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Sustainable Packaging in Food Service: What Works, What Doesn’t

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Manage episode 474365836 series 2586039
Content provided by Tom Raftery. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tom Raftery or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

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In this week’s episode, I sat down with Andrew Hargest, founder of Supply Club, to unpack the complexities of sustainable packaging in the food service sector.

We discussed what sustainability really means in the context of packaging - beyond the buzzwords - and why cost is no longer the blocker it once was. Andrew explained how compostability only works if composting infrastructure exists, and how misconceptions around materials often steer businesses in the wrong direction.

He also shared how Supply Club is leveraging AI to streamline product listings and backend operations, reducing friction and costs. Their GreenBux programme adds another layer: combining a customer loyalty scheme with verified carbon offsetting - turning everyday purchases into tangible climate action.

We also touched on supply chain resilience in the face of tariffs, and why agile sourcing strategies are becoming essential. Andrew’s approach to integrating tech, while maintaining supply chain flexibility, offers useful insights for both large and small organisations looking to build more sustainable procurement practices.

If you’re navigating packaging decisions or just keen to understand how sustainability is evolving across supply chains, this one’s worth a listen.

Listen now on Apple, Spotify, or wherever you get your podcasts.

For links and past episodes: www.sustainablesupplychainpodcast.com

#supplychain #sustainability #packaging #carbonoffsets #compostablepackaging #foodservice #greentech #circulareconomy #logistics #AIinSupplyChain #SustainableSupplyChainPod

Elevate your brand with the ‘Sustainable Supply Chain’ podcast, the voice of supply chain sustainability.

Last year, this podcast's episodes were downloaded over 113,000 times by senior supply chain executives around the world.

Become a sponsor. Lead the conversation.

Contact me for sponsorship opportunities and turn downloads into dialogues.

Act today. Influence the future.
Support the show

Podcast supporters
I'd like to sincerely thank this podcast's generous supporters:

  • Lorcan Sheehan
  • Olivier Brusle
  • Alicia Farag
  • Kieran Ognev

And remember you too can Support the Podcast - it is really easy and hugely important as it will enable me to continue to create more excellent episodes like this one.
Podcast Sponsorship Opportunities:
If you/your organisation is interested in sponsoring this podcast - I have several options available. Let's talk!
Finally
If you have any comments/suggestions or questions for the podcast - feel free to just send me a direct message on LinkedIn, or send me a text message using this link.
If you liked this show, please don't forget to rate and/or review it. It makes a big difference to help new people discover it.
Thanks for listening.

  continue reading

447 episodes

Artwork
iconShare
 
Manage episode 474365836 series 2586039
Content provided by Tom Raftery. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tom Raftery or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Send me a message

In this week’s episode, I sat down with Andrew Hargest, founder of Supply Club, to unpack the complexities of sustainable packaging in the food service sector.

We discussed what sustainability really means in the context of packaging - beyond the buzzwords - and why cost is no longer the blocker it once was. Andrew explained how compostability only works if composting infrastructure exists, and how misconceptions around materials often steer businesses in the wrong direction.

He also shared how Supply Club is leveraging AI to streamline product listings and backend operations, reducing friction and costs. Their GreenBux programme adds another layer: combining a customer loyalty scheme with verified carbon offsetting - turning everyday purchases into tangible climate action.

We also touched on supply chain resilience in the face of tariffs, and why agile sourcing strategies are becoming essential. Andrew’s approach to integrating tech, while maintaining supply chain flexibility, offers useful insights for both large and small organisations looking to build more sustainable procurement practices.

If you’re navigating packaging decisions or just keen to understand how sustainability is evolving across supply chains, this one’s worth a listen.

Listen now on Apple, Spotify, or wherever you get your podcasts.

For links and past episodes: www.sustainablesupplychainpodcast.com

#supplychain #sustainability #packaging #carbonoffsets #compostablepackaging #foodservice #greentech #circulareconomy #logistics #AIinSupplyChain #SustainableSupplyChainPod

Elevate your brand with the ‘Sustainable Supply Chain’ podcast, the voice of supply chain sustainability.

Last year, this podcast's episodes were downloaded over 113,000 times by senior supply chain executives around the world.

Become a sponsor. Lead the conversation.

Contact me for sponsorship opportunities and turn downloads into dialogues.

Act today. Influence the future.
Support the show

Podcast supporters
I'd like to sincerely thank this podcast's generous supporters:

  • Lorcan Sheehan
  • Olivier Brusle
  • Alicia Farag
  • Kieran Ognev

And remember you too can Support the Podcast - it is really easy and hugely important as it will enable me to continue to create more excellent episodes like this one.
Podcast Sponsorship Opportunities:
If you/your organisation is interested in sponsoring this podcast - I have several options available. Let's talk!
Finally
If you have any comments/suggestions or questions for the podcast - feel free to just send me a direct message on LinkedIn, or send me a text message using this link.
If you liked this show, please don't forget to rate and/or review it. It makes a big difference to help new people discover it.
Thanks for listening.

  continue reading

447 episodes

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