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On this episode, Jack and Ellie are joined by Julian Knight, Co-Founder of Fairman Knight & Sons, a company at the forefront of sustainable agriculture and circular innovation. They are tackling two global issues, food waste and carbon emissions, using a method that might sound futuristic… insect farming.

Tune in as they break down how insect bioconversion works in simple terms, the science behind insect protein, and how this approach could revolutionise both agriculture and climate action.

Topics covered include:

  • Why food waste is one of the UK’s biggest environmental challenges
  • How insect protein can benefit animal health
  • The role of agriculture in tackling climate change
  • The regulatory challenges of being a first mover in the insect farming industry
  • Creating green career paths for young people and veterans
  • Why Lincolnshire is emerging as a hub for insect farming innovation

Music by Stock_Studio from Pixabay.

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44 episodes