Artwork
iconShare
 
Manage episode 514474123 series 3551099
Content provided by Tyrell Reed | Pizzeria Leadership & Team Building Coach, Tyrell Reed | Pizzeria Leadership, and Team Building Coach. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tyrell Reed | Pizzeria Leadership & Team Building Coach, Tyrell Reed | Pizzeria Leadership, and Team Building Coach or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Every shop has unwritten rules, and some of them cost you money. In today’s episode I break down common kitchen superstitions, why they show up, and how to keep standards high to the last minute of service.
Send me your shop’s unwritten rules.

Free New Store Opening Checklist
New Pizzeria? Free Store Opening Checklist! Ace Your Launch
Free Workshop for Pizzeria Owners
Free workshop: Build a team that runs your shop + get the Manager’s Checklist
Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.
Support the show

Want to connect? Send me an email to [email protected]

  continue reading

91 episodes