Manage episode 519995994 series 3310521
In this episode Pauline and Peter talk about Hedging.
Our Hedging business, was started by John Brown on a small plot of Land in Harrow on the Hill, but due to a lack of space the business was moved to our present location by his son Richard back in 1970. With a vast range of Hedging, Fruit and Ornamental trees on offer and being one of the oldest Mail Order specialists in the country in this episode we learn a little more about the changes that have happened over the last 75 years and reasons why Buckingham Nurseries and Garden Centre is one of the best places to get your new hedge from.
We sell most of our hedging plants in the winter when the plants are dormant. We also sell pot grown hedging which is available all year round. Before getting your hedge, it is best to prepare the soil in advance. Dig the area your hedge is going to go in before your new plants arrive, incorporate some well rotted manure or slow release fertilizer like Bonemeal, or Vitax. If drainage is an issue incorporate some grit. Once the plants arrive, plant them with Mycorrhizal fungi like Rootgrow, keep watered if needed for the first year or two to help them establish. Keep the weeds down with Landscape fabric.
If you are wondering what hedges will do best for you, have a walk around your neighbourhood and see what hedges are doing well in your local area as the likelihood is you will have a similar soil type to your neighbours, so what they can grow well hopefully you will be able to do to.
We also discuss some of the different types of hedges we sell from Native hedging to Peter’s pet hates Rosa rugosa, and Berberis as they are painful to pack but great for creating a very secure, impenetrable hedge great for deterring burglars and trespassers who you don’t want on your land.
Pauline gives us some help and guidance on how to plant a hedge, care for it, from the moment it arrives to getting it established over the first couple of years, growth rates and how often you might need to cut it.
Pauline also explains how the business has evolved from simple lists of plants being advertised in National Papers to more modern methods like our website and more recent advertising campaigns through the likes of YouTube and social media. Over the years our shop has gone from a simple shed with tools, fertilizers and a small range of sundries through to today’s large modern shop, including our very popular Restaurant, with all the different departments from Houseplants, Cookshop and Foodhall, Giftware, Christmas and all the other departments that make up a modern destination Garden Centre worth a visit.
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117 episodes