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Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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Three major global challenges – climate change, loss of biodiversity and its benefits, and inequality and inequity among people – are typically tackled within three separate silos. However, scientific knowledge tells us that the three are inextricably linked. If the problems are not considered together, solutions to one may undermine solutions to the others. Moreover, more holistic, integrated solutions can deliver multiple co-benefits. Success requires integrated solutions. Jane Lubchenco, Professor of Marine Biology at Oregon State University, talks about the historically ambitious, innovative policies implemented by the Biden-Harris Administration to achieve this integration. Lubchenco is a marine ecologist with expertise in the ocean, climate change, and interactions between the environment and human well-being. From 2021-2025, she served as Deputy Director for Climate and Environment in the White House Office of Science and Technology Policy. Series: "UC Berkeley Graduate Lectures" [Public Affairs] [Science] [Show ID: 40426]
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