’re doing a disservice to the people around us. We have to take time for self-care to truly show up for our families."
  3. "I thought I needed to leave rural life to make an impact, but putting myself out there showed me that opportunities are everywhere if you’re willing to take that first step."

Next Episode Tease:
In our next episode, we dive into holiday traditions and meaningful ways to connect through food. Stay tuned for practical tips and inspiring stories on creating memorable holiday moments.
Subscribe & Leave a Review:
Enjoying Coffee in the Barn? Make sure to subscribe, so you never miss an episode! And if you love what you hear, please leave us a review—it he

To learn more about Poultry Lingo 2025, email [email protected]

Visit animistic.co to learn more.

Support the show

Connect with us on Facebook, Instagram and LinkedIn:
@cofeeinthebarn

  continue reading

76 episodes

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