Manage episode 522251354 series 3676424
Adrienne and Joe are joined by Food Network star and decorated chef Maneet Chauhan to talk about how she chose the chef life, the universal language of food, and how she attempts to balance TV with running her own restaurants. Plus, we discuss:
Fork It or Forget It: Ketchup on hot dogs (never in Chicago, of course)
Maneet’s culinary breakthrough moment when traveling abroad
Her major influences as a young chef
Michelin starred Indian cuisine and the evolution of fine dining
Walk In Confession: What to do when your multi-tiered wedding cake goes toppling over
Turn and Burn: Coffee vs. Chai, and much more!
Follow Maneet: @maneetchauhan
Follow the show: @chefscutpod
Follow Adrienne: @chefadriennecheatham
Follow Joe: @insta.flamm
26 episodes