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S2 Ep14: Bacon!

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Manage episode 479970340 series 3555995
Content provided by Nerdherfers. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Nerdherfers or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

This week… we're bringin' home the bacon — literally. That’s right, we’re diving deep into the crispy, greasy, glorious world of bacon. From breakfast MVP to burger backup dancer, bacon is the only food that doesn’t just join a dish — it saves it.

We'll also be enjoying the Room 101 Doomsayer — a cigar so bold it could talk trash to your in-laws — and sip the Andalusia Revenant Oak Peated Whisky. It’s smoky, it’s mysterious, and frankly, it pairs with bacon better than your ex ever paired with emotional maturity.

So grab your tongs, pour yourself a dram, and light up — because this week, we're not just bringing the sizzle… we're bringing the whole hog.

  continue reading

56 episodes

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S2 Ep14: Bacon!

Nerdherfers

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Manage episode 479970340 series 3555995
Content provided by Nerdherfers. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Nerdherfers or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

This week… we're bringin' home the bacon — literally. That’s right, we’re diving deep into the crispy, greasy, glorious world of bacon. From breakfast MVP to burger backup dancer, bacon is the only food that doesn’t just join a dish — it saves it.

We'll also be enjoying the Room 101 Doomsayer — a cigar so bold it could talk trash to your in-laws — and sip the Andalusia Revenant Oak Peated Whisky. It’s smoky, it’s mysterious, and frankly, it pairs with bacon better than your ex ever paired with emotional maturity.

So grab your tongs, pour yourself a dram, and light up — because this week, we're not just bringing the sizzle… we're bringing the whole hog.

  continue reading

56 episodes

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