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143 - Exploring Potential Contamination of Meat with Anabolic Agents and Other Prohibited Substances - Brad Johnson, PhD

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Manage episode 464932296 series 2698152
Content provided by Unfold Productions, Dr. Marie McNeely, and The Partnership for Clean Competition. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Unfold Productions, Dr. Marie McNeely, and The Partnership for Clean Competition or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Dr. Brad Johnson is the Gordon W. Davis Regent's Chair in Meat Science and Muscle Biology and Professor in the Department of Animal and Food Sciences in the College of Agricultural Sciences and Natural Resources at Texas Tech University. In this episode, Brad discusses his research on muscle growth and development in meat animals, as well as potential contamination of meat with growth promoters that are relevant for anti-doping. In particular, he shares findings from a recent study, funded by the Partnership for Clean Competition, that examined residues of prohibited anabolic agents in the meat supply chain.

  continue reading

151 episodes

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iconShare
 
Manage episode 464932296 series 2698152
Content provided by Unfold Productions, Dr. Marie McNeely, and The Partnership for Clean Competition. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Unfold Productions, Dr. Marie McNeely, and The Partnership for Clean Competition or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://staging.podcastplayer.com/legal.

Dr. Brad Johnson is the Gordon W. Davis Regent's Chair in Meat Science and Muscle Biology and Professor in the Department of Animal and Food Sciences in the College of Agricultural Sciences and Natural Resources at Texas Tech University. In this episode, Brad discusses his research on muscle growth and development in meat animals, as well as potential contamination of meat with growth promoters that are relevant for anti-doping. In particular, he shares findings from a recent study, funded by the Partnership for Clean Competition, that examined residues of prohibited anabolic agents in the meat supply chain.

  continue reading

151 episodes

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