In this Bon Appétit podcast feed, you can find all our episodes of Dinner SOS, and new episodes of Bake Club each month. Write to us [email protected] or at [email protected]!
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This week I'm joined by Chelsea of @adashofchels to talk about the local food scene, our favorite restaurants to order to-go from, my controversial stance on corn on the cob, the urban legends of Choctaw, Oklahoma, a power ranking of Soft Pretzels in the Metro, what it's like to be a full-time content creator and more! (spoiler alert: the Ted's love continues).
This was such a fun chatty episode and a big thank you to Chelsea for coming on! #corngirlsummer
83 episodes