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Every weekday, host Kai Ryssdal helps you make sense of the day's business and economic news — no econ degree or finance background required. "Marketplace" takes you beyond the numbers, bringing you context. Our team of reporters all over the world speak with CEOs, policymakers and regular people just trying to get by.
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“How We Survive” is an award-winning podcast from Marketplace, hosted by Amy Scott, about the messy business of climate solutions. In the eighth season, we’re taking a closer look at what’s on our plate. We embark on a food tour of the future. We sample “cell-cultivated” salmon and chocolate. We visit farmers in our nation’s breadbasket where hotter, drier, less predictable weather has global consequences. And we’ll take you on the ground into one of the more demonized (and misunderstood) parts of the agricultural system: factory farms.
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86 episodes
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