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HBO and The Ringer's Bill Simmons hosts the most downloaded sports podcast of all time, with a rotating crew of celebrities, athletes, and media staples, as well as mainstays like Cousin Sal, Joe House, and a slew of other friends and family members who always happen to be suspiciously available.
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In this video, I dive into Manuscrito Tequila’s debut Chapter One Blanco at 42.5% ABV. Featuring tasting notes (pepper, citrus, florals), production insights, and why it’s earning awards and community praise. In today’s review, we sample **Manuscrito Tequila Blanco – Chapter One** (42.5% ABV, NOM 1643), the first release in the brand's “chapter” series. Crafted in Los Altos, Jalisco, this 100% Blue Weber agave blanco is cooked in stone/brick ovens, fermented open-air with fibers, and double-distilled in copper pots.
**Aroma**: Floral, lemon zest, white pepper, agave, grapes
**Flavor**: Cooked agave, vegetal/earthy notes, black & white pepper, citrus peel, minerals, celery, mint, light cinnamon
**Community scores** range 87–94: “long peppery finish”, “creamy mouthfeel”.
I’ll share my own tasting impressions, cocktail ideas, and whether this deserves a permanent spot next to your favorite blancos. Don’t miss the aroma walkthrough, palate notes, and how Manuscrito stacks up on quality vs. price!
If you enjoyed, hit Like & Subscribe. Comment your favorite tequila—or tell me if Manuscrito Chapter 1 is on your radar!
#ManuscritoTequila #Chapter1Blanco #TequilaReview #BlancoTequila #HighProofTequila #TastingTequilaWithBrad #AdditiveFreeTequila #NewTequilaRelease #TequilaTasting #NOM1643
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