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Episode 22: Managing Deadstock

40:18
 
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Manage episode 469916050 series 2084632
Content provided by Charlotte Wall and Poultry Industry Council. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Charlotte Wall and Poultry Industry Council or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

In this epsidoe we will discuss the methods of deadstock management. Key themes will include the importancce of proper deadstock management, common deadstock disposal methods, and biosecurity best practices. Guest speakers include Al Dam, and Dan Ward from the Ontario Ministry of Agriculture, Food and Agribusiness. Al is the Provincial Poultry Specialist, and Dan is the Agricultural Engineer. They will discuss the methods, and techniques of each method, as well as what you might need to be prepared to manage if you are choosing to invest in a particular method. They will use their years of experince, and knowledge of the regulations to help you understand the pros and cons to options for your management of deadstock. Please feel free to check out the regulations for your self here: https://www.ontario.ca/page/deadstock-management-farm-animals-ontario

  continue reading

30 episodes

Artwork
iconShare
 
Manage episode 469916050 series 2084632
Content provided by Charlotte Wall and Poultry Industry Council. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Charlotte Wall and Poultry Industry Council or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

In this epsidoe we will discuss the methods of deadstock management. Key themes will include the importancce of proper deadstock management, common deadstock disposal methods, and biosecurity best practices. Guest speakers include Al Dam, and Dan Ward from the Ontario Ministry of Agriculture, Food and Agribusiness. Al is the Provincial Poultry Specialist, and Dan is the Agricultural Engineer. They will discuss the methods, and techniques of each method, as well as what you might need to be prepared to manage if you are choosing to invest in a particular method. They will use their years of experince, and knowledge of the regulations to help you understand the pros and cons to options for your management of deadstock. Please feel free to check out the regulations for your self here: https://www.ontario.ca/page/deadstock-management-farm-animals-ontario

  continue reading

30 episodes

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