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Irene's current favorite meal is an Italian sub salad, and, turns out, pre-washed lettuce can sometimes contain bugs. Meg is obsessed with a new cookbook that understands her everyday cooking needs and the the Claire Saffitz chocolate layer cake.

Between the two of us we tried Urban Hill, White Horse, Dough Lady, Roux, and Zhu Ting Ji.

And, per a listener's request, we have recommendations for eating and drinking in SLC for a day. Hear us out...the Cafe Rio pork salad might be essential for the true cultural experience.

00:00 Introduction and Hyper Fixation Meals

03:02 Food Safety and Produce Concerns

05:57 Cookbook Discoveries and Recipe Successes

09:00 Creative Cooking and Family Contributions

12:01 Dining Experiences and Restaurant Reviews

21:31 Dining Experiences and Recommendations

27:05 Tourist Guide to Eating in Salt Lake City

35:07 Exploring Drink Options in Salt Lake City

40:04 Dessert Dilemmas and Final Thoughts

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579 episodes