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Today we’re diving deep into this year’s Open Championship venue, the Dunluce Links at Royal Portrush Golf Club in Portrush, Northern Ireland. Garrett Morrison is joined by Matt Rouches, production associate at Fried Egg Golf, to discuss the history and architecture of this Harry Colt masterpiece. They touch on the the course’s exceptional land, inventive routing, beautifully shaped greens, and more.

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15 episodes