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Thanksgiving is supposed to be festive and cozy, but let’s be honest... it can also go completely sideways. In this episode we're walking you through some of the little (and usually unexpected) holiday hazards that can turn your holiday kitchen into a tornado of chaos.

From mystery potluck dishes and food allergies, to deep-fried turkey disasters, smoky grills, and knives running amok, we've got you covered. And let's not forget about the undercooked poultry (please use a thermometer), choking at the dinner table, and your family’s “famous” recipe... which might be less "famous" and more holiday hazard.

We're taking an honest look at the messiness of cooking for a crowd, and we've got simple and practical tips to keep your day running smoothly. So that this year... instead of calling 911, you can keep everyone safe, fed, and festive.

Happy Thanksgiving!

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Life Safety Associates specializes in emergency response training for corporate ERT Teams. We help businesses create competent and confident first responders who are ready to handle unexpected emergencies. For more information you find us @lifesafetyassoc or [email protected].

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Chapters

1. Thanksgiving Food Preferences (00:00:00)

2. Food Allergies and Family Gatherings (00:04:40)

3. Kitchen Knife Safety Tips (00:07:46)

4. Fire Safety and Deep-Fried Turkey (00:12:39)

5. Smoker Fire Mishap and Temperature Tips (00:15:09)

6. Choking Hazards and Emergency Response (00:17:13)

78 episodes