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In this episode, I sit down with fellow cookbook author Julia Turshen, whose new cookbook, Simply Julia, will be released March 2. She is truly the home cook’s home cook and is so good at articulating the deep value of home cooks--I couldn’t agree more! We also discuss writing good recipes, cooking a little extra, knowing where our food comes from, the writing process, cooking as anxiety relief, and how lgbtq+ representation is embodied in her work.
93 episodes