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In this episode of Neighbourhood Nutritionist, I talk to Eric Levinson about gluten.

In my conversation with Christina, we talked about:

  • What is gluten?
  • What causes reactions to gluten?
  • How do we identify foods that are likely to contain gluten?
  • What are some of the adverse reactions to gluten?
  • Can gluten intolerance be treated?
  • ...And much more

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To connect with Eric:
IG: https://www.instagram.com/naturallyconnectedlife/

FB: https://www.facebook.com/naturallyconnectedlife

Website: naturallyconnectedlife.com

***

Connect with me on LinkedIn, Facebook and Instagram.

To book a FREE Discovery Session with me to find out how you can improve your nutrition without extreme workouts and unsustainable diets, click here: https://www.notadiet.co.uk

Subscribe to Neighbourhood Nutritionist now to hear about other interesting nutrition topics!

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To get in touch with me, please send an email to [email protected]

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63 episodes